Sapodilla vs. Dried fruit — In-Depth Nutrition Comparison
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A recap on differences between Sapodilla and Dried fruit
- Sapodilla has more Vitamin C, however, Dried fruit is higher in Copper, Potassium, Iron, Vitamin A, Vitamin B3, Phosphorus, Vitamin B6, Fiber, and Vitamin B5.
- Dried fruit covers your daily Copper needs 29% more than Sapodilla.
- Dried fruit contains 15 times less Vitamin C than Sapodilla. Sapodilla contains 14.7mg of Vitamin C, while Dried fruit contains 1mg.
Food varieties used in this article are Sapodilla, raw and Apricots, dried, sulfured, uncooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +161.9% |
Contains more PotassiumPotassium | +502.1% |
Contains more IronIron | +232.5% |
Contains more CopperCopper | +298.8% |
Contains more ZincZinc | +290% |
Contains more PhosphorusPhosphorus | +491.7% |
Contains less SodiumSodium | -16.7% |
Contains more SeleniumSelenium | +266.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1370% |
Contains more FolateFolate | +40% |
Contains more Vitamin AVitamin A | +5906.7% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +270% |
Contains more Vitamin B3Vitamin B3 | +1194.5% |
Contains more Vitamin B5Vitamin B5 | +104.8% |
Contains more Vitamin B6Vitamin B6 | +286.5% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.44 g
Fats:
1.1 g
Carbs:
19.96 g
Water:
78 g
Other:
0.5 g
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
Contains more FatsFats | +115.7% |
Contains more WaterWater | +152.5% |
Contains more ProteinProtein | +670.5% |
Contains more CarbsCarbs | +213.8% |
Contains more OtherOther | +414% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.194 g
Monounsaturated Fat:
Mono. Fat
0.521 g
Polyunsaturated fat:
Poly. Fat
0.011 g
Saturated Fat:
Sat. Fat
0.017 g
Monounsaturated Fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Contains more Mono. FatMonounsaturated Fat | +604.1% |
Contains less Sat. FatSaturated Fat | -91.2% |
Contains more Poly. FatPolyunsaturated fat | +572.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in price | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 83kcal | 241kcal | |
Protein | 0.44g | 3.39g | |
Fats | 1.1g | 0.51g | |
Vitamin C | 14.7mg | 1mg | |
Net carbs | 14.66g | 55.34g | |
Carbs | 19.96g | 62.64g | |
Magnesium | 12mg | 32mg | |
Calcium | 21mg | 55mg | |
Potassium | 193mg | 1162mg | |
Iron | 0.8mg | 2.66mg | |
Sugar | 53.44g | ||
Fiber | 5.3g | 7.3g | |
Copper | 0.086mg | 0.343mg | |
Zinc | 0.1mg | 0.39mg | |
Starch | 0.35g | ||
Phosphorus | 12mg | 71mg | |
Sodium | 12mg | 10mg | |
Vitamin A | 60IU | 3604IU | |
Vitamin A | 3µg | 180µg | |
Vitamin E | 4.33mg | ||
Manganese | 0.235mg | ||
Selenium | 0.6µg | 2.2µg | |
Vitamin B1 | 0mg | 0.015mg | |
Vitamin B2 | 0.02mg | 0.074mg | |
Vitamin B3 | 0.2mg | 2.589mg | |
Vitamin B5 | 0.252mg | 0.516mg | |
Vitamin B6 | 0.037mg | 0.143mg | |
Vitamin K | 3.1µg | ||
Folate | 14µg | 10µg | |
Choline | 13.9mg | ||
Saturated Fat | 0.194g | 0.017g | |
Monounsaturated Fat | 0.521g | 0.074g | |
Polyunsaturated fat | 0.011g | 0.074g | |
Tryptophan | 0.005mg | 0.016mg | |
Threonine | 0.012mg | 0.073mg | |
Isoleucine | 0.015mg | 0.063mg | |
Leucine | 0.024mg | 0.105mg | |
Lysine | 0.039mg | 0.083mg | |
Methionine | 0.003mg | 0.015mg | |
Phenylalanine | 0.013mg | 0.062mg | |
Valine | 0.016mg | 0.078mg | |
Histidine | 0.016mg | 0.047mg | |
Fructose | 12.47g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
36%
Minerals Daily Need Coverage Score
10%
44%
Comparison summary
Which food is lower in Sugar?
Sapodilla is lower in Sugar (difference - 53.44g)
Which food is cheaper?
Sapodilla is cheaper (difference - $2)
Which food contains less Sodium?
Dried fruit contains less Sodium (difference - 2mg)
Which food is lower in Saturated Fat?
Dried fruit is lower in Saturated Fat (difference - 0.177g)
Which food is lower in glycemic index?
Dried fruit is lower in glycemic index (difference - 6)
Which food is richer in minerals?
Dried fruit is relatively richer in minerals
Which food is richer in vitamins?
Dried fruit is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)