Summary of differences between shortcake and oat bread Shortcake has more calcium; however, oat bread is higher in selenium, manganese, vitamin B1, vitamin B3, iron, folate, and vitamin B5. Oat bread covers your daily need for selenium, 24% more than shortcake. Shortcake has 5 times more saturated fat than oat bread. While shortcake has 3.772g of saturated fat, oat bread has only 0.697g. These are the specific foods used in this comparison Cake, shortcake, biscuit-type, prepared from recipe and Bread, oat bran .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
62%
9.4%
95%
25%
13%
61%
66%
43%
93%
8
100 g
300 g
1 oz - 28.35g 1 slice - 30g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
25%
20%
13%
117%
45%
24%
60%
46%
102%
164%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
6%
0%
78%
63%
48%
15%
6.9%
8.8%
0%
40%
8
100 g
300 g
1 oz - 28.35g 1 slice - 30g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
8.8%
126%
80%
91%
35%
17%
0%
3%
61%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
17µg
30µg
24%
Manganese
0.33mg
0.779mg
20%
Fiber
4.5g
18%
Vitamin B1
0.311mg
0.504mg
16%
Fats
14.2g
4.4g
15%
Calcium
205mg
65mg
14%
Vitamin B3
2.573mg
4.831mg
14%
Saturated fat
3.772g
0.697g
14%
Polyunsaturated fat
3.632g
1.694g
13%
Monounsaturated fat
6.045g
1.59g
11%
Protein
6.1g
10.4g
9%
Iron
2.54mg
3.12mg
7%
Copper
0.076mg
0.135mg
7%
Sodium
506mg
353mg
7%
Vitamin B5
0.248mg
0.581mg
7%
Folate
53µg
81µg
7%
Calories
346kcal
236kcal
6%
Vitamin B2
0.272mg
0.346mg
6%
Magnesium
16mg
35mg
5%
Zinc
0.48mg
0.89mg
4%
Carbs
48.5g
39.8g
3%
Vitamin E
0.44mg
3%
Vitamin B6
0.03mg
0.073mg
3%
Vitamin B12
0.07µg
0µg
3%
Choline
18.7mg
3%
Vitamin A
18µg
2µg
2%
Cholesterol
3mg
0mg
1%
Potassium
106mg
147mg
1%
Vitamin K
1.2µg
1%
Protein per 100 calories
1.8g
4.4g
N/A
Calories per 10 g protein
567kcal
227kcal
N/A
Weight per 100 calories
29g
42g
N/A
Unsaturated / Saturated Fat ratio
2.6
4.7
N/A
Vitamin C
0.2mg
0mg
0%
Net carbs
48.5g
35.3g
N/A
Sugar
7.7g
N/A
Phosphorus
143mg
141mg
0%
Tryptophan
0.076mg
0.131mg
0%
Threonine
0.184mg
0.299mg
0%
Isoleucine
0.238mg
0.399mg
0%
Leucine
0.449mg
0.733mg
0%
Lysine
0.197mg
0.297mg
0%
Methionine
0.115mg
0.179mg
0%
Phenylalanine
0.302mg
0.518mg
0%
Valine
0.273mg
0.461mg
0%
Histidine
0.14mg
0.225mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
6%
14%
49%
28%
3%
Protein:
6.1 g
Fats:
14.2 g
Carbs:
48.5 g
Water:
28.4 g
Other:
2.8 g
2
10%
4%
40%
44%
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
Contains
more
Fats Fats
+222.7%
Contains
more
Carbs Carbs
+21.9%
Contains
more
Other Other
+100%
Contains
more
Protein Protein
+70.5%
Contains
more
Water Water
+54.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
45%
27%
Saturated fat:
Sat. Fat
3.772 g
Monounsaturated fat:
Mono. Fat
6.045 g
Polyunsaturated fat:
Poly. Fat
3.632 g
1
18%
40%
43%
Saturated fat:
Sat. Fat
0.697 g
Monounsaturated fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
Contains
more
Mono. Fat Monounsaturated fat
+280.2%
Contains
more
Poly. Fat Polyunsaturated fat
+114.4%
Contains
less
Sat. Fat Saturated fat
-81.5%