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Paprika vs. Jerusalem artichoke — In-Depth Nutrition Comparison

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The main differences between paprika and jerusalem artichoke

  • Paprika is richer than jerusalem artichoke in vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, vitamin K, manganese, copper, and vitamin B3.
  • Daily need coverage for vitamin A for paprika is 985% higher.
  • Paprika contains 803 times more vitamin K than jerusalem artichoke. Paprika contains 80.3µg of vitamin K, while jerusalem artichoke contains 0.1µg.
  • Paprika has a lower glycemic index than jerusalem artichoke.

Food types used in this article are Spices, paprika and Jerusalem-artichokes, raw.

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Paprika vs Jerusalem artichoke infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Contains more MagnesiumMagnesium +947.1%
Contains more CalciumCalcium +1535.7%
Contains more PotassiumPotassium +431.5%
Contains more IronIron +521.8%
Contains more CopperCopper +409.3%
Contains more ZincZinc +3508.3%
Contains more PhosphorusPhosphorus +302.6%
Contains more ManganeseManganese +2550%
Contains more SeleniumSelenium +800%
Contains less SodiumSodium -94.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Contains more Vitamin AVitamin A +246200%
Contains more Vitamin EVitamin E +15215.8%
Contains more Vitamin B1Vitamin B1 +65%
Contains more Vitamin B2Vitamin B2 +1950%
Contains more Vitamin B3Vitamin B3 +673.8%
Contains more Vitamin B5Vitamin B5 +532.2%
Contains more Vitamin B6Vitamin B6 +2680.5%
Contains more Vitamin KVitamin K +80200%
Contains more FolateFolate +276.9%
Contains more CholineCholine +71.7%
Contains more Vitamin CVitamin C +344.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Paprika Jerusalem artichoke DV% diff.
Vitamin A 2463µg 1µg 274%
Iron 21.14mg 3.4mg 222%
Vitamin E 29.1mg 0.19mg 193%
Vitamin B6 2.141mg 0.077mg 159%
Fiber 34.9g 1.6g 133%
Vitamin B2 1.23mg 0.06mg 90%
Manganese 1.59mg 0.06mg 67%
Vitamin K 80.3µg 0.1µg 67%
Copper 0.713mg 0.14mg 64%
Vitamin B3 10.06mg 1.3mg 55%
Potassium 2280mg 429mg 54%
Polyunsaturated fat 7.766g 0.001g 52%
Vitamin B5 2.51mg 0.397mg 42%
Magnesium 178mg 17mg 38%
Zinc 4.33mg 0.12mg 38%
Phosphorus 314mg 78mg 34%
Protein 14.14g 2g 24%
Calcium 229mg 14mg 22%
Fats 12.89g 0.01g 20%
Carbs 53.99g 17.44g 12%
Vitamin B1 0.33mg 0.2mg 11%
Saturated fat 2.14g 0g 10%
Calories 282kcal 73kcal 10%
Selenium 6.3µg 0.7µg 10%
Folate 49µg 13µg 9%
Fructose 6.71g 8%
Choline 51.5mg 30mg 4%
Monounsaturated fat 1.695g 0.004g 4%
Vitamin C 0.9mg 4mg 3%
Sodium 68mg 4mg 3%
Net carbs 19.09g 15.84g N/A
Sugar 10.34g 9.6g N/A
Tryptophan 0.07mg 0%
Threonine 0.49mg 0%
Isoleucine 0.57mg 0%
Leucine 0.92mg 0%
Lysine 0.69mg 0%
Methionine 0.2mg 0%
Phenylalanine 0.61mg 0%
Valine 0.75mg 0%
Histidine 0.25mg 0%
Omega-3 - ALA 0.453g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
Contains more ProteinProtein +607%
Contains more FatsFats +128800%
Contains more CarbsCarbs +209.6%
Contains more OtherOther +204.7%
Contains more WaterWater +594%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
Contains more Mono. FatMonounsaturated fat +42275%
Contains more Poly. FatPolyunsaturated fat +776500%
Contains less Sat. FatSaturated fat -100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.