Steak vs. Luncheon meat — In-Depth Nutrition Comparison
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Differences between Steak and Luncheon meat
- Steak has more Vitamin B12, Zinc, Iron, Vitamin B6, Vitamin B2, Copper, and Monounsaturated Fat, while Luncheon meat has more Selenium.
- Steak's daily need coverage for Vitamin B12 is 53% higher.
- Luncheon meat contains 3 times less Zinc than Steak. Steak contains 6.34mg of Zinc, while Luncheon meat contains 2.15mg.
- The amount of Saturated Fat in Luncheon meat is lower.
The food types used in this comparison are Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled and USDA Commodity, luncheon meat, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +27.8% |
| Contains more CalciumCalcium | +140% |
| Contains more IronIron | +147.4% |
| Contains more CopperCopper | +183.3% |
| Contains more ZincZinc | +194.9% |
| Contains less SodiumSodium | -92.9% |
| Contains more SeleniumSelenium | +20.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +41.3% |
| Contains more Vitamin B6Vitamin B6 | +83.8% |
| Contains more Vitamin B12Vitamin B12 | +139.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin B1Vitamin B1 | +73% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.85 g
Fats:
19.02 g
Carbs:
0 g
Water:
55.59 g
Other:
0.54 g
Protein:
17.5 g
Fats:
12.77 g
Carbs:
1.04 g
Water:
65.87 g
Other:
2.82 g
| Contains more ProteinProtein | +42% |
| Contains more FatsFats | +48.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +18.5% |
| Contains more OtherOther | +422.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
8.443 g
Monounsaturated Fat:
Mono. Fat
9.171 g
Polyunsaturated fat:
Poly. Fat
0.896 g
Saturated Fat:
Sat. Fat
3.944 g
Monounsaturated Fat:
Mono. Fat
5.685 g
Polyunsaturated fat:
Poly. Fat
1.565 g
| Contains more Mono. FatMonounsaturated Fat | +61.3% |
| Contains less Sat. FatSaturated Fat | -53.3% |
| Contains more Poly. FatPolyunsaturated fat | +74.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 271kcal | 189kcal |
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| Protein | 24.85g | 17.5g |
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| Fats | 19.02g | 12.77g |
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| Net carbs | 0g | 1.04g |
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| Carbs | 0g | 1.04g |
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| Cholesterol | 78mg | 78mg | |
| Vitamin D | 6IU |
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| Magnesium | 23mg | 18mg |
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| Calcium | 12mg | 5mg |
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| Potassium | 279mg | 300mg |
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| Iron | 2.4mg | 0.97mg |
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| Copper | 0.085mg | 0.03mg |
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| Zinc | 6.34mg | 2.15mg |
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| Phosphorus | 163mg | 170mg |
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| Sodium | 58mg | 820mg |
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| Vitamin A | 25IU | 0IU |
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| Vitamin A | 7µg | 0µg |
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| Vitamin E | 0.16mg |
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| Vitamin D | 0.1µg |
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| Manganese | 0.037mg |
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| Selenium | 31.8µg | 38.3µg |
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| Vitamin B1 | 0.074mg | 0.128mg |
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| Vitamin B2 | 0.301mg | 0.213mg |
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| Vitamin B3 | 5.149mg | 5.225mg |
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| Vitamin B5 | 0.613mg |
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| Vitamin B6 | 0.5mg | 0.272mg |
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| Vitamin B12 | 2.2µg | 0.92µg |
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| Vitamin K | 1.6µg | 0µg |
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| Folate | 6µg | 0µg |
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| Choline | 63.9mg |
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| Saturated Fat | 8.443g | 3.944g |
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| Monounsaturated Fat | 9.171g | 5.685g |
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| Polyunsaturated fat | 0.896g | 1.565g |
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| Tryptophan | 0.278mg |
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| Threonine | 1.171mg |
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| Isoleucine | 1.157mg |
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| Leucine | 2.142mg |
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| Lysine | 2.38mg |
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| Methionine | 0.672mg |
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| Phenylalanine | 0.997mg |
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| Valine | 1.242mg |
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| Histidine | 0.931mg |
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| Omega-3 - EPA | 0.001g | 0g |
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| Omega-3 - DHA | 0.001g | 0g |
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| Omega-3 - DPA | 0.013g | 0g |
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| Omega-6 - Eicosadienoic acid | 0.055g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
33%
Minerals Daily Need Coverage Score
59%
54%
Comparison summary
Which food contains less Sodium?
Steak contains less Sodium (difference - 762mg)
Which food is lower in Saturated Fat?
Luncheon meat is lower in Saturated Fat (difference - 4.499g)
Which food is lower in glycemic index?
Luncheon meat is lower in glycemic index (difference - 0)
Which food is cheaper?
Luncheon meat is cheaper (difference - $2.4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (78 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.