Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sugar substitute vs. Jackfruit — In-Depth Nutrition Comparison

Compare

Summary of differences between sugar substitute and jackfruit

  • Sugar substitute has more calcium; however, jackfruit is higher in vitamin B6, potassium, copper, vitamin B1, and magnesium.
  • Sugar substitute covers your daily need for calcium, 86% more than jackfruit.
  • Sugar substitute has 286 times more sodium than jackfruit. While sugar substitute has 572mg of sodium, jackfruit has only 2mg.
  • The glycemic index of jackfruit is higher.

These are the specific foods used in this comparison Sweeteners, sugar substitute, granulated, brown and Jackfruit, raw.

Infographic

Sugar substitute vs Jackfruit infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 264% 3.4% 6% 2.3% 1.1% 3.4% 75% 2.9% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 7.2% 40% 8.6% 25% 3.5% 9% 0.26% 5.6% 0%
Contains more CalciumCalcium +3562.5%
Contains more MagnesiumMagnesium +383.3%
Contains more PotassiumPotassium +1048.7%
Contains more IronIron +43.8%
Contains more CopperCopper +985.7%
Contains more ZincZinc +225%
Contains more PhosphorusPhosphorus +162.5%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +95.5%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 3.8% 3.5% 0% 4.8% 3.5% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 1.7% 6.8% 0% 26% 13% 17% 14% 76% 0% 0% 18% 0%
Contains more Vitamin B1Vitamin B1 +600%
Contains more Vitamin B2Vitamin B2 +266.7%
Contains more Vitamin B5Vitamin B5 +193.8%
Contains more Vitamin B6Vitamin B6 +2093.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Sugar substitute Jackfruit DV% diff.
Calcium 879mg 24mg 86%
Sodium 572mg 2mg 25%
Vitamin B6 0.015mg 0.329mg 24%
Carbs 84.77g 23.25g 21%
Vitamin C 13.7mg 15%
Calories 347kcal 95kcal 13%
Potassium 39mg 448mg 12%
Fructose 0g 9.19g 11%
Copper 0.007mg 0.076mg 8%
Vitamin B1 0.015mg 0.105mg 8%
Folate 24µg 6%
Vitamin B3 0.92mg 6%
Magnesium 6mg 29mg 5%
Fiber 0.6g 1.5g 4%
Vitamin B2 0.015mg 0.055mg 3%
Vitamin B5 0.08mg 0.235mg 3%
Phosphorus 8mg 21mg 2%
Vitamin E 0.34mg 2%
Saturated fat 0.195g 1%
Manganese 0.022mg 0.043mg 1%
Protein 2.06g 1.72g 1%
Polyunsaturated fat 0.094g 1%
Vitamin A 5µg 1%
Starch 3.52g 1.47g 1%
Zinc 0.04mg 0.13mg 1%
Iron 0.16mg 0.23mg 1%
Fats 0g 0.64g 1%
Net carbs 84.17g 21.75g N/A
Sugar 4.03g 19.08g N/A
Monounsaturated fat 0.155g 0%
Tryptophan 0.034mg 0%
Threonine 0.086mg 0%
Isoleucine 0.069mg 0%
Leucine 0.103mg 0%
Lysine 0.069mg 0%
Methionine 0.034mg 0%
Phenylalanine 0.052mg 0%
Valine 0.086mg 0%
Histidine 0.034mg 0%
Omega-3 - ALA 0.079g N/A
Omega-6 - Linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 85% 9% 4%
Protein: 2.06 g
Fats: 0 g
Carbs: 84.77 g
Water: 9.14 g
Other: 4.03 g
2% 23% 73%
Protein: 1.72 g
Fats: 0.64 g
Carbs: 23.25 g
Water: 73.46 g
Other: 0.93 g
Contains more ProteinProtein +19.8%
Contains more CarbsCarbs +264.6%
Contains more OtherOther +333.3%
Contains more FatsFats +∞%
Contains more WaterWater +703.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
47% 14% 39%
Starch: 3.52 g
Sucrose: 0 g
Glucose: 1.09 g
Fructose: 0 g
Lactose: 0 g
Maltose: 2.94 g
Galactose: 0 g
7% 2% 46% 45%
Starch: 1.47 g
Sucrose: 0.42 g
Glucose: 9.48 g
Fructose: 9.19 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +139.5%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +769.7%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sugar substitute - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170675/nutrients
  2. Jackfruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174687/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.