Soup beans vs. Oregano — In-Depth Nutrition Comparison
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The main differences between soup beans and oregano
- Oregano is richer than soup beans in iron, manganese, calcium, fiber, vitamin B6, magnesium, folate, copper, vitamin B2, and potassium.
- Daily need coverage for iron for oregano is 443% higher.
- Oregano has a lower glycemic index than soup beans.
Food types used in this article are Soup, bean with ham, canned, chunky, ready-to-serve and Spices, oregano, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +53.3% |
| Contains more MagnesiumMagnesium | +1321.1% |
| Contains more CalciumCalcium | +4890.6% |
| Contains more PotassiumPotassium | +620% |
| Contains more IronIron | +2666.9% |
| Contains more CopperCopper | +295.6% |
| Contains more ZincZinc | +511.4% |
| Contains more PhosphorusPhosphorus | +150.8% |
| Contains less SodiumSodium | -93.8% |
| Contains more ManganeseManganese | +1620.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +27.8% |
| Contains more Vitamin B1Vitamin B1 | +195% |
| Contains more Vitamin B2Vitamin B2 | +780% |
| Contains more Vitamin B3Vitamin B3 | +562.9% |
| Contains more Vitamin B5Vitamin B5 | +2202.5% |
| Contains more Vitamin B6Vitamin B6 | +1988% |
| Contains more FolateFolate | +1875% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.19 g
Fats:
3.5 g
Carbs:
11.16 g
Water:
78.63 g
Other:
1.52 g
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
| Contains more WaterWater | +691.8% |
| Contains more ProteinProtein | +73.4% |
| Contains more FatsFats | +22.3% |
| Contains more CarbsCarbs | +517.6% |
| Contains more OtherOther | +417.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.37 g
Monounsaturated fat:
Mono. Fat
1.58 g
Polyunsaturated fat:
Poly. Fat
0.39 g
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
| Contains less Sat. FatSaturated fat | -11.7% |
| Contains more Mono. FatMonounsaturated fat | +120.7% |
| Contains more Poly. FatPolyunsaturated fat | +251% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin K | 621.7µg | 518% | |
| Iron | 1.33mg | 36.8mg | 443% |
| Manganese | 0.29mg | 4.99mg | 204% |
| Calcium | 32mg | 1597mg | 157% |
| Fiber | 4.6g | 42.5g | 152% |
| Vitamin E | 18.26mg | 122% | |
| Vitamin B6 | 0.05mg | 1.044mg | 76% |
| Magnesium | 19mg | 270mg | 60% |
| Folate | 12µg | 237µg | 56% |
| Copper | 0.16mg | 0.633mg | 53% |
| Vitamin B2 | 0.06mg | 0.528mg | 36% |
| Potassium | 175mg | 1260mg | 32% |
| Vitamin B3 | 0.7mg | 4.64mg | 25% |
| Zinc | 0.44mg | 2.69mg | 20% |
| Carbs | 11.16g | 68.92g | 19% |
| Vitamin B5 | 0.04mg | 0.921mg | 18% |
| Sodium | 400mg | 25mg | 16% |
| Phosphorus | 59mg | 148mg | 13% |
| Vitamin B1 | 0.06mg | 0.177mg | 10% |
| Calories | 95kcal | 265kcal | 9% |
| Protein | 5.19g | 9g | 8% |
| Polyunsaturated fat | 0.39g | 1.369g | 7% |
| Choline | 32.3mg | 6% | |
| Selenium | 6.9µg | 4.5µg | 4% |
| Cholesterol | 9mg | 0mg | 3% |
| Monounsaturated fat | 1.58g | 0.716g | 2% |
| Fructose | 1.13g | 1% | |
| Vitamin B12 | 0.03µg | 0µg | 1% |
| Vitamin C | 1.8mg | 2.3mg | 1% |
| Fats | 3.5g | 4.28g | 1% |
| Saturated fat | 1.37g | 1.551g | 1% |
| Net carbs | 6.56g | 26.42g | N/A |
| Sugar | 4.09g | N/A | |
| Vitamin A | 81µg | 85µg | 0% |
| Tryptophan | 0.203mg | 0% | |
| Threonine | 0.322mg | 0% | |
| Isoleucine | 0.441mg | 0% | |
| Leucine | 0.78mg | 0% | |
| Lysine | 0.5mg | 0% | |
| Methionine | 0.127mg | 0% | |
| Phenylalanine | 0.449mg | 0% | |
| Valine | 0.585mg | 0% | |
| Histidine | 0.144mg | 0% | |
| Omega-3 - ALA | 0.621g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
208%
Minerals Daily Need Coverage Score
31%
319%
Comparison summary
Which food is lower in Sugar?
Soup beans is lower in Sugar (difference - 4.09g)
Which food is lower in Saturated fat?
Soup beans is lower in Saturated fat (difference - 0.181g)
Which food is cheaper?
Soup beans is cheaper (difference - $4.6)
Which food is lower in Cholesterol?
Oregano is lower in Cholesterol (difference - 9mg)
Which food contains less Sodium?
Oregano contains less Sodium (difference - 375mg)
Which food is lower in glycemic index?
Oregano is lower in glycemic index (difference - 59)
Which food is richer in minerals?
Oregano is relatively richer in minerals
Which food is richer in vitamins?
Oregano is relatively richer in vitamins