Shark vs. Fish sticks — In-Depth Nutrition Comparison
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Summary of differences between shark and fish sticks
- Shark has more selenium, protein, vitamin B6, vitamin B12, vitamin B3, and vitamin B5; however, fish sticks are higher in fiber and manganese.
- Shark covers your daily need for selenium 33% more than fish sticks.
- Shark has 4 times more vitamin B6 than fish sticks. While shark has 0.3mg of vitamin B6, fish sticks have only 0.078mg.
- Fish sticks have less cholesterol.
- The glycemic index of fish sticks is higher.
These are the specific foods used in this comparison Fish, shark, mixed species, cooked, batter-dipped and fried and Fish, fish sticks, frozen, prepared.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +72% |
| Contains more CalciumCalcium | +212.5% |
| Contains more IronIron | +32.1% |
| Contains more ZincZinc | +14.3% |
| Contains less SodiumSodium | -69.7% |
| Contains more SeleniumSelenium | +116.6% |
| Contains more PotassiumPotassium | +19.4% |
| Contains more CopperCopper | +40.5% |
| Contains more ManganeseManganese | +264% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +1250% |
| Contains more Vitamin B3Vitamin B3 | +81.2% |
| Contains more Vitamin B5Vitamin B5 | +127.9% |
| Contains more Vitamin B6Vitamin B6 | +284.6% |
| Contains more Vitamin B12Vitamin B12 | +26% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +69.4% |
| Contains more Vitamin B2Vitamin B2 | +19.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +60% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin E | 6.88mg | 46% | |
| Omega-6 (Linoleic acid) | 7.289g | 43% | |
| Selenium | 34µg | 15.7µg | 33% |
| Polyunsaturated fat | 3.701g | 7.824g | 27% |
| Vitamin B6 | 0.3mg | 0.078mg | 17% |
| Protein | 18.62g | 11.01g | 15% |
| Omega-3 (ALA) | 0.236g | 15% | |
| Sodium | 122mg | 402mg | 12% |
| Cholesterol | 59mg | 28mg | 10% |
| Vitamin B12 | 1.21µg | 0.96µg | 10% |
| Starch | 20.46g | 8% | |
| Vitamin B3 | 2.783mg | 1.536mg | 8% |
| Choline | 42.8mg | 8% | |
| Vitamin B5 | 0.62mg | 0.272mg | 7% |
| Monounsaturated fat | 5.935g | 3.193g | 7% |
| Fiber | 0g | 1.5g | 6% |
| Vitamin A | 54µg | 4µg | 6% |
| Manganese | 0.05mg | 0.182mg | 6% |
| Carbs | 6.39g | 21.66g | 5% |
| Fats | 13.82g | 16.23g | 4% |
| Magnesium | 43mg | 25mg | 4% |
| Vitamin B1 | 0.072mg | 0.122mg | 4% |
| Vitamin K | 4.7µg | 4% | |
| Calcium | 50mg | 16mg | 3% |
| Iron | 1.11mg | 0.84mg | 3% |
| Calories | 228kcal | 277kcal | 2% |
| Copper | 0.042mg | 0.059mg | 2% |
| Folate | 15µg | 24µg | 2% |
| Saturated fat | 3.205g | 3.733g | 2% |
| Potassium | 155mg | 185mg | 1% |
| Zinc | 0.48mg | 0.42mg | 1% |
| Vitamin B2 | 0.097mg | 0.116mg | 1% |
| Protein per 100 calories | 8.2g | 4g | N/A |
| Calories per 10 g protein | 122kcal | 252kcal | N/A |
| Weight per 100 calories | 44g | 36g | N/A |
| Unsaturated / Saturated Fat ratio | 3 | 3 | N/A |
| Net carbs | 6.39g | 20.16g | N/A |
| Vitamin D* | 1 IU | 0% | |
| Sugar | 1.65g | N/A | |
| Phosphorus | 194mg | 191mg | 0% |
| Trans fat | 0.124g | N/A | |
| Tryptophan | 0.212mg | 0.122mg | 0% |
| Threonine | 0.843mg | 0.372mg | 0% |
| Isoleucine | 0.867mg | 0.429mg | 0% |
| Leucine | 1.515mg | 0.852mg | 0% |
| Lysine | 1.634mg | 0.795mg | 0% |
| Methionine | 0.541mg | 0.296mg | 0% |
| Phenylalanine | 0.75mg | 0.47mg | 0% |
| Valine | 0.965mg | 0.5mg | 0% |
| Histidine | 0.538mg | 0.23mg | 0% |
| Fructose | 0.1g | 0% | |
| Omega-3 (EPA) | 0.258g | 0.05g | N/A |
| Omega-3 (DHA) | 0.431g | 0.088g | N/A |
| Omega-3 (DPA) | 0.089g | 0.004g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.011g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.003g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.62 g
Fats:
13.82 g
Carbs:
6.39 g
Water:
60.09 g
Other:
1.08 g
Protein:
11.01 g
Fats:
16.23 g
Carbs:
21.66 g
Water:
49.5 g
Other:
1.6 g
| Contains more ProteinProtein | +69.1% |
| Contains more WaterWater | +21.4% |
| Contains more FatsFats | +17.4% |
| Contains more CarbsCarbs | +239% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.205 g
Monounsaturated fat:
Mono. Fat
5.935 g
Polyunsaturated fat:
Poly. Fat
3.701 g
Saturated fat:
Sat. Fat
3.733 g
Monounsaturated fat:
Mono. Fat
3.193 g
Polyunsaturated fat:
Poly. Fat
7.824 g
| Contains less Sat. FatSaturated fat | -14.1% |
| Contains more Mono. FatMonounsaturated fat | +85.9% |
| Contains more Poly. FatPolyunsaturated fat | +111.4% |






