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Soy milk vs. Graham cracker — In-Depth Nutrition Comparison

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Summary of differences between soy milk and graham cracker

  • The amount of iron, manganese, vitamin B3, vitamin B2, phosphorus, folate, vitamin B1, fiber, and vitamin K in graham cracker is higher than in soy milk.
  • Graham cracker covers your daily need for iron, 39% more than soy milk.
  • The amount of sodium in soy milk is lower.
  • Soy milk has a lower glycemic index. The glycemic index of soy milk is 37, while the glycemic index of graham cracker is 74.

These are the specific foods used in this comparison Soymilk, original, and vanilla, unfortified and Cookies, graham crackers, plain or honey (includes cinnamon).

Infographic

Soy milk vs Graham cracker infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Contains less SodiumSodium -88.9%
Contains more MagnesiumMagnesium +60%
Contains more CalciumCalcium +208%
Contains more PotassiumPotassium +44.1%
Contains more IronIron +490.6%
Contains more CopperCopper +32.8%
Contains more ZincZinc +700%
Contains more PhosphorusPhosphorus +255.8%
Contains more ManganeseManganese +357%
Contains more SeleniumSelenium +31.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 30% 0% 66% 73% 83% 25% 36% 0% 36% 68% 3.2%
Contains more CholineCholine +300%
Contains more Vitamin EVitamin E +1272.7%
Contains more Vitamin B1Vitamin B1 +341.7%
Contains more Vitamin B2Vitamin B2 +359.4%
Contains more Vitamin B3Vitamin B3 +765.3%
Contains more Vitamin B5Vitamin B5 +12.6%
Contains more Vitamin B6Vitamin B6 +102.6%
Contains more Vitamin KVitamin K +376.7%
Contains more FolateFolate +405.6%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soy milk Graham cracker DV% diff.
Iron 0.64mg 3.78mg 39%
Manganese 0.223mg 1.019mg 35%
Polyunsaturated fat 0.961g 5.388g 30%
Vitamin B3 0.513mg 4.439mg 25%
Carbs 6.28g 77.66g 24%
Calories 54kcal 430kcal 19%
Vitamin B2 0.069mg 0.317mg 19%
Starch 46.56g 19%
Phosphorus 52mg 185mg 19%
Sodium 51mg 459mg 18%
Folate 18µg 91µg 18%
Vitamin B1 0.06mg 0.265mg 17%
Fats 1.75g 10.6g 14%
Fiber 0.6g 3.4g 11%
Vitamin E 0.11mg 1.51mg 9%
Vitamin K 3µg 14.3µg 9%
Zinc 0.12mg 0.96mg 8%
Protein 3.27g 6.69g 7%
Saturated fat 0.205g 1.633g 6%
Vitamin B6 0.077mg 0.156mg 6%
Copper 0.128mg 0.17mg 5%
Calcium 25mg 77mg 5%
Monounsaturated fat 0.401g 2.509g 5%
Magnesium 25mg 40mg 4%
Choline 23.6mg 5.9mg 3%
Selenium 4.8µg 6.3µg 3%
Potassium 118mg 170mg 2%
Fructose 0.99g 1%
Vitamin B5 0.373mg 0.42mg 1%
Net carbs 5.68g 74.26g N/A
Sugar 3.99g 24.85g N/A
Trans fat 0g 0.055g N/A
Tryptophan 0.038mg 0%
Threonine 0.108mg 0%
Isoleucine 0.114mg 0%
Leucine 0.186mg 0%
Lysine 0.131mg 0%
Methionine 0.027mg 0%
Phenylalanine 0.113mg 0%
Valine 0.117mg 0%
Histidine 0.061mg 0%
Omega-3 - ALA 0.599g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0g 0.004g N/A
Omega-6 - Linoleic acid 4.735g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
Contains more WaterWater +2497.3%
Contains more ProteinProtein +104.6%
Contains more FatsFats +505.7%
Contains more CarbsCarbs +1136.6%
Contains more OtherOther +155.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
17% 26% 57%
Saturated fat: Sat. Fat 1.633 g
Monounsaturated fat: Mono. Fat 2.509 g
Polyunsaturated fat: Poly. Fat 5.388 g
Contains less Sat. FatSaturated fat -87.4%
Contains more Mono. FatMonounsaturated fat +525.7%
Contains more Poly. FatPolyunsaturated fat +460.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients
  2. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.