Shark fin soup vs. Hot and sour soup — In-Depth Nutrition Comparison
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Differences between shark fin soup and hot and sour soup
- Shark fin soup is higher than hot and sour soup in copper and zinc.
- Shark fin soup has 4 times more zinc than hot and sour soup. While shark fin soup has 0.82mg of zinc, hot, and sour soup has only 0.22mg.
- Hot and sour soup has less sodium.
The food types used in this comparison are Soup, shark fin, restaurant-prepared and Soup, hot and sour, Chinese restaurant.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +46.9% |
| Contains more CopperCopper | +315.4% |
| Contains more ZincZinc | +272.7% |
| Contains more MagnesiumMagnesium | +28.6% |
| Contains more CalciumCalcium | +90% |
| Contains more PhosphorusPhosphorus | +52.4% |
| Contains less SodiumSodium | -25% |
| Contains more ManganeseManganese | +254.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +25.8% |
| Contains more Vitamin B12Vitamin B12 | +90% |
| Contains more FolateFolate | +12.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +74.6% |
| Contains more Vitamin B6Vitamin B6 | +146.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
2 g
Carbs:
3.8 g
Water:
90.13 g
Other:
0.87 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
| Contains more ProteinProtein | +24% |
| Contains more FatsFats | +65.3% |
| Contains more CarbsCarbs | +14.5% |
| Contains more OtherOther | +39.1% |
~equal in
Water
~90.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.501 g
Monounsaturated fat:
Mono. Fat
0.583 g
Polyunsaturated fat:
Poly. Fat
0.341 g
Saturated fat:
Sat. Fat
0.229 g
Monounsaturated fat:
Mono. Fat
0.288 g
Polyunsaturated fat:
Poly. Fat
0.311 g
| Contains more Mono. FatMonounsaturated fat | +102.4% |
| Contains less Sat. FatSaturated fat | -54.3% |
~equal in
Polyunsaturated fat
~0.311g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.108mg | 0.026mg | 9% |
| Choline | 39.9mg | 7% | |
| Lysine | 153mg | 7% | |
| Cholesterol | 2mg | 21mg | 6% |
| Zinc | 0.82mg | 0.22mg | 5% |
| Sodium | 501mg | 376mg | 5% |
| Vitamin B12 | 0.19µg | 0.1µg | 4% |
| Iron | 0.94mg | 0.64mg | 4% |
| Manganese | 0.024mg | 0.085mg | 3% |
| Vitamin E | 0.39mg | 3% | |
| Vitamin B6 | 0.026mg | 0.064mg | 3% |
| Phosphorus | 21mg | 32mg | 2% |
| Vitamin B5 | 0.13mg | 0.227mg | 2% |
| Fiber | 0g | 0.5g | 2% |
| Vitamin D | 0.1µg | 1% | |
| Vitamin A | 0µg | 9µg | 1% |
| Selenium | 0.4µg | 1% | |
| Vitamin B2 | 0.039mg | 0.031mg | 1% |
| Starch | 2.43g | 1% | |
| Vitamin K | 1.1µg | 1% | |
| Calcium | 10mg | 19mg | 1% |
| Vitamin D | 5IU | 1% | |
| Saturated fat | 0.501g | 0.229g | 1% |
| Monounsaturated fat | 0.583g | 0.288g | 1% |
| Fats | 2g | 1.21g | 1% |
| Protein | 3.2g | 2.58g | 1% |
| Calories | 46kcal | 39kcal | 0% |
| Vitamin C | 0.1mg | 0mg | 0% |
| Carbs | 3.8g | 4.35g | 0% |
| Net carbs | 3.8g | 3.85g | N/A |
| Magnesium | 7mg | 9mg | 0% |
| Potassium | 53mg | 55mg | 0% |
| Sugar | 0.42g | N/A | |
| Vitamin B1 | 0.027mg | 0.026mg | 0% |
| Vitamin B3 | 0.493mg | 0.507mg | 0% |
| Folate | 9µg | 8µg | 0% |
| Polyunsaturated fat | 0.341g | 0.311g | 0% |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.111mg | 0% | |
| Isoleucine | 0.08mg | 0% | |
| Leucine | 0.151mg | 0% | |
| Methionine | 0.039mg | 0% | |
| Phenylalanine | 0.085mg | 0% | |
| Valine | 0.092mg | 0% | |
| Histidine | 0.058mg | 0% | |
| Omega-3 - EPA | 0.086g | 0g | N/A |
| Omega-3 - DHA | 0.121g | 0g | N/A |
| Omega-3 - ALA | 0.03g | N/A | |
| Omega-3 - DPA | 0.042g | 0g | N/A |
| Omega-6 - Linoleic acid | 0.273g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
8%
Minerals Daily Need Coverage Score
18%
13%
Comparison summary
Which food is lower in Cholesterol?
Shark fin soup is lower in Cholesterol (difference - 19mg)
Which food is lower in Sugar?
Shark fin soup is lower in Sugar (difference - 0.42g)
Which food contains less Sodium?
Hot and sour soup contains less Sodium (difference - 125mg)
Which food is lower in Saturated fat?
Hot and sour soup is lower in Saturated fat (difference - 0.272g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.