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Soy milk vs. Carrot — In-Depth Nutrition Comparison

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The main differences between soy milk and carrots

  • Soy milk has more copper and selenium; however, carrots have more vitamin A, fiber, vitamin K, vitamin C, and potassium.
  • Daily need coverage for vitamin A for carrots is 334% higher.
  • Carrots have 48 times less selenium than soy milk. Soy milk has 4.8µg of selenium, while carrots have 0.1µg.

Food types used in this article are Soymilk, original, and vanilla, unfortified and Carrots, raw.

Infographic

Soy milk vs Carrot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Carrot
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 9.9% 28% 11% 15% 6.5% 15% 9% 19% 0.55%
Contains more MagnesiumMagnesium +108.3%
Contains more IronIron +113.3%
Contains more CopperCopper +184.4%
Contains more PhosphorusPhosphorus +48.6%
Contains less SodiumSodium -26.1%
Contains more ManganeseManganese +55.9%
Contains more SeleniumSelenium +4700%
Contains more CalciumCalcium +32%
Contains more PotassiumPotassium +171.2%
Contains more ZincZinc +100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Carrot
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 278% 13% 0% 17% 13% 18% 16% 32% 0% 33% 14% 4.8%
Contains more Vitamin B2Vitamin B2 +19%
Contains more Vitamin B5Vitamin B5 +36.6%
Contains more CholineCholine +168.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +500%
Contains more Vitamin B3Vitamin B3 +91.6%
Contains more Vitamin B6Vitamin B6 +79.2%
Contains more Vitamin KVitamin K +340%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.066mg
~equal in Vitamin B12 ~0µg
~equal in Folate ~19µg

All nutrients comparison - raw data values

Nutrient Soy milk Carrot DV% diff.
Vitamin A 0µg 835µg 93%
Fiber 0.6g 2.8g 9%
Copper 0.128mg 0.045mg 9%
Selenium 4.8µg 0.1µg 9%
Vitamin K 3µg 13.2µg 9%
Vitamin C 0mg 5.9mg 7%
Polyunsaturated fat 0.961g 0.117g 6%
Potassium 118mg 320mg 6%
Vitamin B6 0.077mg 0.138mg 5%
Protein 3.27g 0.93g 5%
Vitamin E 0.11mg 0.66mg 4%
Iron 0.64mg 0.3mg 4%
Choline 23.6mg 8.8mg 3%
Vitamin B3 0.513mg 0.983mg 3%
Magnesium 25mg 12mg 3%
Manganese 0.223mg 0.143mg 3%
Phosphorus 52mg 35mg 2%
Vitamin B5 0.373mg 0.273mg 2%
Fats 1.75g 0.24g 2%
Saturated fat 0.205g 0.037g 1%
Monounsaturated fat 0.401g 0.014g 1%
Calories 54kcal 41kcal 1%
Vitamin B1 0.06mg 0.066mg 1%
Vitamin B2 0.069mg 0.058mg 1%
Calcium 25mg 33mg 1%
Sodium 51mg 69mg 1%
Carbs 6.28g 9.58g 1%
Fructose 0.55g 1%
Zinc 0.12mg 0.24mg 1%
Starch 1.43g 1%
Net carbs 5.68g 6.78g N/A
Sugar 3.99g 4.74g N/A
Folate 18µg 19µg 0%
Tryptophan 0.038mg 0.012mg 0%
Threonine 0.108mg 0.191mg 0%
Isoleucine 0.114mg 0.077mg 0%
Leucine 0.186mg 0.102mg 0%
Lysine 0.131mg 0.101mg 0%
Methionine 0.027mg 0.02mg 0%
Phenylalanine 0.113mg 0.061mg 0%
Valine 0.117mg 0.069mg 0%
Histidine 0.061mg 0.04mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Carrot
3
10% 88%
Protein: 0.93 g
Fats: 0.24 g
Carbs: 9.58 g
Water: 88.29 g
Other: 0.96 g
Contains more ProteinProtein +251.6%
Contains more FatsFats +629.2%
Contains more CarbsCarbs +52.5%
Contains more OtherOther +47.7%
~equal in Water ~88.29g

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Carrot
1
22% 8% 70%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.117 g
Contains more Mono. FatMonounsaturated fat +2764.3%
Contains more Poly. FatPolyunsaturated fat +721.4%
Contains less Sat. FatSaturated fat -82%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients
  2. Carrot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170393/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.