Sapodilla vs. Acerola — In-Depth Nutrition Comparison
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The main differences between sapodillas and acerola
- Sapodillas have more fiber and iron; however, acerola has more vitamin C and vitamin A.
- Daily need coverage for vitamin C for acerola is 1848% higher.
- Acerola has 5 times less fiber than sapodillas. Sapodillas have 5.3g of fiber, while acerola has 1.1g.
Food types used in this article are Sapodilla, raw and Acerola, (west indian cherry), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +75% |
Contains more PotassiumPotassium | +32.2% |
Contains more IronIron | +300% |
Contains more MagnesiumMagnesium | +50% |
Contains less SodiumSodium | -41.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +311.1% |
Contains more Vitamin CVitamin C | +11312.2% |
Contains more Vitamin AVitamin A | +1166.7% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +200% |
Contains more Vitamin B3Vitamin B3 | +100% |
Contains more Vitamin B5Vitamin B5 | +22.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 14.7mg | 1677.6mg | 1848% |
Fiber | 5.3g | 1.1g | 17% |
Iron | 0.8mg | 0.2mg | 8% |
Carbs | 19.96g | 7.69g | 4% |
Vitamin A | 3µg | 38µg | 4% |
Calories | 83kcal | 32kcal | 3% |
Vitamin B2 | 0.02mg | 0.06mg | 3% |
Vitamin B6 | 0.037mg | 0.009mg | 2% |
Vitamin B1 | 0mg | 0.02mg | 2% |
Potassium | 193mg | 146mg | 1% |
Polyunsaturated fat | 0.011g | 0.09g | 1% |
Magnesium | 12mg | 18mg | 1% |
Vitamin B3 | 0.2mg | 0.4mg | 1% |
Vitamin B5 | 0.252mg | 0.309mg | 1% |
Fats | 1.1g | 0.3g | 1% |
Calcium | 21mg | 12mg | 1% |
Saturated fat | 0.194g | 0.068g | 1% |
Monounsaturated fat | 0.521g | 0.082g | 1% |
Protein | 0.44g | 0.4g | 0% |
Net carbs | 14.66g | 6.59g | N/A |
Copper | 0.086mg | 0.086mg | 0% |
Zinc | 0.1mg | 0.1mg | 0% |
Phosphorus | 12mg | 11mg | 0% |
Sodium | 12mg | 7mg | 0% |
Selenium | 0.6µg | 0.6µg | 0% |
Folate | 14µg | 14µg | 0% |
Tryptophan | 0.005mg | 0% | |
Threonine | 0.012mg | 0% | |
Isoleucine | 0.015mg | 0% | |
Leucine | 0.024mg | 0% | |
Lysine | 0.039mg | 0% | |
Methionine | 0.003mg | 0% | |
Phenylalanine | 0.013mg | 0% | |
Valine | 0.016mg | 0% | |
Histidine | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +266.7% |
Contains more CarbsCarbs | +159.6% |
Contains more OtherOther | +150% |
Contains more WaterWater | +17.2% |
~equal in
Protein
~0.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +535.4% |
Contains less Sat. FatSaturated fat | -64.9% |
Contains more Poly. FatPolyunsaturated fat | +718.2% |