Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Soursop vs. Orange — In-Depth Nutrition Comparison

Compare

A recap on differences between soursop and oranges

  • Soursop has more iron; however, oranges are higher in vitamin C.
  • Oranges cover your daily vitamin C needs 36% more than soursop.
  • Oranges contain 6 times less iron than soursop. Soursop contains 0.6mg of iron, while oranges contain 0.1mg.
  • Oranges have less sugar.
  • The glycemic index of oranges is higher.

Food varieties used in this article are Soursop, raw and Oranges, raw, all commercial varieties.

Infographic

Soursop vs Orange infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Orange
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 12% 16% 3.8% 15% 1.9% 6% 0% 3.3% 2.7%
Contains more MagnesiumMagnesium +110%
Contains more PotassiumPotassium +53.6%
Contains more IronIron +500%
Contains more CopperCopper +91.1%
Contains more ZincZinc +42.9%
Contains more PhosphorusPhosphorus +92.9%
Contains more SeleniumSelenium +20%
Contains more CalciumCalcium +185.7%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Orange
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 177% 3.7% 3.6% 0% 22% 9.2% 5.3% 15% 14% 0% 0% 23% 4.6%
Contains more Vitamin B2Vitamin B2 +25%
Contains more Vitamin B3Vitamin B3 +219.1%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +158.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +125%
Contains more Vitamin B1Vitamin B1 +24.3%
Contains more FolateFolate +114.3%
Contains more CholineCholine +10.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.25mg
~equal in Vitamin B6 ~0.06mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soursop Orange DV% diff.
Vitamin C 20.6mg 53.2mg 36%
Iron 0.6mg 0.1mg 6%
Copper 0.086mg 0.045mg 5%
Folate 14µg 30µg 4%
Vitamin B3 0.9mg 0.282mg 4%
Fiber 3.3g 2.4g 4%
Magnesium 21mg 10mg 3%
Calcium 14mg 40mg 3%
Potassium 278mg 181mg 3%
Carbs 16.84g 11.75g 2%
Phosphorus 27mg 14mg 2%
Calories 66kcal 47kcal 1%
Vitamin E 0.08mg 0.18mg 1%
Vitamin B2 0.05mg 0.04mg 1%
Manganese 0.025mg 1%
Vitamin B1 0.07mg 0.087mg 1%
Vitamin A 0µg 11µg 1%
Sodium 14mg 0mg 1%
Protein 1g 0.94g 0%
Fats 0.3g 0.12g 0%
Net carbs 13.54g 9.35g N/A
Sugar 13.54g 9.35g N/A
Zinc 0.1mg 0.07mg 0%
Selenium 0.6µg 0.5µg 0%
Vitamin B5 0.253mg 0.25mg 0%
Vitamin B6 0.059mg 0.06mg 0%
Vitamin K 0.4µg 0µg 0%
Saturated fat 0.051g 0.015g 0%
Choline 7.6mg 8.4mg 0%
Monounsaturated fat 0.09g 0.023g 0%
Polyunsaturated fat 0.069g 0.025g 0%
Tryptophan 0.011mg 0.009mg 0%
Threonine 0.015mg 0%
Isoleucine 0.025mg 0%
Leucine 0.023mg 0%
Lysine 0.06mg 0.047mg 0%
Methionine 0.007mg 0.02mg 0%
Phenylalanine 0.031mg 0%
Valine 0.04mg 0%
Histidine 0.018mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
Orange
1
12% 87%
Protein: 0.94 g
Fats: 0.12 g
Carbs: 11.75 g
Water: 86.75 g
Other: 0.44 g
Contains more FatsFats +150%
Contains more CarbsCarbs +43.3%
Contains more OtherOther +59.1%
~equal in Protein ~0.94g
~equal in Water ~86.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
Orange
1
24% 37% 40%
Saturated fat: Sat. Fat 0.015 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.025 g
Contains more Mono. FatMonounsaturated fat +291.3%
Contains more Poly. FatPolyunsaturated fat +176%
Contains less Sat. FatSaturated fat -70.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients
  2. Orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.