Soy sauce vs. Sugar substitute — In-Depth Nutrition Comparison
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Important differences between soy sauce and sugar substitute
- Soy sauce has more manganese, phosphorus, magnesium, iron, potassium, vitamin B2, vitamin B6, and zinc; however, sugar substitute has more calcium.
- Soy sauce's daily need coverage for sodium is 214% more.
- Soy sauce has 46 times more manganese than sugar substitute. Soy sauce has 1.018mg of manganese, while sugar substitute has 0.022mg.
- Sugar substitute is lower in sodium.
- Sugar substitute has a higher glycemic index than soy sauce.
The food varieties used in the comparison are Soy sauce made from soy and wheat (shoyu) and Sweeteners, sugar substitute, granulated, brown.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1133.3% |
| Contains more PotassiumPotassium | +1015.4% |
| Contains more IronIron | +806.3% |
| Contains more CopperCopper | +514.3% |
| Contains more ZincZinc | +2075% |
| Contains more PhosphorusPhosphorus | +1975% |
| Contains more ManganeseManganese | +4527.3% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +2563.6% |
| Contains less SodiumSodium | -89.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +120% |
| Contains more Vitamin B2Vitamin B2 | +1000% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +271.3% |
| Contains more Vitamin B6Vitamin B6 | +886.7% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.14 g
Fats:
0.57 g
Carbs:
4.93 g
Water:
71.15 g
Other:
15.21 g
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
| Contains more ProteinProtein | +295.1% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +678.4% |
| Contains more OtherOther | +277.4% |
| Contains more CarbsCarbs | +1619.5% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.1 g
Glucose:
0.3 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
3.52 g
Sucrose:
0 g
Glucose:
1.09 g
Fructose:
0 g
Lactose:
0 g
Maltose:
2.94 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more GlucoseGlucose | +263.3% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Fructose
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 5493mg | 572mg | 214% |
| Calcium | 33mg | 879mg | 85% |
| Manganese | 1.018mg | 0.022mg | 43% |
| Carbs | 4.93g | 84.77g | 27% |
| Phosphorus | 166mg | 8mg | 23% |
| Magnesium | 74mg | 6mg | 16% |
| Iron | 1.45mg | 0.16mg | 16% |
| Calories | 53kcal | 347kcal | 15% |
| Vitamin B3 | 2.196mg | 14% | |
| Protein | 8.14g | 2.06g | 12% |
| Vitamin B2 | 0.165mg | 0.015mg | 12% |
| Potassium | 435mg | 39mg | 12% |
| Vitamin B6 | 0.148mg | 0.015mg | 10% |
| Zinc | 0.87mg | 0.04mg | 8% |
| Copper | 0.043mg | 0.007mg | 4% |
| Vitamin B5 | 0.297mg | 0.08mg | 4% |
| Folate | 14µg | 4% | |
| Choline | 18.3mg | 3% | |
| Polyunsaturated fat | 0.263g | 2% | |
| Vitamin B1 | 0.033mg | 0.015mg | 2% |
| Selenium | 0.5µg | 1% | |
| Starch | 3.52g | 1% | |
| Fiber | 0.8g | 0.6g | 1% |
| Fats | 0.57g | 0g | 1% |
| Net carbs | 4.13g | 84.17g | N/A |
| Sugar | 0.4g | 4.03g | N/A |
| Saturated fat | 0.073g | 0% | |
| Monounsaturated fat | 0.088g | 0% | |
| Tryptophan | 0.096mg | 0% | |
| Threonine | 0.271mg | 0% | |
| Isoleucine | 0.318mg | 0% | |
| Leucine | 0.537mg | 0% | |
| Lysine | 0.381mg | 0% | |
| Methionine | 0.097mg | 0% | |
| Phenylalanine | 0.353mg | 0% | |
| Valine | 0.332mg | 0% | |
| Histidine | 0.174mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
1%
Minerals Daily Need Coverage Score
112%
36%
Comparison summary
Which food is lower in Cholesterol?
Sugar substitute is lower in Cholesterol (difference - 0mg)
Which food contains less Sodium?
Sugar substitute contains less Sodium (difference - 4921mg)
Which food is lower in Saturated fat?
Sugar substitute is lower in Saturated fat (difference - 0.073g)
Which food is cheaper?
Sugar substitute is cheaper (difference - $3.4)
Which food is lower in Sugar?
Soy sauce is lower in Sugar (difference - 3.63g)
Which food is lower in glycemic index?
Soy sauce is lower in glycemic index (difference - 25)
Which food is richer in minerals?
Soy sauce is relatively richer in minerals
Which food is richer in vitamins?
Soy sauce is relatively richer in vitamins