Sugar substitute vs. Pepperoni — In-Depth Nutrition Comparison
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What are the main differences between sugar substitute and pepperoni?
- Sugar substitute is richer in calcium, while pepperoni is higher in manganese, vitamin B6, zinc, phosphorus, vitamin B1, vitamin B2, vitamin B5, and iron.
- Sugar substitute's daily need coverage for calcium is 86% higher.
- Sugar substitute has a higher glycemic index (40) than pepperoni (28).
We used Sweeteners, sugar substitute, granulated, brown and Pepperoni, beef, and pork, sliced types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +4526.3% |
| Contains less SodiumSodium | -63.8% |
| Contains more MagnesiumMagnesium | +200% |
| Contains more PotassiumPotassium | +602.6% |
| Contains more IronIron | +731.3% |
| Contains more CopperCopper | +1200% |
| Contains more ZincZinc | +6000% |
| Contains more PhosphorusPhosphorus | +1875% |
| Contains more ManganeseManganese | +4781.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1706.7% |
| Contains more Vitamin B2Vitamin B2 | +1613.3% |
| Contains more Vitamin B5Vitamin B5 | +1062.5% |
| Contains more Vitamin B6Vitamin B6 | +2313.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 879mg | 19mg | 86% |
| Saturated fat | 17.708g | 80% | |
| Fats | 0g | 46.28g | 71% |
| Vitamin B12 | 1.3µg | 54% | |
| Selenium | 29µg | 53% | |
| Monounsaturated fat | 20.77g | 52% | |
| Manganese | 0.022mg | 1.074mg | 46% |
| Sodium | 572mg | 1582mg | 44% |
| Protein | 2.06g | 19.25g | 34% |
| Cholesterol | 97mg | 32% | |
| Vitamin B3 | 4.987mg | 31% | |
| Polyunsaturated fat | 4.458g | 30% | |
| Carbs | 84.77g | 1.18g | 28% |
| Vitamin B6 | 0.015mg | 0.362mg | 27% |
| Zinc | 0.04mg | 2.44mg | 22% |
| Phosphorus | 8mg | 158mg | 21% |
| Vitamin B1 | 0.015mg | 0.271mg | 21% |
| Vitamin B2 | 0.015mg | 0.257mg | 19% |
| Vitamin B5 | 0.08mg | 0.93mg | 17% |
| Iron | 0.16mg | 1.33mg | 15% |
| Choline | 51.2mg | 9% | |
| Copper | 0.007mg | 0.091mg | 9% |
| Calories | 347kcal | 504kcal | 8% |
| Vitamin D | 1.3µg | 7% | |
| Vitamin E | 1.03mg | 7% | |
| Potassium | 39mg | 274mg | 7% |
| Vitamin D | 52IU | 7% | |
| Vitamin K | 5.8µg | 5% | |
| Magnesium | 6mg | 18mg | 3% |
| Fiber | 0.6g | 0g | 2% |
| Starch | 3.52g | 1% | |
| Folate | 5µg | 1% | |
| Net carbs | 84.17g | 1.18g | N/A |
| Sugar | 4.03g | 0g | N/A |
| Trans fat | 1.527g | N/A | |
| Tryptophan | 0.23mg | 0% | |
| Threonine | 0.869mg | 0% | |
| Isoleucine | 0.901mg | 0% | |
| Leucine | 1.575mg | 0% | |
| Lysine | 1.652mg | 0% | |
| Methionine | 0.511mg | 0% | |
| Phenylalanine | 0.778mg | 0% | |
| Valine | 0.987mg | 0% | |
| Histidine | 0.688mg | 0% | |
| Omega-3 - EPA | 0.004g | N/A | |
| Omega-3 - DHA | 0.004g | N/A | |
| Omega-3 - ALA | 0.164g | N/A | |
| Omega-3 - DPA | 0.02g | N/A | |
| Omega-3 - Eicosatrienoic acid | 0.018g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.04g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.136g | N/A | |
| Omega-6 - Linoleic acid | 3.605g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
Protein:
19.25 g
Fats:
46.28 g
Carbs:
1.18 g
Water:
28.55 g
Other:
4.74 g
| Contains more CarbsCarbs | +7083.9% |
| Contains more ProteinProtein | +834.5% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +212.4% |
| Contains more OtherOther | +17.6% |
