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Soursop vs. Pork jowl — In-Depth Nutrition Comparison

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Significant differences between soursop and pork jowl

  • Soursop has more vitamin C and fiber; however, pork jowl is richer in vitamin B12, vitamin B1, vitamin B3, vitamin B2, phosphorus, and zinc.
  • Pork jowl covers your daily saturated fat needs 126% more than soursop.
  • Soursop contains less saturated fat.
  • Soursop has a higher glycemic index. The glycemic index of soursop is 32, while the glycemic index of pork jowl is 0.

Specific food types used in this comparison are Soursop, raw and Pork, fresh, variety meats, and by-products, jowl, raw.

Infographic

Soursop vs Pork jowl infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 1.2% 13% 16% 13% 23% 37% 3.3% 0.65% 8.2%
Contains more MagnesiumMagnesium +600%
Contains more CalciumCalcium +250%
Contains more PotassiumPotassium +87.8%
Contains more IronIron +42.9%
Contains more CopperCopper +115%
Contains less SodiumSodium -44%
Contains more ZincZinc +740%
Contains more PhosphorusPhosphorus +218.5%
Contains more SeleniumSelenium +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 5.8% 0% 97% 54% 85% 15% 21% 103% 0% 0.75% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +1300%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +262.5%
Contains more Vitamin B1Vitamin B1 +451.4%
Contains more Vitamin B2Vitamin B2 +372%
Contains more Vitamin B3Vitamin B3 +403.9%
Contains more Vitamin B6Vitamin B6 +52.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.25mg

All nutrients comparison - raw data values

Nutrient Soursop Pork jowl DV% diff.
Saturated fat 0.051g 25.26g 115%
Fats 0.3g 69.61g 107%
Monounsaturated fat 0.09g 32.89g 82%
Polyunsaturated fat 0.069g 8.11g 54%
Vitamin B12 0µg 0.82µg 34%
Cholesterol 0mg 90mg 30%
Calories 66kcal 655kcal 29%
Vitamin B1 0.07mg 0.386mg 26%
Vitamin C 20.6mg 0mg 23%
Vitamin B3 0.9mg 4.535mg 23%
Vitamin B2 0.05mg 0.236mg 14%
Fiber 3.3g 0g 13%
Protein 1g 6.38g 11%
Phosphorus 27mg 86mg 8%
Zinc 0.1mg 0.84mg 7%
Carbs 16.84g 0g 6%
Copper 0.086mg 0.04mg 5%
Potassium 278mg 148mg 4%
Magnesium 21mg 3mg 4%
Folate 14µg 1µg 3%
Vitamin B6 0.059mg 0.09mg 2%
Iron 0.6mg 0.42mg 2%
Selenium 0.6µg 1.5µg 2%
Choline 7.6mg 1%
Calcium 14mg 4mg 1%
Vitamin E 0.08mg 0.29mg 1%
Net carbs 13.54g 0g N/A
Sugar 13.54g 0g N/A
Sodium 14mg 25mg 0%
Vitamin A 0µg 3µg 0%
Manganese 0.005mg 0%
Vitamin B5 0.253mg 0.25mg 0%
Vitamin K 0.4µg 0%
Tryptophan 0.011mg 0.021mg 0%
Threonine 0.21mg 0%
Isoleucine 0.168mg 0%
Leucine 0.446mg 0%
Lysine 0.06mg 0.528mg 0%
Methionine 0.007mg 0.095mg 0%
Phenylalanine 0.239mg 0%
Valine 0.305mg 0%
Histidine 0.072mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
6% 70% 22% 2%
Protein: 6.38 g
Fats: 69.61 g
Carbs: 0 g
Water: 22.19 g
Other: 1.82 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +265.8%
Contains more ProteinProtein +538%
Contains more FatsFats +23103.3%
Contains more OtherOther +160%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
38% 50% 12%
Saturated fat: Sat. Fat 25.26 g
Monounsaturated fat: Mono. Fat 32.89 g
Polyunsaturated fat: Poly. Fat 8.11 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +36444.4%
Contains more Poly. FatPolyunsaturated fat +11653.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients
  2. Pork jowl - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168269/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.