Saffron vs. Welsh onion — In-Depth Nutrition Comparison
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Significant differences between saffron and welsh onion
- The amount of manganese, iron, vitamin B6, vitamin C, magnesium, potassium, phosphorus, copper, folate, and vitamin B2 in saffron is higher than in welsh onion.
- Saffron covers your daily manganese needs 1229% more than welsh onion.
- Welsh onion has 14 times less vitamin B6 than saffron. Saffron has 1.01mg of vitamin B6, while welsh onion has 0.072mg.
- Saffron has a higher glycemic index. The glycemic index of saffron is 70, while the glycemic index of welsh onion is 39.
Specific food types used in this comparison are Spices, saffron and Onions, welsh, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1047.8% |
| Contains more CalciumCalcium | +516.7% |
| Contains more PotassiumPotassium | +713.2% |
| Contains more IronIron | +809.8% |
| Contains more CopperCopper | +368.6% |
| Contains more ZincZinc | +109.6% |
| Contains more PhosphorusPhosphorus | +414.3% |
| Contains more ManganeseManganese | +20635.8% |
| Contains more SeleniumSelenium | +833.3% |
| Contains less SodiumSodium | -88.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +199.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +130% |
| Contains more Vitamin B2Vitamin B2 | +196.7% |
| Contains more Vitamin B3Vitamin B3 | +265% |
| Contains more Vitamin B6Vitamin B6 | +1302.8% |
| Contains more FolateFolate | +481.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.43 g
Fats:
5.85 g
Carbs:
65.37 g
Water:
11.9 g
Other:
5.45 g
Protein:
1.9 g
Fats:
0.4 g
Carbs:
6.5 g
Water:
90.5 g
Other:
0.7 g
| Contains more ProteinProtein | +501.6% |
| Contains more FatsFats | +1362.5% |
| Contains more CarbsCarbs | +905.7% |
| Contains more OtherOther | +678.6% |
| Contains more WaterWater | +660.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.586 g
Monounsaturated fat:
Mono. Fat
0.429 g
Polyunsaturated fat:
Poly. Fat
2.067 g
Saturated fat:
Sat. Fat
0.067 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.156 g
| Contains more Mono. FatMonounsaturated fat | +666.1% |
| Contains more Poly. FatPolyunsaturated fat | +1225% |
| Contains less Sat. FatSaturated fat | -95.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 28.408mg | 0.137mg | 1229% |
| Vitamin K | 193.4µg | 161% | |
| Iron | 11.1mg | 1.22mg | 124% |
| Vitamin B6 | 1.01mg | 0.072mg | 72% |
| Vitamin C | 80.8mg | 27mg | 60% |
| Magnesium | 264mg | 23mg | 57% |
| Potassium | 1724mg | 212mg | 44% |
| Phosphorus | 252mg | 49mg | 29% |
| Copper | 0.328mg | 0.07mg | 29% |
| Carbs | 65.37g | 6.5g | 20% |
| Folate | 93µg | 16µg | 19% |
| Protein | 11.43g | 1.9g | 19% |
| Calories | 310kcal | 34kcal | 14% |
| Vitamin B2 | 0.267mg | 0.09mg | 14% |
| Polyunsaturated fat | 2.067g | 0.156g | 13% |
| Calcium | 111mg | 18mg | 9% |
| Selenium | 5.6µg | 0.6µg | 9% |
| Fats | 5.85g | 0.4g | 8% |
| Vitamin B3 | 1.46mg | 0.4mg | 7% |
| Saturated fat | 1.586g | 0.067g | 7% |
| Sodium | 148mg | 17mg | 6% |
| Fiber | 3.9g | 2.4g | 6% |
| Vitamin B1 | 0.115mg | 0.05mg | 5% |
| Zinc | 1.09mg | 0.52mg | 5% |
| Vitamin B5 | 0.169mg | 3% | |
| Vitamin E | 0.51mg | 3% | |
| Vitamin A | 27µg | 3% | |
| Choline | 5.3mg | 1% | |
| Monounsaturated fat | 0.429g | 0.056g | 1% |
| Net carbs | 61.47g | 4.1g | N/A |
| Sugar | 2.18g | N/A | |
| Tryptophan | 0.021mg | 0% | |
| Threonine | 0.074mg | 0% | |
| Isoleucine | 0.081mg | 0% | |
| Leucine | 0.113mg | 0% | |
| Lysine | 0.095mg | 0% | |
| Methionine | 0.021mg | 0% | |
| Phenylalanine | 0.061mg | 0% | |
| Valine | 0.084mg | 0% | |
| Histidine | 0.033mg | 0% | |
| Omega-3 - DPA | 0.006g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
51%
Minerals Daily Need Coverage Score
479%
17%
Comparison summary
Which food contains less Sodium?
Welsh onion contains less Sodium (difference - 131mg)
Which food is lower in Saturated fat?
Welsh onion is lower in Saturated fat (difference - 1.519g)
Which food is lower in glycemic index?
Welsh onion is lower in glycemic index (difference - 31)
Which food is cheaper?
Welsh onion is cheaper (difference - $2)
Which food is lower in Sugar?
Saffron is lower in Sugar (difference - 2.18g)
Which food is richer in minerals?
Saffron is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.