Sun-dried tomato vs Shallot - In-Depth Nutrition Comparison
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Summary of differences between Sun-dried tomato and Shallot
- Shallot has less Vitamin C, Copper, Potassium, Vitamin B2, Vitamin B3, Iron, Magnesium, Phosphorus, and Vitamin B1 than Sun-dried tomato.
- Sun-dried tomato covers your daily need of Vitamin C 104% more than Shallot.
- Sun-dried tomato has 22 times more Sodium than Shallot. While Sun-dried tomato has 266mg of Sodium, Shallot has only 12mg.
These are the specific foods used in this comparison Tomatoes, sun-dried, packed in oil, drained and Shallots, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Iron
+123.3%
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Calcium
+27%
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Potassium
+368.6%
Contains
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Magnesium
+285.7%
Contains
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Copper
+437.5%
Contains
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Zinc
+95%
Contains
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Phosphorus
+131.7%
Contains
less
Sodium
-95.5%
Contains
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Iron
+123.3%
Contains
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Calcium
+27%
Contains
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Potassium
+368.6%
Contains
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Magnesium
+285.7%
Contains
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Copper
+437.5%
Contains
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Zinc
+95%
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Phosphorus
+131.7%
Contains
less
Sodium
-95.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin C
+1172.5%
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Vitamin A
+32050%
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Vitamin B1
+221.7%
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Vitamin B2
+1815%
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Vitamin B3
+1715%
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Vitamin B5
+65.2%
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Folate
+47.8%
Equal in Vitamin B6 - 0.345
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Vitamin C
+1172.5%
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Vitamin A
+32050%
Contains
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Vitamin B1
+221.7%
Contains
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Vitamin B2
+1815%
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Vitamin B3
+1715%
Contains
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Vitamin B5
+65.2%
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Folate
+47.8%
Equal in Vitamin B6 - 0.345
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
62
15
Mineral Summary Score
73
21
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
30%
15%
Carbohydrates
23%
17%
Fats
65%
0%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Lower in glycemic index | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet | Equal | |
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Comparison summary
Which food is richer in minerals?
Sun-dried tomato is relatively richer in minerals
Which food is lower in Sugar?
Sun-dried tomato is lower in Sugar (difference - 7.87g)
Which food contains less Sodium?
Shallot contains less Sodium (difference - 254mg)
Which food is lower in Saturated Fat?
Shallot is lower in Saturated Fat (difference - 1.876g)
Which food is cheaper?
Shallot is cheaper (difference - $2.1)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (30)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 213 | 72 |
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| Protein | 5.06 | 2.5 |
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| Fats | 14.08 | 0.1 |
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| Vitamin C | 101.8 | 8 |
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| Net carbs | 17.530000686645508 | 13.600000381469727 |
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| Carbs | 23.33 | 16.8 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 2.68 | 1.2 |
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| Calcium | 47 | 37 |
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| Potassium | 1565 | 334 |
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| Magnesium | 81 | 21 |
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| Sugar | 7.87 |
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| Fiber | 5.8 | 3.2 |
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| Copper | 0.473 | 0.088 |
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| Zinc | 0.78 | 0.4 |
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| Starch | |||
| Phosphorus | 139 | 60 |
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| Sodium | 266 | 12 |
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| Vitamin A | 1286 | 4 |
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| Vitamin E | 0.04 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.193 | 0.06 |
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| Vitamin B2 | 0.383 | 0.02 |
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| Vitamin B3 | 3.63 | 0.2 |
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| Vitamin B5 | 0.479 | 0.29 |
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| Vitamin B6 | 0.319 | 0.345 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 0.8 |
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| Folate | 23 | 34 |
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| Trans Fat | 0 | 0 | |
| Saturated Fat | 1.893 | 0.017 |
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| Monounsaturated Fat | 8.663 | 0.014 |
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| Polyunsaturated fat | 2.06 | 0.039 |
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| Tryptophan | 0.037 | 0.028 |
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| Threonine | 0.128 | 0.098 |
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| Isoleucine | 0.121 | 0.106 |
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| Leucine | 0.185 | 0.149 |
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| Lysine | 0.186 | 0.125 |
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| Methionine | 0.044 | 0.027 |
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| Phenylalanine | 0.131 | 0.081 |
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| Valine | 0.13 | 0.11 |
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| Histidine | 0.077 | 0.043 |
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| Fructose |