Salsa vs. Sugar substitute — In-Depth Nutrition Comparison
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What are the differences between salsa and sugar substitute?
- Salsa is higher in iron, vitamin B6, copper, and potassium; however, sugar substitute is richer in calcium.
- Sugar substitute's daily need coverage for calcium is 87% more.
- Sugar substitute contains 14 times less iron than salsa. Salsa contains 2.24mg of iron, while sugar substitute contains 0.16mg.
- Salsa has less sodium.
We used USDA Commodity, salsa and Sweeteners, sugar substitute, granulated, brown types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +166.7% |
| Contains more PotassiumPotassium | +592.3% |
| Contains more IronIron | +1300% |
| Contains more CopperCopper | +1271.4% |
| Contains more ZincZinc | +325% |
| Contains more PhosphorusPhosphorus | +275% |
| Contains less SodiumSodium | -24.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +7225% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +233.3% |
| Contains more Vitamin B2Vitamin B2 | +100% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +893.3% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 12mg | 879mg | 87% |
| Iron | 2.24mg | 0.16mg | 26% |
| Carbs | 7g | 84.77g | 26% |
| Calories | 36kcal | 347kcal | 16% |
| Copper | 0.096mg | 0.007mg | 10% |
| Vitamin B6 | 0.149mg | 0.015mg | 10% |
| Potassium | 270mg | 39mg | 7% |
| Vitamin B3 | 1.08mg | 7% | |
| Sodium | 430mg | 572mg | 6% |
| Folate | 19µg | 5% | |
| Vitamin C | 4mg | 4% | |
| Vitamin B1 | 0.05mg | 0.015mg | 3% |
| Fiber | 1.4g | 0.6g | 3% |
| Phosphorus | 30mg | 8mg | 3% |
| Vitamin A | 28µg | 3% | |
| Magnesium | 16mg | 6mg | 2% |
| Vitamin B5 | 0.08mg | 2% | |
| Vitamin B2 | 0.03mg | 0.015mg | 1% |
| Starch | 3.52g | 1% | |
| Selenium | 0.4µg | 1% | |
| Manganese | 0.022mg | 1% | |
| Protein | 1.5g | 2.06g | 1% |
| Zinc | 0.17mg | 0.04mg | 1% |
| Polyunsaturated fat | 0.107g | 1% | |
| Fats | 0.2g | 0g | 0% |
| Net carbs | 5.6g | 84.17g | N/A |
| Sugar | 4.03g | N/A | |
| Saturated fat | 0.029g | 0% | |
| Monounsaturated fat | 0.016g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.2 g
Carbs:
7 g
Water:
89.7 g
Other:
1.6 g
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +881.4% |
| Contains more ProteinProtein | +37.3% |
| Contains more CarbsCarbs | +1111% |
| Contains more OtherOther | +151.9% |
