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Maple syrup vs. Edible mushroom — In-Depth Nutrition Comparison

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Summary of differences between maple syrup and edible mushroom

  • Maple syrup has more manganese, vitamin B2, calcium, and zinc, while edible mushroom has more copper, vitamin B5, vitamin B3, selenium, phosphorus, and vitamin B6.
  • Maple syrup covers your daily need for manganese, 124% more than edible mushroom.
  • Maple syrup contains 34 times more calcium than edible mushroom. While maple syrup contains 102mg of calcium, edible mushroom contains only 3mg.
  • Edible mushroom has a lower glycemic index. The glycemic index of edible mushroom is 32, while the glycemic index of maple syrup is 54.

These are the specific foods used in this comparison Syrups, maple and Mushrooms, white, raw.

Infographic

Maple syrup vs Edible mushroom infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 31% 19% 4.1% 6% 40% 0.86% 1.6% 379% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 0.9% 28% 19% 106% 14% 37% 0.65% 6.1% 51%
Contains more MagnesiumMagnesium +133.3%
Contains more CalciumCalcium +3300%
Contains more ZincZinc +182.7%
Contains more ManganeseManganese +6087.2%
Contains more PotassiumPotassium +50%
Contains more IronIron +354.5%
Contains more CopperCopper +1666.7%
Contains more PhosphorusPhosphorus +4200%
Contains less SodiumSodium -58.3%
Contains more SeleniumSelenium +1450%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 17% 293% 1.5% 2.2% 0.46% 0% 0% 0% 0.87%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 0.2% 3% 20% 93% 68% 90% 24% 5% 0% 13% 9.4%
Contains more Vitamin B2Vitamin B2 +215.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +22.7%
Contains more Vitamin B3Vitamin B3 +4353.1%
Contains more Vitamin B5Vitamin B5 +4058.3%
Contains more Vitamin B6Vitamin B6 +5100%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +981.3%
~equal in Vitamin A ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Maple syrup Edible mushroom DV% diff.
Manganese 2.908mg 0.047mg 124%
Vitamin B2 1.27mg 0.402mg 67%
Copper 0.018mg 0.318mg 33%
Vitamin B5 0.036mg 1.497mg 29%
Vitamin B3 0.081mg 3.607mg 22%
Carbs 67.04g 3.26g 21%
Selenium 0.6µg 9.3µg 16%
Calories 260kcal 22kcal 12%
Phosphorus 2mg 86mg 12%
Calcium 102mg 3mg 10%
Zinc 1.47mg 0.52mg 9%
Vitamin B6 0.002mg 0.104mg 8%
Protein 0.04g 3.09g 6%
Iron 0.11mg 0.5mg 5%
Fiber 0g 1g 4%
Folate 0µg 17µg 4%
Potassium 212mg 318mg 3%
Magnesium 21mg 9mg 3%
Choline 1.6mg 17.3mg 3%
Vitamin C 0mg 2.1mg 2%
Vitamin B12 0µg 0.04µg 2%
Polyunsaturated fat 0.017g 0.16g 1%
Vitamin B1 0.066mg 0.081mg 1%
Vitamin D 0µg 0.2µg 1%
Vitamin D 0IU 7IU 1%
Fats 0.06g 0.34g 0%
Net carbs 67.04g 2.26g N/A
Sugar 60.46g 1.98g N/A
Sodium 12mg 5mg 0%
Vitamin E 0mg 0.01mg 0%
Saturated fat 0.007g 0.05g 0%
Monounsaturated fat 0.011g 0g 0%
Tryptophan 0.035mg 0%
Threonine 0.107mg 0%
Isoleucine 0.076mg 0%
Leucine 0.12mg 0%
Lysine 0.107mg 0%
Methionine 0.031mg 0%
Phenylalanine 0.085mg 0%
Valine 0.232mg 0%
Histidine 0.057mg 0%
Fructose 0.52g 0.17g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
67% 32%
Protein: 0.04 g
Fats: 0.06 g
Carbs: 67.04 g
Water: 32.39 g
Other: 0.47 g
3% 3% 92%
Protein: 3.09 g
Fats: 0.34 g
Carbs: 3.26 g
Water: 92.45 g
Other: 0.86 g
Contains more CarbsCarbs +1956.4%
Contains more ProteinProtein +7625%
Contains more FatsFats +466.7%
Contains more WaterWater +185.4%
Contains more OtherOther +83%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 31% 49%
Saturated fat: Sat. Fat 0.007 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.017 g
24% 76%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.16 g
Contains less Sat. FatSaturated fat -86%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +841.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
96% 3%
Starch: 0 g
Sucrose: 58.32 g
Glucose: 1.6 g
Fructose: 0.52 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
90% 10%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.48 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +205.9%
~equal in Starch ~0g
~equal in Glucose ~1.48g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Maple syrup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169661/nutrients
  2. Edible mushroom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169251/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.