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Paprika vs. Neufchâtel cheese — In-Depth Nutrition Comparison

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How are paprika and neufchâtel cheese different?

  • Paprika has more vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, manganese, vitamin K, and potassium than neufchâtel cheese.
  • Daily need coverage for vitamin A for paprika is 968% higher.
  • Paprika has a lower glycemic index (0) than neufchâtel cheese (27).

Spices, paprika and Cheese, neufchatel are the varieties used in this article.

Infographic

Paprika vs Neufchâtel cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Contains more MagnesiumMagnesium +1680%
Contains more CalciumCalcium +95.7%
Contains more PotassiumPotassium +1400%
Contains more IronIron +16161.5%
Contains more CopperCopper +2540.7%
Contains more ZincZinc +428%
Contains more PhosphorusPhosphorus +127.5%
Contains less SodiumSodium -79.6%
Contains more ManganeseManganese +14354.5%
Contains more SeleniumSelenium +110%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +922%
Contains more Vitamin EVitamin E +7175%
Contains more Vitamin B1Vitamin B1 +1400%
Contains more Vitamin B2Vitamin B2 +693.5%
Contains more Vitamin B3Vitamin B3 +4690.5%
Contains more Vitamin B5Vitamin B5 +336.5%
Contains more Vitamin B6Vitamin B6 +5122%
Contains more Vitamin KVitamin K +4623.5%
Contains more FolateFolate +250%
Contains more CholineCholine +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Paprika Neufchâtel cheese DV% diff.
Iron 21.14mg 0.13mg 263%
Vitamin A 2463µg 241µg 247%
Vitamin E 29.1mg 0.4mg 191%
Vitamin B6 2.141mg 0.041mg 162%
Fiber 34.9g 0g 140%
Vitamin B2 1.23mg 0.155mg 83%
Copper 0.713mg 0.027mg 76%
Manganese 1.59mg 0.011mg 69%
Vitamin K 80.3µg 1.7µg 66%
Potassium 2280mg 152mg 63%
Vitamin B3 10.06mg 0.21mg 62%
Saturated fat 2.14g 12.79g 48%
Polyunsaturated fat 7.766g 0.97g 45%
Magnesium 178mg 10mg 40%
Vitamin B5 2.51mg 0.575mg 39%
Zinc 4.33mg 0.82mg 32%
Vitamin B1 0.33mg 0.022mg 26%
Phosphorus 314mg 138mg 25%
Cholesterol 0mg 74mg 25%
Carbs 53.99g 3.59g 17%
Fats 12.89g 22.78g 15%
Vitamin B12 0µg 0.3µg 13%
Sodium 68mg 334mg 12%
Calcium 229mg 117mg 11%
Monounsaturated fat 1.695g 5.784g 10%
Protein 14.14g 9.15g 10%
Choline 51.5mg 9%
Folate 49µg 14µg 9%
Fructose 6.71g 0g 8%
Selenium 6.3µg 3µg 6%
Calories 282kcal 253kcal 1%
Vitamin C 0.9mg 0mg 1%
Net carbs 19.09g 3.59g N/A
Sugar 10.34g 3.19g N/A
Starch 0.5g 0%
Tryptophan 0.07mg 0.106mg 0%
Threonine 0.49mg 0.359mg 0%
Isoleucine 0.57mg 0.501mg 0%
Leucine 0.92mg 1.013mg 0%
Lysine 0.69mg 0.875mg 0%
Methionine 0.2mg 0.294mg 0%
Phenylalanine 0.61mg 0.448mg 0%
Valine 0.75mg 0.609mg 0%
Histidine 0.25mg 0.27mg 0%
Omega-3 - ALA 0.453g 0.117g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Contains more ProteinProtein +54.5%
Contains more CarbsCarbs +1403.9%
Contains more OtherOther +465%
Contains more FatsFats +76.7%
Contains more WaterWater +461.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
Contains less Sat. FatSaturated fat -83.3%
Contains more Poly. FatPolyunsaturated fat +700.6%
Contains more Mono. FatMonounsaturated fat +241.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 25% 65% 2%
Starch: 0 g
Sucrose: 0.81 g
Glucose: 2.63 g
Fructose: 6.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.19 g
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more GalactoseGalactose +∞%
Contains more StarchStarch +∞%
Contains more LactoseLactose +∞%
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.