Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up
  1. Home
  2. Foods
  3. Spices
  4. Garlic powder
  5. Compare
  6. Garlic powder vs. Pigeon pea raw

Garlic powder vs. Pigeon pea raw — In-Depth Nutrition Comparison

Compare

Differences between garlic powder and pigeon pea raw

  • Garlic powder is higher in vitamin B6 and selenium; however, pigeon pea raw is richer in folate, copper, manganese, magnesium, fiber, vitamin B1, vitamin B3, and protein.
  • Garlic powder's daily need coverage for vitamin B6 is 105% higher.
  • Garlic powder has 3 times more selenium than pigeon pea raw. While garlic powder has 23.9µg of selenium, pigeon pea raw has only 8.2µg.
  • Garlic powder has a lower glycemic index (5) than pigeon pea raw (22).

The food types used in this comparison are Spices, garlic powder and Pigeon peas (red gram), mature seeds, raw.

Infographic

Garlic powder vs Pigeon pea raw infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 39% 123% 196% 352% 75% 157% 2.2% 234% 45%
Contains more PhosphorusPhosphorus +12.8%
Contains more SeleniumSelenium +191.5%
Contains more MagnesiumMagnesium +137.7%
Contains more CalciumCalcium +64.6%
Contains more PotassiumPotassium +16.7%
Contains more CopperCopper +98.3%
Contains less SodiumSodium -71.7%
Contains more ManganeseManganese +82.9%
~equal in Iron ~5.23mg
~equal in Zinc ~2.76mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 4% 0% 0% 13% 109% 33% 15% 45% 382% 0% 1% 35%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0.33% 0% 161% 43% 56% 76% 65% 0% 0% 342%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +484.5%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +47.8%
Contains more Vitamin B2Vitamin B2 +32.6%
Contains more Vitamin B3Vitamin B3 +272.5%
Contains more Vitamin B5Vitamin B5 +70.4%
Contains more FolateFolate +870.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Garlic powder Pigeon pea raw DV% diff.
Vitamin B6 1.654mg 0.283mg 105%
Folate 47µg 456µg 102%
Copper 0.533mg 1.057mg 58%
Manganese 0.979mg 1.791mg 35%
Selenium 23.9µg 8.2µg 29%
Magnesium 77mg 183mg 25%
Fiber 9g 15g 24%
Vitamin B1 0.435mg 0.643mg 17%
Vitamin B3 0.796mg 2.965mg 14%
Choline 67.5mg 12%
Protein 16.55g 21.7g 10%
Vitamin B5 0.743mg 1.266mg 10%
Phosphorus 414mg 367mg 7%
Potassium 1193mg 1392mg 6%
Calcium 79mg 130mg 5%
Iron 5.65mg 5.23mg 5%
Vitamin E 0.67mg 4%
Vitamin B2 0.141mg 0.187mg 4%
Polyunsaturated fat 0.178g 0.814g 4%
Carbs 72.73g 62.78g 3%
Zinc 2.99mg 2.76mg 2%
Sodium 60mg 17mg 2%
Calories 331kcal 343kcal 1%
Fats 0.73g 1.49g 1%
Vitamin C 1.2mg 0mg 1%
Omega-3 (ALA) 0.012g 1%
Protein per 100 calories 5g 6.3g N/A
Calories per 10 g protein 200kcal 158kcal N/A
Weight per 100 calories 30g 29g N/A
Net carbs 63.73g 47.78g N/A
Sugar 2.43g N/A
Vitamin A 0µg 1µg 0%
Vitamin K 0.4µg 0%
Saturated fat 0.249g 0.33g 0%
Monounsaturated fat 0.115g 0.012g 0%
Tryptophan 0.121mg 0.212mg 0%
Threonine 0.374mg 0.767mg 0%
Isoleucine 0.414mg 0.785mg 0%
Leucine 0.728mg 1.549mg 0%
Lysine 0.768mg 1.521mg 0%
Methionine 0.111mg 0.243mg 0%
Phenylalanine 0.525mg 1.858mg 0%
Valine 0.667mg 0.937mg 0%
Histidine 0.263mg 0.774mg 0%
Fructose 0.31g 0%
Omega-6 (Eicosadienoic acid) 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
22% 63% 11% 3%
Protein: 21.7 g
Fats: 1.49 g
Carbs: 62.78 g
Water: 10.59 g
Other: 3.44 g
Contains more CarbsCarbs +15.8%
Contains more ProteinProtein +31.1%
Contains more FatsFats +104.1%
Contains more WaterWater +64.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
29% 70%
Saturated fat: Sat. Fat 0.33 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.814 g
Contains less Sat. FatSaturated fat -24.5%
Contains more Mono. FatMonounsaturated fat +858.3%
Contains more Poly. FatPolyunsaturated fat +357.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients
  2. Pigeon pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172436/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.