Strawberry guava vs. Apricot — In-Depth Nutrition Comparison
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Differences between strawberry guava and apricots
- Strawberry guava is higher in vitamin C and fiber; however, apricots are richer in vitamin A.
- Strawberry guava's daily need coverage for vitamin C is 30% higher.
- Strawberry guava has 3 times more fiber than apricots. While strawberry guava has 5.4g of fiber, apricots have only 2g.
The food types used in this comparison are Guavas, strawberry, raw and Apricots, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +70% |
Contains more CalciumCalcium | +61.5% |
Contains more PotassiumPotassium | +12.7% |
Contains more PhosphorusPhosphorus | +17.4% |
Contains more IronIron | +77.3% |
Contains less SodiumSodium | -97.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +270% |
Contains more Vitamin AVitamin A | +1820% |
Contains more Vitamin B2Vitamin B2 | +33.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.58 g
Fats:
0.6 g
Carbs:
17.36 g
Water:
80.66 g
Other:
0.8 g
2
Protein:
1.4 g
Fats:
0.39 g
Carbs:
11.12 g
Water:
86.35 g
Other:
0.74 g
Contains more FatsFats | +53.8% |
Contains more CarbsCarbs | +56.1% |
Contains more ProteinProtein | +141.4% |
~equal in
Water
~86.35g
~equal in
Other
~0.74g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.172 g
Monounsaturated fat:
Mono. Fat
0.055 g
Polyunsaturated fat:
Poly. Fat
0.253 g
2
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.17 g
Polyunsaturated fat:
Poly. Fat
0.077 g
Contains more Poly. FatPolyunsaturated fat | +228.6% |
Contains less Sat. FatSaturated fat | -84.3% |
Contains more Mono. FatMonounsaturated fat | +209.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Sodium | |||
Lower in Saturated fat | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | DV% diff. | ||
Vitamin C | 37mg | 10mg | 30% |
Fiber | 5.4g | 2g | 14% |
Vitamin A | 5µg | 96µg | 10% |
Copper | 0.078mg | 9% | |
Vitamin E | 0.89mg | 6% | |
Vitamin B5 | 0.24mg | 5% | |
Vitamin B6 | 0.054mg | 4% | |
Manganese | 0.077mg | 3% | |
Vitamin K | 3.3µg | 3% | |
Iron | 0.22mg | 0.39mg | 2% |
Protein | 0.58g | 1.4g | 2% |
Folate | 9µg | 2% | |
Zinc | 0.2mg | 2% | |
Magnesium | 17mg | 10mg | 2% |
Sodium | 37mg | 1mg | 2% |
Carbs | 17.36g | 11.12g | 2% |
Choline | 2.8mg | 1% | |
Saturated fat | 0.172g | 0.027g | 1% |
Polyunsaturated fat | 0.253g | 0.077g | 1% |
Calories | 69kcal | 48kcal | 1% |
Fructose | 0.94g | 1% | |
Vitamin B2 | 0.03mg | 0.04mg | 1% |
Phosphorus | 27mg | 23mg | 1% |
Potassium | 292mg | 259mg | 1% |
Calcium | 21mg | 13mg | 1% |
Fats | 0.6g | 0.39g | 0% |
Net carbs | 11.96g | 9.12g | N/A |
Sugar | 9.24g | N/A | |
Selenium | 0.1µg | 0% | |
Vitamin B1 | 0.03mg | 0.03mg | 0% |
Vitamin B3 | 0.6mg | 0.6mg | 0% |
Monounsaturated fat | 0.055g | 0.17g | 0% |
Tryptophan | 0.005mg | 0.015mg | 0% |
Threonine | 0.022mg | 0.047mg | 0% |
Isoleucine | 0.021mg | 0.041mg | 0% |
Leucine | 0.039mg | 0.077mg | 0% |
Lysine | 0.016mg | 0.097mg | 0% |
Methionine | 0.004mg | 0.006mg | 0% |
Phenylalanine | 0.001mg | 0.052mg | 0% |
Valine | 0.02mg | 0.047mg | 0% |
Histidine | 0.005mg | 0.027mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
12%
Minerals Daily Need Coverage Score
7%
10%
Comparison summary
Which food is lower in Sugar?
Strawberry guava is lower in Sugar (difference - 9.24g)
Which food is lower in glycemic index?
Strawberry guava is lower in glycemic index (difference - 34)
Which food is cheaper?
Strawberry guava is cheaper (difference - $0.5)
Which food contains less Sodium?
Apricot contains less Sodium (difference - 36mg)
Which food is lower in Saturated fat?
Apricot is lower in Saturated fat (difference - 0.145g)
Which food is richer in vitamins?
Apricot is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.