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Soup beans vs. French fries — In-Depth Nutrition Comparison

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A recap on differences between soup beans and french fries

  • Soup beans are higher in vitamin A, selenium, and iron, yet french fries are higher in vitamin B6, vitamin B3, potassium, vitamin B5, phosphorus, and vitamin B1.
  • Soup beans cover your daily vitamin A needs 33% more than french fries.
  • Soup beans contain 8 times more selenium than french fries. While soup beans contain 6.9µg of selenium, french fries contain only 0.9µg.
  • The amount of sodium in french fries is lower.

Food varieties used in this article are Soup, bean with ham, canned, chunky, ready-to-serve and Fast foods, potato, french fried in vegetable oil.

Infographic

Soup beans vs French fries infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 5.4% 51% 30% 41% 14% 54% 27% 32% 4.9%
Contains more CalciumCalcium +77.8%
Contains more IronIron +64.2%
Contains more CopperCopper +29%
Contains more ManganeseManganese +17.4%
Contains more SeleniumSelenium +666.7%
Contains more MagnesiumMagnesium +84.2%
Contains more PotassiumPotassium +230.9%
Contains more ZincZinc +13.6%
Contains more PhosphorusPhosphorus +111.9%
Contains less SodiumSodium -47.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 33% 0% 43% 9% 56% 35% 86% 0% 28% 23% 20%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +53.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +161.1%
Contains more Vitamin B1Vitamin B1 +183.3%
Contains more Vitamin B3Vitamin B3 +329.1%
Contains more Vitamin B5Vitamin B5 +1350%
Contains more Vitamin B6Vitamin B6 +644%
Contains more FolateFolate +150%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Soup beans French fries DV% diff.
Polyunsaturated fat 0.39g 5.398g 33%
Vitamin B6 0.05mg 0.372mg 25%
Fats 3.5g 14.73g 17%
Vitamin B3 0.7mg 3.004mg 14%
Potassium 175mg 579mg 12%
Vitamin B5 0.04mg 0.58mg 11%
Selenium 6.9µg 0.9µg 11%
Vitamin E 1.67mg 11%
Calories 95kcal 312kcal 11%
Monounsaturated fat 1.58g 5.969g 11%
Carbs 11.16g 41.44g 10%
Phosphorus 59mg 125mg 9%
Vitamin B1 0.06mg 0.17mg 9%
Vitamin A 81µg 0µg 9%
Vitamin K 11.2µg 9%
Sodium 400mg 210mg 8%
Choline 36.8mg 7%
Iron 1.33mg 0.81mg 7%
Folate 12µg 30µg 5%
Magnesium 19mg 35mg 4%
Protein 5.19g 3.43g 4%
Saturated fat 1.37g 2.336g 4%
Copper 0.16mg 0.124mg 4%
Cholesterol 9mg 0mg 3%
Fiber 4.6g 3.8g 3%
Vitamin C 1.8mg 4.7mg 3%
Manganese 0.29mg 0.247mg 2%
Vitamin B2 0.06mg 0.039mg 2%
Vitamin B12 0.03µg 0µg 1%
Zinc 0.44mg 0.5mg 1%
Calcium 32mg 18mg 1%
Net carbs 6.56g 37.64g N/A
Sugar 0.3g N/A
Trans fat 0.06g N/A
Omega-3 - ALA 0.407g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.029g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 4.898g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
3% 15% 41% 39% 2%
Protein: 3.43 g
Fats: 14.73 g
Carbs: 41.44 g
Water: 38.55 g
Other: 1.85 g
Contains more ProteinProtein +51.3%
Contains more WaterWater +104%
Contains more FatsFats +320.9%
Contains more CarbsCarbs +271.3%
Contains more OtherOther +21.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
17% 44% 39%
Saturated fat: Sat. Fat 2.336 g
Monounsaturated fat: Mono. Fat 5.969 g
Polyunsaturated fat: Poly. Fat 5.398 g
Contains less Sat. FatSaturated fat -41.4%
Contains more Mono. FatMonounsaturated fat +277.8%
Contains more Poly. FatPolyunsaturated fat +1284.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. French fries - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170698/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.