Maple syrup vs. Pretzel — In-Depth Nutrition Comparison
Compare
Significant differences between Maple syrup and Pretzel
- Maple syrup has more Manganese, and Vitamin B2, however, Pretzel is richer in Iron, Folate, Vitamin B3, Vitamin B1, Phosphorus, Copper, and Fiber.
- Maple syrup covers your daily Manganese needs 82% more than Pretzel.
- Pretzel has 4 times less Vitamin B2 than Maple syrup. Maple syrup has 1.27mg of Vitamin B2, while Pretzel has 0.332mg.
- Maple syrup contains less Sodium.
Specific food types used in this comparison are Syrups, maple and Snacks, pretzels, hard, plain, salted.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
Contains more CalciumCalcium | +277.8% |
Contains more ZincZinc | +41.3% |
Contains less SodiumSodium | -99% |
Contains more ManganeseManganese | +186.5% |
Contains more MagnesiumMagnesium | +38.1% |
Contains more IronIron | +4063.6% |
Contains more CopperCopper | +766.7% |
Contains more PhosphorusPhosphorus | +6300% |
Contains more SeleniumSelenium | +633.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
Contains more Vitamin B2Vitamin B2 | +282.5% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +542.4% |
Contains more Vitamin B3Vitamin B3 | +6406.2% |
Contains more Vitamin B5Vitamin B5 | +794.4% |
Contains more Vitamin B6Vitamin B6 | +3600% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +1743.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
4
Protein:
10.04 g
Fats:
2.93 g
Carbs:
80.39 g
Water:
3.13 g
Other:
3.51 g
Contains more WaterWater | +934.8% |
Contains more ProteinProtein | +25000% |
Contains more FatsFats | +4783.3% |
Contains more CarbsCarbs | +19.9% |
Contains more OtherOther | +646.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.007 g
Monounsaturated Fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
2
Saturated Fat:
Sat. Fat
0.391 g
Monounsaturated Fat:
Mono. Fat
0.727 g
Polyunsaturated fat:
Poly. Fat
1.291 g
Contains less Sat. FatSaturated Fat | -98.2% |
Contains more Mono. FatMonounsaturated Fat | +6509.1% |
Contains more Poly. FatPolyunsaturated fat | +7494.1% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
58.32 g
Glucose:
1.6 g
Fructose:
0.52 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
2
Starch:
72.58 g
Sucrose:
0 g
Glucose:
0.69 g
Fructose:
0.31 g
Lactose:
0 g
Maltose:
1.11 g
Galactose:
0 g
Contains more SucroseSucrose | +∞% |
Contains more GlucoseGlucose | +131.9% |
Contains more FructoseFructose | +67.7% |
Contains more StarchStarch | +∞% |
Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 260kcal | 384kcal | |
Protein | 0.04g | 10.04g | |
Fats | 0.06g | 2.93g | |
Vitamin C | 0mg | 2.1mg | |
Net carbs | 67.04g | 76.99g | |
Carbs | 67.04g | 80.39g | |
Magnesium | 21mg | 29mg | |
Calcium | 102mg | 27mg | |
Potassium | 212mg | 223mg | |
Iron | 0.11mg | 4.58mg | |
Sugar | 60.46g | 2.21g | |
Fiber | 0g | 3.4g | |
Copper | 0.018mg | 0.156mg | |
Zinc | 1.47mg | 1.04mg | |
Starch | 72.58g | ||
Phosphorus | 2mg | 128mg | |
Sodium | 12mg | 1240mg | |
Vitamin E | 0mg | 0.47mg | |
Manganese | 2.908mg | 1.015mg | |
Selenium | 0.6µg | 4.4µg | |
Vitamin B1 | 0.066mg | 0.424mg | |
Vitamin B2 | 1.27mg | 0.332mg | |
Vitamin B3 | 0.081mg | 5.27mg | |
Vitamin B5 | 0.036mg | 0.322mg | |
Vitamin B6 | 0.002mg | 0.074mg | |
Vitamin K | 0µg | 2.8µg | |
Folate | 0µg | 166µg | |
Trans Fat | 0.004g | ||
Choline | 1.6mg | 29.5mg | |
Saturated Fat | 0.007g | 0.391g | |
Monounsaturated Fat | 0.011g | 0.727g | |
Polyunsaturated fat | 0.017g | 1.291g | |
Tryptophan | 0.097mg | ||
Threonine | 0.25mg | ||
Isoleucine | 0.407mg | ||
Leucine | 0.757mg | ||
Lysine | 0.257mg | ||
Methionine | 0.177mg | ||
Phenylalanine | 0.52mg | ||
Valine | 0.48mg | ||
Histidine | 0.22mg | ||
Fructose | 0.52g | 0.31g | |
Omega-3 - ALA | 0.063g | ||
Omega-6 - Gamma-linoleic acid | 0.001g | ||
Omega-6 - Linoleic acid | 1.223g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
37%
Minerals Daily Need Coverage Score
50%
67%
Comparison summary
Which food is lower in Sugar?
Pretzel is lower in Sugar (difference - 58.25g)
Which food is cheaper?
Pretzel is cheaper (difference - $1.6)
Which food is richer in minerals?
Pretzel is relatively richer in minerals
Which food is richer in vitamins?
Pretzel is relatively richer in vitamins
Which food contains less Sodium?
Maple syrup contains less Sodium (difference - 1228mg)
Which food is lower in Saturated Fat?
Maple syrup is lower in Saturated Fat (difference - 0.384g)
Which food is lower in glycemic index?
Maple syrup is lower in glycemic index (difference - 29)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)