Snickers vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison
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Important differences between snickers and cowpea (Black-eyed pea)
- Snickers has more calcium; however, cowpea (Black-eyed pea) has more iron and fiber.
- Snickers's daily need coverage for saturated fat is 63% more.
- Snickers has 47 times more sodium than cowpea (Black-eyed pea). Snickers has 189mg of sodium, while cowpea (Black-eyed pea) has 4mg.
- Cowpea (Black-eyed pea) is lower in saturated fat.
The food varieties used in the comparison are Candies, MARS SNACKFOOD US, SNICKERS CRUNCHER and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +275% |
Contains more IronIron | +269.1% |
Contains less SodiumSodium | -97.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +25% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 12.703g | 0.138g | 57% |
Folate | 208µg | 52% | |
Fats | 24.38g | 0.53g | 37% |
Copper | 0.268mg | 30% | |
Iron | 0.68mg | 2.51mg | 23% |
Phosphorus | 156mg | 22% | |
Manganese | 0.475mg | 21% | |
Calories | 488kcal | 116kcal | 19% |
Fiber | 1.9g | 6.5g | 18% |
Vitamin B1 | 0.202mg | 17% | |
Carbs | 62.85g | 20.76g | 14% |
Magnesium | 53mg | 13% | |
Zinc | 1.29mg | 12% | |
Potassium | 278mg | 8% | |
Sodium | 189mg | 4mg | 8% |
Vitamin B5 | 0.411mg | 8% | |
Vitamin B6 | 0.1mg | 8% | |
Calcium | 90mg | 24mg | 7% |
Choline | 32.2mg | 6% | |
Selenium | 2.5µg | 5% | |
Vitamin B2 | 0.055mg | 4% | |
Cholesterol | 9mg | 0mg | 3% |
Vitamin B3 | 0.495mg | 3% | |
Polyunsaturated fat | 0.225g | 2% | |
Vitamin E | 0.28mg | 2% | |
Protein | 6.86g | 7.73g | 2% |
Vitamin K | 1.7µg | 1% | |
Vitamin C | 0.5mg | 0.4mg | 0% |
Net carbs | 60.95g | 14.26g | N/A |
Sugar | 46.54g | 3.3g | N/A |
Vitamin A | 1µg | 0% | |
Trans fat | 0.394g | 0g | N/A |
Monounsaturated fat | 0.044g | 0% | |
Tryptophan | 0.095mg | 0% | |
Threonine | 0.294mg | 0% | |
Isoleucine | 0.314mg | 0% | |
Leucine | 0.592mg | 0% | |
Lysine | 0.523mg | 0% | |
Methionine | 0.11mg | 0% | |
Phenylalanine | 0.451mg | 0% | |
Valine | 0.368mg | 0% | |
Histidine | 0.24mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.86 g
Fats:
24.38 g
Carbs:
62.85 g
Water:
4.47 g
Other:
1.44 g
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Contains more FatsFats | +4500% |
Contains more CarbsCarbs | +202.7% |
Contains more OtherOther | +53.2% |
Contains more ProteinProtein | +12.7% |
Contains more WaterWater | +1466.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.703 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.138 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.225 g
Contains less Sat. FatSaturated fat | -98.9% |