Spaghetti sauce vs. Asparagus soup — In-Depth Nutrition Comparison
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The main differences between spaghetti sauce and asparagus soup
- Spaghetti sauce contains less polyunsaturated fat than asparagus soup.
- Asparagus soup has 7 times less sugar than spaghetti sauce. Spaghetti sauce has 4.7g of sugar, while asparagus soup has 0.72g.
Food types used in this article are USDA Commodity, spaghetti sauce, meatless, canned and Soup, cream of asparagus, canned, condensed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +333.3% |
| Contains more PotassiumPotassium | +111.6% |
| Contains more IronIron | +40.6% |
| Contains less SodiumSodium | -11.8% |
| Contains more CalciumCalcium | +15% |
| Contains more ZincZinc | +233.3% |
| Contains more PhosphorusPhosphorus | +24% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +77.3% |
| Contains more Vitamin B2Vitamin B2 | +93.5% |
| Contains more Vitamin B3Vitamin B3 | +17.7% |
| Contains more Vitamin B6Vitamin B6 | +500% |
| Contains more Vitamin AVitamin A | +52.9% |
| Contains more Vitamin B1Vitamin B1 | +43.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.9 g
Carbs:
8.7 g
Water:
87.1 g
Other:
2.1 g
Protein:
1.82 g
Fats:
3.26 g
Carbs:
8.52 g
Water:
84.05 g
Other:
2.35 g
| Contains more ProteinProtein | +51.7% |
| Contains more FatsFats | +262.2% |
| Contains more OtherOther | +11.9% |
~equal in
Carbs
~8.52g
~equal in
Water
~84.05g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.162 g
Monounsaturated fat:
Mono. Fat
0.21 g
Polyunsaturated fat:
Poly. Fat
0.51 g
Saturated fat:
Sat. Fat
0.82 g
Monounsaturated fat:
Mono. Fat
0.75 g
Polyunsaturated fat:
Poly. Fat
1.46 g
| Contains less Sat. FatSaturated fat | -80.2% |
| Contains more Mono. FatMonounsaturated fat | +257.1% |
| Contains more Poly. FatPolyunsaturated fat | +186.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 22µg | 18% | |
| Manganese | 0.3mg | 13% | |
| Copper | 0.1mg | 11% | |
| Polyunsaturated fat | 0.51g | 1.46g | 6% |
| Folate | 19µg | 5% | |
| Potassium | 292mg | 138mg | 5% |
| Vitamin B6 | 0.06mg | 0.01mg | 4% |
| Zinc | 0.21mg | 0.7mg | 4% |
| Vitamin B2 | 0.12mg | 0.062mg | 4% |
| Fats | 0.9g | 3.26g | 4% |
| Iron | 0.9mg | 0.64mg | 3% |
| Saturated fat | 0.162g | 0.82g | 3% |
| Sodium | 590mg | 669mg | 3% |
| Vitamin E | 0.49mg | 3% | |
| Selenium | 1.9µg | 3% | |
| Choline | 13mg | 2% | |
| Vitamin B5 | 0.11mg | 2% | |
| Fiber | 0.4g | 2% | |
| Magnesium | 13mg | 3mg | 2% |
| Vitamin B12 | 0µg | 0.04µg | 2% |
| Vitamin C | 3.9mg | 2.2mg | 2% |
| Fructose | 1.8g | 2% | |
| Monounsaturated fat | 0.21g | 0.75g | 1% |
| Calories | 48kcal | 69kcal | 1% |
| Vitamin B3 | 0.73mg | 0.62mg | 1% |
| Cholesterol | 0mg | 4mg | 1% |
| Protein | 1.2g | 1.82g | 1% |
| Vitamin B1 | 0.03mg | 0.043mg | 1% |
| Phosphorus | 25mg | 31mg | 1% |
| Vitamin A | 17µg | 26µg | 1% |
| Carbs | 8.7g | 8.52g | 0% |
| Net carbs | 8.7g | 8.12g | N/A |
| Calcium | 20mg | 23mg | 0% |
| Sugar | 4.7g | 0.72g | N/A |
| Tryptophan | 0.023mg | 0% | |
| Threonine | 0.062mg | 0% | |
| Isoleucine | 0.077mg | 0% | |
| Leucine | 0.13mg | 0% | |
| Lysine | 0.089mg | 0% | |
| Methionine | 0.033mg | 0% | |
| Phenylalanine | 0.076mg | 0% | |
| Valine | 0.091mg | 0% | |
| Histidine | 0.039mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
12%
Minerals Daily Need Coverage Score
17%
25%
Comparison summary
Which food is lower in Cholesterol?
Spaghetti sauce is lower in Cholesterol (difference - 4mg)
Which food contains less Sodium?
Spaghetti sauce contains less Sodium (difference - 79mg)
Which food is lower in Saturated fat?
Spaghetti sauce is lower in Saturated fat (difference - 0.658g)
Which food is lower in Sugar?
Asparagus soup is lower in Sugar (difference - 3.98g)
Which food is lower in glycemic index?
Asparagus soup is lower in glycemic index (difference - 31)
Which food is richer in minerals?
Asparagus soup is relatively richer in minerals
Which food is richer in vitamins?
Asparagus soup is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)