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Paprika vs. Crab stick — In-Depth Nutrition Comparison

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What are the main differences between paprika and crab stick?

  • Paprika has more vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, manganese, vitamin K, and potassium than crab stick.
  • Paprika's daily need coverage for vitamin A is 985% higher.
  • Crab stick has 201 times less vitamin K than paprika. Paprika has 80.3µg of vitamin K, while crab stick has 0.4µg.
  • Crab stick has a higher glycemic index (50) than paprika (0).

We used Spices, paprika and Crustaceans, crab, alaska king, imitation, made from surimi types in this comparison.

Infographic

Paprika vs Crab stick infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 3.9% 7.9% 15% 11% 9% 121% 69% 1.4% 122%
Contains more MagnesiumMagnesium +314%
Contains more CalciumCalcium +1661.5%
Contains more PotassiumPotassium +2433.3%
Contains more IronIron +5320.5%
Contains more CopperCopper +2128.1%
Contains more ZincZinc +1212.1%
Contains more PhosphorusPhosphorus +11.3%
Contains less SodiumSodium -87.1%
Contains more ManganeseManganese +14354.5%
Contains more SeleniumSelenium +254%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 7.5% 18% 12% 0% 30% 71% 1% 0% 7.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +17017.6%
Contains more Vitamin B1Vitamin B1 +1000%
Contains more Vitamin B2Vitamin B2 +1437.5%
Contains more Vitamin B3Vitamin B3 +1522.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +1546.9%
Contains more Vitamin KVitamin K +19975%
Contains more FolateFolate +∞%
Contains more CholineCholine +296.2%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Paprika Crab stick DV% diff.
Vitamin A 2463µg 0µg 274%
Iron 21.14mg 0.39mg 259%
Vitamin E 29.1mg 0.17mg 193%
Vitamin B6 2.141mg 0.13mg 155%
Fiber 34.9g 0.5g 138%
Vitamin B2 1.23mg 0.08mg 88%
Copper 0.713mg 0.032mg 76%
Manganese 1.59mg 0.011mg 69%
Vitamin K 80.3µg 0.4µg 67%
Potassium 2280mg 90mg 64%
Vitamin B3 10.06mg 0.62mg 59%
Polyunsaturated fat 7.766g 0.143g 51%
Vitamin B5 2.51mg 0mg 50%
Zinc 4.33mg 0.33mg 36%
Magnesium 178mg 43mg 32%
Selenium 6.3µg 22.3µg 29%
Vitamin B1 0.33mg 0.03mg 25%
Vitamin B12 0µg 0.57µg 24%
Calcium 229mg 13mg 22%
Sodium 68mg 529mg 20%
Fats 12.89g 0.46g 19%
Carbs 53.99g 15g 13%
Protein 14.14g 7.62g 13%
Folate 49µg 0µg 12%
Saturated fat 2.14g 0.216g 9%
Calories 282kcal 95kcal 9%
Fructose 6.71g 0.62g 8%
Cholesterol 0mg 20mg 7%
Choline 51.5mg 13mg 7%
Phosphorus 314mg 282mg 5%
Monounsaturated fat 1.695g 0.275g 4%
Vitamin C 0.9mg 0mg 1%
Starch 3.5g 1%
Net carbs 19.09g 14.5g N/A
Sugar 10.34g 6.25g N/A
Trans fat 0g 0.008g N/A
Tryptophan 0.07mg 0.075mg 0%
Threonine 0.49mg 0.285mg 0%
Isoleucine 0.57mg 0.23mg 0%
Leucine 0.92mg 0.607mg 0%
Lysine 0.69mg 0.707mg 0%
Methionine 0.2mg 0.261mg 0%
Phenylalanine 0.61mg 0.26mg 0%
Valine 0.75mg 0.286mg 0%
Histidine 0.25mg 0.156mg 0%
Omega-3 - DHA 0g 0.028g N/A
Omega-3 - ALA 0.453g 0.008g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Linoleic acid 0.089g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
8% 15% 75% 2%
Protein: 7.62 g
Fats: 0.46 g
Carbs: 15 g
Water: 74.66 g
Other: 2.26 g
Contains more ProteinProtein +85.6%
Contains more FatsFats +2702.2%
Contains more CarbsCarbs +259.9%
Contains more OtherOther +242.5%
Contains more WaterWater +564.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
34% 43% 23%
Saturated fat: Sat. Fat 0.216 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.143 g
Contains more Mono. FatMonounsaturated fat +516.4%
Contains more Poly. FatPolyunsaturated fat +5330.8%
Contains less Sat. FatSaturated fat -89.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 25% 65% 2%
Starch: 0 g
Sucrose: 0.81 g
Glucose: 2.63 g
Fructose: 6.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.19 g
36% 30% 27% 6%
Starch: 3.5 g
Sucrose: 2.95 g
Glucose: 2.68 g
Fructose: 0.62 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more FructoseFructose +982.3%
Contains more GalactoseGalactose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +264.2%
~equal in Glucose ~2.68g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Crab stick - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174203/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.