Shrimp vs. Whitefish — In-Depth Nutrition Comparison
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The main differences between shrimp and whitefish
- Shrimp has more selenium, vitamin B12, and copper; however, whitefish has more vitamin B1, vitamin B2, vitamin B6, vitamin B3, and potassium.
- Daily need coverage for selenium for shrimp is 61% higher.
- Whitefish has 15 times less sodium than shrimp. Shrimp has 947mg of sodium, while whitefish has 65mg.
- Shrimp has a higher glycemic index than whitefish.
Food types used in this article are Crustaceans, shrimp, mixed species, cooked, moist heat (may have been previously frozen) and Fish, whitefish, mixed species, cooked, dry heat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +175.8% |
Contains more CopperCopper | +180.4% |
Contains more ZincZinc | +28.3% |
Contains more SeleniumSelenium | +205.6% |
Contains more MagnesiumMagnesium | +13.5% |
Contains more PotassiumPotassium | +138.8% |
Contains more IronIron | +46.9% |
Contains more PhosphorusPhosphorus | +13.1% |
Contains less SodiumSodium | -93.1% |
Contains more ManganeseManganese | +75.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +130.8% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B12Vitamin B12 | +72.9% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +41.2% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +434.4% |
Contains more Vitamin B2Vitamin B2 | +541.7% |
Contains more Vitamin B3Vitamin B3 | +43.6% |
Contains more Vitamin B5Vitamin B5 | +66.7% |
Contains more Vitamin B6Vitamin B6 | +43% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 49.5µg | 16.2µg | 61% |
Cholesterol | 211mg | 77mg | 45% |
Sodium | 947mg | 65mg | 38% |
Vitamin B12 | 1.66µg | 0.96µg | 29% |
Choline | 135.4mg | 25% | |
Copper | 0.258mg | 0.092mg | 18% |
Vitamin E | 2.2mg | 15% | |
Polyunsaturated fat | 0.59g | 2.755g | 14% |
Vitamin B1 | 0.032mg | 0.171mg | 12% |
Vitamin B2 | 0.024mg | 0.154mg | 10% |
Fats | 1.7g | 7.51g | 9% |
Vitamin B6 | 0.242mg | 0.346mg | 8% |
Potassium | 170mg | 406mg | 7% |
Vitamin B3 | 2.678mg | 3.846mg | 7% |
Vitamin B5 | 0.519mg | 0.865mg | 7% |
Calcium | 91mg | 33mg | 6% |
Phosphorus | 306mg | 346mg | 6% |
Vitamin A | 90µg | 39µg | 6% |
Monounsaturated fat | 0.361g | 2.559g | 5% |
Saturated fat | 0.521g | 1.162g | 3% |
Protein | 22.78g | 24.47g | 3% |
Calories | 119kcal | 172kcal | 3% |
Zinc | 1.63mg | 1.27mg | 3% |
Manganese | 0.049mg | 0.086mg | 2% |
Iron | 0.32mg | 0.47mg | 2% |
Folate | 24µg | 17µg | 2% |
Vitamin D | 0.1µg | 1% | |
Magnesium | 37mg | 42mg | 1% |
Vitamin D | 4IU | 1% | |
Carbs | 1.52g | 0g | 1% |
Net carbs | 1.52g | 0g | N/A |
Vitamin K | 0.4µg | 0% | |
Trans fat | 0.035g | N/A | |
Tryptophan | 0.26mg | 0.274mg | 0% |
Threonine | 0.904mg | 1.073mg | 0% |
Isoleucine | 1.05mg | 1.128mg | 0% |
Leucine | 1.95mg | 1.989mg | 0% |
Lysine | 2.172mg | 2.248mg | 0% |
Methionine | 0.665mg | 0.724mg | 0% |
Phenylalanine | 0.992mg | 0.955mg | 0% |
Valine | 1.067mg | 1.261mg | 0% |
Histidine | 0.501mg | 0.721mg | 0% |
Omega-3 - EPA | 0.135g | 0.406g | N/A |
Omega-3 - DHA | 0.141g | 1.206g | N/A |
Omega-3 - DPA | 0.012g | 0.209g | N/A |
Omega-6 - Eicosadienoic acid | 0.012g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more FatsFats | +341.8% |
Contains more OtherOther | +20.1% |
~equal in
Protein
~24.47g
~equal in
Water
~65.09g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -55.2% |
Contains more Mono. FatMonounsaturated fat | +608.9% |
Contains more Poly. FatPolyunsaturated fat | +366.9% |