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Soursop vs. Cranberry sauce — In-Depth Nutrition Comparison

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What are the main differences between soursop and cranberry sauce?

  • Soursop is richer in vitamin C, fiber, potassium, and copper, yet cranberry sauce is richer in vitamin E.
  • Soursop's daily need coverage for vitamin C is 22% higher.
  • Soursop has 11 times more magnesium than cranberry sauce. Soursop has 21mg of magnesium, while cranberry sauce has 2mg.
  • Soursop contains less sugar.

We used Soursop, raw and Cranberry sauce, canned, sweetened types in this comparison.

Infographic

Soursop vs Cranberry sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 0.9% 2.5% 15% 8.7% 0.82% 1.7% 0.65% 9.5% 2.2%
Contains more MagnesiumMagnesium +950%
Contains more CalciumCalcium +366.7%
Contains more PotassiumPotassium +892.9%
Contains more IronIron +46.3%
Contains more CopperCopper +230.8%
Contains more ZincZinc +233.3%
Contains more PhosphorusPhosphorus +575%
Contains more SeleniumSelenium +50%
Contains less SodiumSodium -64.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 0.67% 19% 0% 3.8% 4.8% 1.9% 0% 3.2% 0% 3.5% 0.75% 2.1%
Contains more Vitamin CVitamin C +1960%
Contains more Vitamin B1Vitamin B1 +366.7%
Contains more Vitamin B2Vitamin B2 +138.1%
Contains more Vitamin B3Vitamin B3 +800%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +321.4%
Contains more FolateFolate +1300%
Contains more CholineCholine +100%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1062.5%
Contains more Vitamin KVitamin K +250%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soursop Cranberry sauce DV% diff.
Vitamin C 20.6mg 1mg 22%
Fructose 9.75g 12%
Fiber 3.3g 1.1g 9%
Carbs 16.84g 40.4g 8%
Potassium 278mg 28mg 7%
Copper 0.086mg 0.026mg 7%
Vitamin E 0.08mg 0.93mg 6%
Calories 66kcal 159kcal 5%
Vitamin B5 0.253mg 5%
Vitamin B3 0.9mg 0.1mg 5%
Magnesium 21mg 2mg 5%
Vitamin B1 0.07mg 0.015mg 5%
Manganese 0.073mg 3%
Folate 14µg 1µg 3%
Vitamin B6 0.059mg 0.014mg 3%
Phosphorus 27mg 4mg 3%
Vitamin B2 0.05mg 0.021mg 2%
Iron 0.6mg 0.41mg 2%
Vitamin K 0.4µg 1.4µg 1%
Choline 7.6mg 3.8mg 1%
Calcium 14mg 3mg 1%
Zinc 0.1mg 0.03mg 1%
Protein 1g 0.9g 0%
Fats 0.3g 0.15g 0%
Net carbs 13.54g 39.3g N/A
Sugar 13.54g 31.75g N/A
Sodium 14mg 5mg 0%
Vitamin A 0µg 2µg 0%
Selenium 0.6µg 0.4µg 0%
Saturated fat 0.051g 0.007g 0%
Monounsaturated fat 0.09g 0.007g 0%
Polyunsaturated fat 0.069g 0.031g 0%
Tryptophan 0.011mg 0%
Lysine 0.06mg 0%
Methionine 0.007mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
40% 58%
Protein: 0.9 g
Fats: 0.15 g
Carbs: 40.4 g
Water: 58.45 g
Other: 0.1 g
Contains more FatsFats +100%
Contains more WaterWater +38.9%
Contains more OtherOther +600%
Contains more CarbsCarbs +139.9%
~equal in Protein ~0.9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
16% 16% 69%
Saturated fat: Sat. Fat 0.007 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.031 g
Contains more Mono. FatMonounsaturated fat +1185.7%
Contains more Poly. FatPolyunsaturated fat +122.6%
Contains less Sat. FatSaturated fat -86.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients
  2. Cranberry sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.