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Paprika vs. Arugula — In-Depth Nutrition Comparison

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What are the differences between paprika and arugula?

  • The amount of vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, vitamin B3, potassium, and manganese in paprika is higher than in arugula.
  • Paprika's daily need coverage for vitamin A is 938% more.
  • Arugula contains 68 times less vitamin E than paprika. Paprika contains 29.1mg of vitamin E, while arugula contains 0.43mg.
  • Paprika has a lower glycemic index (0) than arugula (32).

We used Spices, paprika and Arugula, raw types in this article.

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Paprika vs Arugula infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 48% 33% 55% 25% 13% 22% 3.5% 42% 1.6%
Contains more MagnesiumMagnesium +278.7%
Contains more CalciumCalcium +43.1%
Contains more PotassiumPotassium +517.9%
Contains more IronIron +1347.9%
Contains more CopperCopper +838.2%
Contains more ZincZinc +821.3%
Contains more PhosphorusPhosphorus +503.8%
Contains more ManganeseManganese +395.3%
Contains more SeleniumSelenium +2000%
Contains less SodiumSodium -60.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 50% 40% 8.6% 0% 11% 20% 5.7% 26% 17% 0% 272% 73% 8.3%
Contains more Vitamin AVitamin A +1969.7%
Contains more Vitamin EVitamin E +6667.4%
Contains more Vitamin B1Vitamin B1 +650%
Contains more Vitamin B2Vitamin B2 +1330.2%
Contains more Vitamin B3Vitamin B3 +3198.4%
Contains more Vitamin B5Vitamin B5 +474.4%
Contains more Vitamin B6Vitamin B6 +2832.9%
Contains more CholineCholine +236.6%
Contains more Vitamin CVitamin C +1566.7%
Contains more Vitamin KVitamin K +35.2%
Contains more FolateFolate +98%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Paprika Arugula DV% diff.
Vitamin A 2463µg 119µg 260%
Iron 21.14mg 1.46mg 246%
Vitamin E 29.1mg 0.43mg 191%
Vitamin B6 2.141mg 0.073mg 159%
Fiber 34.9g 1.6g 133%
Vitamin B2 1.23mg 0.086mg 88%
Copper 0.713mg 0.076mg 71%
Vitamin B3 10.06mg 0.305mg 61%
Potassium 2280mg 369mg 56%
Manganese 1.59mg 0.321mg 55%
Polyunsaturated fat 7.766g 0.319g 50%
Vitamin B5 2.51mg 0.437mg 41%
Phosphorus 314mg 52mg 37%
Zinc 4.33mg 0.47mg 35%
Magnesium 178mg 47mg 31%
Vitamin K 80.3µg 108.6µg 24%
Vitamin B1 0.33mg 0.044mg 24%
Protein 14.14g 2.58g 23%
Fats 12.89g 0.66g 19%
Carbs 53.99g 3.65g 17%
Vitamin C 0.9mg 15mg 16%
Calories 282kcal 25kcal 13%
Folate 49µg 97µg 12%
Selenium 6.3µg 0.3µg 11%
Saturated fat 2.14g 0.086g 9%
Fructose 6.71g 8%
Calcium 229mg 160mg 7%
Choline 51.5mg 15.3mg 7%
Monounsaturated fat 1.695g 0.049g 4%
Sodium 68mg 27mg 2%
Net carbs 19.09g 2.05g N/A
Sugar 10.34g 2.05g N/A
Tryptophan 0.07mg 0%
Threonine 0.49mg 0%
Isoleucine 0.57mg 0%
Leucine 0.92mg 0%
Lysine 0.69mg 0%
Methionine 0.2mg 0%
Phenylalanine 0.61mg 0%
Valine 0.75mg 0%
Histidine 0.25mg 0%
Omega-3 - ALA 0.453g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
3% 4% 92%
Protein: 2.58 g
Fats: 0.66 g
Carbs: 3.65 g
Water: 91.71 g
Other: 1.4 g
Contains more ProteinProtein +448.1%
Contains more FatsFats +1853%
Contains more CarbsCarbs +1379.2%
Contains more OtherOther +452.9%
Contains more WaterWater +715.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
19% 11% 70%
Saturated fat: Sat. Fat 0.086 g
Monounsaturated fat: Mono. Fat 0.049 g
Polyunsaturated fat: Poly. Fat 0.319 g
Contains more Mono. FatMonounsaturated fat +3359.2%
Contains more Poly. FatPolyunsaturated fat +2334.5%
Contains less Sat. FatSaturated fat -96%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Arugula - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169387/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.