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Soup beans vs. Cornmeal — In-Depth Nutrition Comparison

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How are soup beans and cornmeal different?

  • Soup beans are higher in vitamin A and copper; however, cornmeal is richer in folate, vitamin B1, iron, vitamin B3, vitamin B2, vitamin B6, and selenium.
  • Daily need coverage for folate for cornmeal is 49% higher.
  • Soup beans contain 57 times more sodium than cornmeal. While soup beans contain 400mg of sodium, cornmeal contains only 7mg.

Soup, bean with ham, canned, chunky, ready-to-serve and Cornmeal, degermed, enriched, yellow are the varieties used in this article.

Infographic

Soup beans vs Cornmeal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 0.9% 13% 164% 25% 18% 42% 0.91% 23% 57%
Contains more CalciumCalcium +966.7%
Contains more PotassiumPotassium +23.2%
Contains more CopperCopper +110.5%
Contains more ManganeseManganese +66.7%
Contains more MagnesiumMagnesium +68.4%
Contains more IronIron +227.8%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +67.8%
Contains less SodiumSodium -98.3%
Contains more SeleniumSelenium +52.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.7% 2.4% 0% 138% 88% 93% 14% 42% 0% 0% 157% 4.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +636.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +818.3%
Contains more Vitamin B2Vitamin B2 +536.7%
Contains more Vitamin B3Vitamin B3 +609.7%
Contains more Vitamin B5Vitamin B5 +500%
Contains more Vitamin B6Vitamin B6 +264%
Contains more FolateFolate +1641.7%
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Soup beans Cornmeal DV% diff.
Folate 12µg 209µg 49%
Vitamin B1 0.06mg 0.551mg 41%
Iron 1.33mg 4.36mg 38%
Starch 73.3g 30%
Vitamin B3 0.7mg 4.968mg 27%
Vitamin B2 0.06mg 0.382mg 25%
Carbs 11.16g 79.45g 23%
Sodium 400mg 7mg 17%
Calories 95kcal 370kcal 14%
Vitamin B6 0.05mg 0.182mg 10%
Copper 0.16mg 0.076mg 9%
Vitamin A 81µg 11µg 8%
Selenium 6.9µg 10.5µg 7%
Phosphorus 59mg 99mg 6%
Saturated fat 1.37g 0.22g 5%
Manganese 0.29mg 0.174mg 5%
Vitamin B5 0.04mg 0.24mg 4%
Protein 5.19g 7.11g 4%
Fiber 4.6g 3.9g 3%
Cholesterol 9mg 0mg 3%
Polyunsaturated fat 0.39g 0.828g 3%
Monounsaturated fat 1.58g 0.39g 3%
Fats 3.5g 1.75g 3%
Magnesium 19mg 32mg 3%
Calcium 32mg 3mg 3%
Vitamin C 1.8mg 0mg 2%
Zinc 0.44mg 0.66mg 2%
Choline 8.6mg 2%
Vitamin E 0.12mg 1%
Vitamin B12 0.03µg 0µg 1%
Potassium 175mg 142mg 1%
Net carbs 6.56g 75.55g N/A
Sugar 1.61g N/A
Tryptophan 0.038mg 0%
Threonine 0.172mg 0%
Isoleucine 0.242mg 0%
Leucine 1.006mg 0%
Lysine 0.105mg 0%
Methionine 0.162mg 0%
Phenylalanine 0.366mg 0%
Valine 0.337mg 0%
Histidine 0.172mg 0%
Fructose 0.17g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
7% 2% 79% 11%
Protein: 7.11 g
Fats: 1.75 g
Carbs: 79.45 g
Water: 11.18 g
Other: 0.51 g
Contains more FatsFats +100%
Contains more WaterWater +603.3%
Contains more OtherOther +198%
Contains more ProteinProtein +37%
Contains more CarbsCarbs +611.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
15% 27% 58%
Saturated fat: Sat. Fat 0.22 g
Monounsaturated fat: Mono. Fat 0.39 g
Polyunsaturated fat: Poly. Fat 0.828 g
Contains more Mono. FatMonounsaturated fat +305.1%
Contains less Sat. FatSaturated fat -83.9%
Contains more Poly. FatPolyunsaturated fat +112.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Cornmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168867/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.