Soft serve vs. Shiitake — In-Depth Nutrition Comparison
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The main differences between soft serve and shiitake
- Soft serve is richer in calcium, yet shiitake is richer in vitamin B3, vitamin B5, vitamin B6, copper, manganese, and fiber.
- Daily need coverage for vitamin B3 for shiitake is 24% higher.
- Soft serve contains 66 times more calcium than shiitake. Soft serve contains 131mg of calcium, while shiitake contains 2mg.
- Shiitake has a lower glycemic index than soft serve.
Food types used in this article are Ice cream, soft serve, chocolate and Mushrooms, shiitake, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +6450% |
| Contains more MagnesiumMagnesium | +66.7% |
| Contains more PotassiumPotassium | +71.8% |
| Contains more IronIron | +95.2% |
| Contains more CopperCopper | +373.3% |
| Contains more ZincZinc | +98.1% |
| Contains less SodiumSodium | -85.2% |
| Contains more ManganeseManganese | +4500% |
| Contains more SeleniumSelenium | +90% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +75% |
| Contains more Vitamin B1Vitamin B1 | +226.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B2Vitamin B2 | +19.2% |
| Contains more Vitamin B3Vitamin B3 | +3981.1% |
| Contains more Vitamin B5Vitamin B5 | +196.4% |
| Contains more Vitamin B6Vitamin B6 | +510.4% |
| Contains more FolateFolate | +44.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 7.46g | 34% | |
| Cholesterol | 91mg | 30% | |
| Vitamin B3 | 0.095mg | 3.877mg | 24% |
| Vitamin B12 | 0.5µg | 21% | |
| Vitamin B5 | 0.506mg | 1.5mg | 20% |
| Fats | 13g | 0.49g | 19% |
| Vitamin B6 | 0.048mg | 0.293mg | 19% |
| Vitamin A | 162µg | 18% | |
| Calcium | 131mg | 2mg | 13% |
| Copper | 0.03mg | 0.142mg | 12% |
| Manganese | 0.005mg | 0.23mg | 10% |
| Calories | 222kcal | 34kcal | 9% |
| Monounsaturated fat | 3.49g | 9% | |
| Fiber | 0.7g | 2.5g | 7% |
| Choline | 26mg | 5% | |
| Selenium | 3µg | 5.7µg | 5% |
| Zinc | 0.52mg | 1.03mg | 5% |
| Carbs | 22.2g | 6.79g | 5% |
| Vitamin E | 0.61mg | 4% | |
| Protein | 4.1g | 2.24g | 4% |
| Potassium | 177mg | 304mg | 4% |
| Polyunsaturated fat | 0.46g | 3% | |
| Vitamin B1 | 0.049mg | 0.015mg | 3% |
| Vitamin B2 | 0.182mg | 0.217mg | 3% |
| Iron | 0.21mg | 0.41mg | 3% |
| Sodium | 61mg | 9mg | 2% |
| Vitamin D | 0.7µg | 0.4µg | 2% |
| Magnesium | 12mg | 20mg | 2% |
| Phosphorus | 116mg | 112mg | 1% |
| Vitamin C | 0.8mg | 1% | |
| Folate | 9µg | 13µg | 1% |
| Vitamin K | 0.9µg | 1% | |
| Vitamin D | 29IU | 18IU | 1% |
| Caffeine | 2mg | 1% | |
| Net carbs | 21.5g | 4.29g | N/A |
| Sugar | 21.16g | 2.38g | N/A |
| Tryptophan | 0.048mg | 0.011mg | 0% |
| Threonine | 0.169mg | 0.134mg | 0% |
| Isoleucine | 0.215mg | 0.111mg | 0% |
| Leucine | 0.353mg | 0.189mg | 0% |
| Lysine | 0.296mg | 0.134mg | 0% |
| Methionine | 0.091mg | 0.033mg | 0% |
| Phenylalanine | 0.176mg | 0.111mg | 0% |
| Valine | 0.241mg | 0.145mg | 0% |
| Histidine | 0.099mg | 0.056mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.1 g
Fats:
13 g
Carbs:
22.2 g
Water:
59.8 g
Other:
0.9 g
Protein:
2.24 g
Fats:
0.49 g
Carbs:
6.79 g
Water:
89.74 g
Other:
0.74 g
| Contains more ProteinProtein | +83% |
| Contains more FatsFats | +2553.1% |
| Contains more CarbsCarbs | +227% |
| Contains more OtherOther | +21.6% |
| Contains more WaterWater | +50.1% |
