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Scallops vs. Jellyfish — In-Depth Nutrition Comparison

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What are the differences between scallops and jellyfish?

  • Scallops are higher in vitamin B12, phosphorus, zinc, potassium, and magnesium, yet jellyfish is higher in selenium, iron, and copper.
  • Jellyfish's daily need coverage for sodium is 392% more.
  • Scallops have 108 times more vitamin B12 than jellyfish. While scallops have 2.15µg of vitamin B12, jellyfish has only 0.02µg.
  • The amount of cholesterol in jellyfish is lower.

We used Mollusks, scallop, (bay and sea), cooked, steamed and Jellyfish, dried, salted types in this article.

Infographic

Scallops vs Jellyfish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 3% 28% 22% 11% 42% 183% 87% 3.8% 118%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 0.6% 0.26% 85% 47% 11% 8.6% 1264% 0% 230%
Contains more MagnesiumMagnesium +1750%
Contains more CalciumCalcium +400%
Contains more PotassiumPotassium +10366.7%
Contains more ZincZinc +269%
Contains more PhosphorusPhosphorus +2030%
Contains less SodiumSodium -93.1%
Contains more ManganeseManganese +∞%
Contains more IronIron +291.4%
Contains more CopperCopper +324.2%
Contains more SeleniumSelenium +94.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 0% 0% 3% 5.5% 20% 22% 26% 269% 0% 15% 60%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 0.4% 0% 2.5% 2.3% 3.8% 0% 2.3% 2.5% 0.25% 0.75% 52%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B2Vitamin B2 +140%
Contains more Vitamin B3Vitamin B3 +438%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +1020%
Contains more Vitamin B12Vitamin B12 +10650%
Contains more FolateFolate +1900%
Contains more CholineCholine +16.5%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~2µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Scallops Jellyfish DV% diff.
Sodium 667mg 9690mg 392%
Vitamin B12 2.15µg 0.02µg 89%
Phosphorus 426mg 20mg 58%
Selenium 21.7µg 42.2µg 37%
Protein 20.54g 5.5g 30%
Iron 0.58mg 2.27mg 21%
Cholesterol 41mg 5mg 12%
Copper 0.033mg 0.14mg 12%
Zinc 1.55mg 0.42mg 10%
Potassium 314mg 3mg 9%
Vitamin B6 0.112mg 0.01mg 8%
Magnesium 37mg 2mg 8%
Vitamin B5 0.366mg 7%
Folate 20µg 1µg 5%
Vitamin B3 1.076mg 0.2mg 5%
Calories 111kcal 36kcal 4%
Choline 110.7mg 95mg 3%
Polyunsaturated fat 0.222g 0.475g 2%
Starch 3.69g 2%
Carbs 5.41g 0g 2%
Manganese 0.029mg 1%
Vitamin B2 0.024mg 0.01mg 1%
Calcium 10mg 2mg 1%
Fats 0.84g 1.4g 1%
Net carbs 5.41g 0g N/A
Vitamin D 2IU 0IU 0%
Vitamin A 2µg 2µg 0%
Vitamin E 0mg 0.02mg 0%
Vitamin B1 0.012mg 0.01mg 0%
Vitamin K 0µg 0.1µg 0%
Trans fat 0.009g N/A
Saturated fat 0.218g 0.273g 0%
Monounsaturated fat 0.082g 0.202g 0%
Tryptophan 0.173mg 0%
Threonine 0.629mg 0%
Isoleucine 0.692mg 0%
Leucine 1.226mg 0%
Lysine 1.258mg 0%
Methionine 0.487mg 0%
Phenylalanine 0.597mg 0%
Valine 0.645mg 0%
Histidine 0.314mg 0%
Omega-3 - EPA 0.072g 0.007g N/A
Omega-3 - DHA 0.104g 0.25g N/A
Omega-3 - DPA 0.005g 0.021g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 5% 70% 3%
Protein: 20.54 g
Fats: 0.84 g
Carbs: 5.41 g
Water: 70.25 g
Other: 2.96 g
6% 68% 25%
Protein: 5.5 g
Fats: 1.4 g
Carbs: 0 g
Water: 68 g
Other: 25.1 g
Contains more ProteinProtein +273.5%
Contains more CarbsCarbs +∞%
Contains more FatsFats +66.7%
Contains more OtherOther +748%
~equal in Water ~68g

Fat Type Comparison

Fat type breakdown side-by-side comparison
42% 16% 43%
Saturated fat: Sat. Fat 0.218 g
Monounsaturated fat: Mono. Fat 0.082 g
Polyunsaturated fat: Poly. Fat 0.222 g
29% 21% 50%
Saturated fat: Sat. Fat 0.273 g
Monounsaturated fat: Mono. Fat 0.202 g
Polyunsaturated fat: Poly. Fat 0.475 g
Contains less Sat. FatSaturated fat -20.1%
Contains more Mono. FatMonounsaturated fat +146.3%
Contains more Poly. FatPolyunsaturated fat +114%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Scallops - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167742/nutrients
  2. Jellyfish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168129/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.