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Soy sauce vs. Mandarin orange — In-Depth Nutrition Comparison

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Differences between soy sauce and mandarin oranges

  • Soy sauce has more manganese, phosphorus, iron, magnesium, vitamin B3, vitamin B2, and potassium, while mandarin oranges have more vitamin C and vitamin A.
  • Soy sauce's daily need coverage for sodium is 239% higher.
  • Mandarin oranges contain 26 times less manganese than soy sauce. Soy sauce contains 1.018mg of manganese, while mandarin oranges contain 0.039mg.
  • The amount of sodium in mandarin oranges is lower.
  • Soy sauce has a lower glycemic index. The glycemic index of soy sauce is 15, while the glycemic index of mandarin oranges is 47.

The food types used in this comparison are Soy sauce made from soy and wheat (shoyu) and Tangerines, (mandarin oranges), raw.

Infographic

Soy sauce vs Mandarin orange infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 11% 15% 5.6% 14% 1.9% 8.6% 0.26% 5.1% 0.55%
Contains more MagnesiumMagnesium +516.7%
Contains more PotassiumPotassium +162%
Contains more IronIron +866.7%
Contains more ZincZinc +1142.9%
Contains more PhosphorusPhosphorus +730%
Contains more ManganeseManganese +2510.3%
Contains more SeleniumSelenium +400%
Contains more CalciumCalcium +12.1%
Contains less SodiumSodium -100%
~equal in Copper ~0.042mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 89% 11% 4% 0% 15% 8.3% 7.1% 13% 18% 0% 0% 12% 5.6%
Contains more Vitamin B2Vitamin B2 +358.3%
Contains more Vitamin B3Vitamin B3 +484%
Contains more Vitamin B5Vitamin B5 +37.5%
Contains more Vitamin B6Vitamin B6 +89.7%
Contains more CholineCholine +79.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +75.8%
Contains more FolateFolate +14.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Soy sauce Mandarin orange DV% diff.
Sodium 5493mg 2mg 239%
Manganese 1.018mg 0.039mg 43%
Vitamin C 0mg 26.7mg 30%
Phosphorus 166mg 20mg 21%
Iron 1.45mg 0.15mg 16%
Protein 8.14g 0.81g 15%
Magnesium 74mg 12mg 15%
Vitamin B3 2.196mg 0.376mg 11%
Vitamin B2 0.165mg 0.036mg 10%
Potassium 435mg 166mg 8%
Zinc 0.87mg 0.07mg 7%
Vitamin B6 0.148mg 0.078mg 5%
Vitamin A 0µg 34µg 4%
Fiber 0.8g 1.8g 4%
Carbs 4.93g 13.34g 3%
Fructose 0g 2.4g 3%
Vitamin B5 0.297mg 0.216mg 2%
Vitamin B1 0.033mg 0.058mg 2%
Vitamin E 0mg 0.2mg 1%
Folate 14µg 16µg 1%
Selenium 0.5µg 0.1µg 1%
Choline 18.3mg 10.2mg 1%
Polyunsaturated fat 0.263g 0.065g 1%
Calories 53kcal 53kcal 0%
Fats 0.57g 0.31g 0%
Net carbs 4.13g 11.54g N/A
Calcium 33mg 37mg 0%
Sugar 0.4g 10.58g N/A
Copper 0.043mg 0.042mg 0%
Saturated fat 0.073g 0.039g 0%
Monounsaturated fat 0.088g 0.06g 0%
Tryptophan 0.096mg 0.002mg 0%
Threonine 0.271mg 0.016mg 0%
Isoleucine 0.318mg 0.017mg 0%
Leucine 0.537mg 0.028mg 0%
Lysine 0.381mg 0.032mg 0%
Methionine 0.097mg 0.002mg 0%
Phenylalanine 0.353mg 0.018mg 0%
Valine 0.332mg 0.021mg 0%
Histidine 0.174mg 0.011mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
13% 85%
Protein: 0.81 g
Fats: 0.31 g
Carbs: 13.34 g
Water: 85.17 g
Other: 0.37 g
Contains more ProteinProtein +904.9%
Contains more FatsFats +83.9%
Contains more OtherOther +4010.8%
Contains more CarbsCarbs +170.6%
Contains more WaterWater +19.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
24% 37% 40%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.06 g
Polyunsaturated fat: Poly. Fat 0.065 g
Contains more Mono. FatMonounsaturated fat +46.7%
Contains more Poly. FatPolyunsaturated fat +304.6%
Contains less Sat. FatSaturated fat -46.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
25% 75%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.3 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
57% 20% 23%
Starch: 0 g
Sucrose: 6.05 g
Glucose: 2.13 g
Fructose: 2.4 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +5950%
Contains more GlucoseGlucose +610%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients
  2. Mandarin orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.