Savoy cabbage vs. Chinese cabbage — In-Depth Nutrition Comparison
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Significant differences between Savoy cabbage and Chinese cabbage
- Savoy cabbage has more Vitamin K, and Fiber, however, Chinese cabbage is richer in Vitamin A, Vitamin C, and Calcium.
- Savoy cabbage covers your daily Vitamin K needs 19% more than Chinese cabbage.
- Chinese cabbage has 3 times less Fiber than Savoy cabbage. Savoy cabbage has 3.1g of Fiber, while Chinese cabbage has 1g.
Specific food types used in this comparison are Cabbage, savoy, raw and Cabbage, chinese (pak-choi), raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +47.4% |
| Contains more CopperCopper | +195.2% |
| Contains more ZincZinc | +42.1% |
| Contains more PhosphorusPhosphorus | +13.5% |
| Contains less SodiumSodium | -56.9% |
| Contains more ManganeseManganese | +13.2% |
| Contains more SeleniumSelenium | +80% |
| Contains more CalciumCalcium | +200% |
| Contains more IronIron | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +88.9% |
| Contains more Vitamin B1Vitamin B1 | +75% |
| Contains more Vitamin B5Vitamin B5 | +112.5% |
| Contains more Vitamin KVitamin K | +51.2% |
| Contains more FolateFolate | +21.2% |
| Contains more CholineCholine | +92.2% |
| Contains more Vitamin CVitamin C | +45.2% |
| Contains more Vitamin AVitamin A | +346.8% |
| Contains more Vitamin B2Vitamin B2 | +133.3% |
| Contains more Vitamin B3Vitamin B3 | +66.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
| Contains more ProteinProtein | +33.3% |
| Contains more CarbsCarbs | +179.8% |
| Contains more FatsFats | +100% |
~equal in
Water
~95.32g
~equal in
Other
~0.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.013 g
Monounsaturated Fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Saturated Fat:
Sat. Fat
0.027 g
Monounsaturated Fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
| Contains less Sat. FatSaturated Fat | -51.9% |
| Contains more Mono. FatMonounsaturated Fat | +114.3% |
| Contains more Poly. FatPolyunsaturated fat | +95.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Sugar |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 27kcal | 13kcal |
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| Protein | 2g | 1.5g |
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| Fats | 0.1g | 0.2g |
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| Vitamin C | 31mg | 45mg |
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| Net carbs | 3g | 1.18g |
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| Carbs | 6.1g | 2.18g |
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| Magnesium | 28mg | 19mg |
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| Calcium | 35mg | 105mg |
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| Potassium | 230mg | 252mg |
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| Iron | 0.4mg | 0.8mg |
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| Sugar | 2.27g | 1.18g |
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| Fiber | 3.1g | 1g |
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| Copper | 0.062mg | 0.021mg |
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| Zinc | 0.27mg | 0.19mg |
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| Phosphorus | 42mg | 37mg |
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| Sodium | 28mg | 65mg |
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| Vitamin A | 1000IU | 4468IU |
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| Vitamin A | 50µg | 223µg |
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| Vitamin E | 0.17mg | 0.09mg |
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| Manganese | 0.18mg | 0.159mg |
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| Selenium | 0.9µg | 0.5µg |
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| Vitamin B1 | 0.07mg | 0.04mg |
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| Vitamin B2 | 0.03mg | 0.07mg |
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| Vitamin B3 | 0.3mg | 0.5mg |
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| Vitamin B5 | 0.187mg | 0.088mg |
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| Vitamin B6 | 0.19mg | 0.194mg |
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| Vitamin K | 68.8µg | 45.5µg |
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| Folate | 80µg | 66µg |
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| Choline | 12.3mg | 6.4mg |
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| Saturated Fat | 0.013g | 0.027g |
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| Monounsaturated Fat | 0.007g | 0.015g |
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| Polyunsaturated fat | 0.049g | 0.096g |
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| Tryptophan | 0.02mg | 0.015mg |
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| Threonine | 0.069mg | 0.049mg |
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| Isoleucine | 0.101mg | 0.085mg |
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| Leucine | 0.103mg | 0.088mg |
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| Lysine | 0.094mg | 0.089mg |
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| Methionine | 0.02mg | 0.009mg |
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| Phenylalanine | 0.064mg | 0.044mg |
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| Valine | 0.085mg | 0.066mg |
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| Histidine | 0.041mg | 0.026mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
38%
52%
Minerals Daily Need Coverage Score
14%
16%
Comparison summary
Which food contains less Sodium?
Savoy cabbage contains less Sodium (difference - 37mg)
Which food is lower in Saturated Fat?
Savoy cabbage is lower in Saturated Fat (difference - 0.014g)
Which food is lower in Sugar?
Chinese cabbage is lower in Sugar (difference - 1.09g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (32)
Which food is cheaper?
?
The foods are relatively equal in price ($0.4)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.