Maple syrup vs. Whipped cream — In-Depth Nutrition Comparison
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What are the differences between maple syrup and whipped cream?
- Maple syrup is higher in manganese, vitamin B2, and zinc, yet whipped cream is higher in vitamin A, phosphorus, vitamin B12, and vitamin B5.
- Maple syrup's daily need coverage for manganese is 126% more.
- Maple syrup has 20 times more vitamin B2 than whipped cream. While maple syrup has 1.27mg of vitamin B2, whipped cream has only 0.065mg.
- The amount of saturated fat in maple syrup is lower.
We used Syrups, maple and Cream, whipped, cream topping, pressurized types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +90.9% |
| Contains more PotassiumPotassium | +44.2% |
| Contains more IronIron | +120% |
| Contains more CopperCopper | +80% |
| Contains more ZincZinc | +297.3% |
| Contains more ManganeseManganese | +290700% |
| Contains more PhosphorusPhosphorus | +4350% |
| Contains less SodiumSodium | -33.3% |
| Contains more SeleniumSelenium | +133.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +78.4% |
| Contains more Vitamin B2Vitamin B2 | +1853.8% |
| Contains more Vitamin B3Vitamin B3 | +15.7% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +747.2% |
| Contains more Vitamin B6Vitamin B6 | +1950% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +950% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
| Contains more CarbsCarbs | +436.7% |
| Contains more ProteinProtein | +7900% |
| Contains more FatsFats | +36933.3% |
| Contains more WaterWater | +89.3% |
| Contains more OtherOther | +61.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +58245.5% |
| Contains more Poly. FatPolyunsaturated fat | +4752.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 2.908mg | 0.001mg | 126% |
| Vitamin B2 | 1.27mg | 0.065mg | 93% |
| Saturated fat | 0.007g | 13.831g | 63% |
| Fats | 0.06g | 22.22g | 34% |
| Cholesterol | 0mg | 76mg | 25% |
| Vitamin A | 0µg | 188µg | 21% |
| Carbs | 67.04g | 12.49g | 18% |
| Monounsaturated fat | 0.011g | 6.418g | 16% |
| Phosphorus | 2mg | 89mg | 12% |
| Vitamin B12 | 0µg | 0.29µg | 12% |
| Zinc | 1.47mg | 0.37mg | 10% |
| Protein | 0.04g | 3.2g | 6% |
| Vitamin B5 | 0.036mg | 0.305mg | 5% |
| Polyunsaturated fat | 0.017g | 0.825g | 5% |
| Vitamin E | 0mg | 0.64mg | 4% |
| Choline | 1.6mg | 16.8mg | 3% |
| Vitamin B6 | 0.002mg | 0.041mg | 3% |
| Vitamin B1 | 0.066mg | 0.037mg | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Vitamin K | 0µg | 1.9µg | 2% |
| Potassium | 212mg | 147mg | 2% |
| Magnesium | 21mg | 11mg | 2% |
| Vitamin D | 0IU | 16IU | 2% |
| Folate | 0µg | 3µg | 1% |
| Fructose | 0.52g | 1% | |
| Selenium | 0.6µg | 1.4µg | 1% |
| Copper | 0.018mg | 0.01mg | 1% |
| Iron | 0.11mg | 0.05mg | 1% |
| Calories | 260kcal | 257kcal | 0% |
| Net carbs | 67.04g | 12.49g | N/A |
| Calcium | 102mg | 101mg | 0% |
| Sugar | 60.46g | 8g | N/A |
| Sodium | 12mg | 8mg | 0% |
| Vitamin B3 | 0.081mg | 0.07mg | 0% |
| Tryptophan | 0.045mg | 0% | |
| Threonine | 0.144mg | 0% | |
| Isoleucine | 0.194mg | 0% | |
| Leucine | 0.313mg | 0% | |
| Lysine | 0.254mg | 0% | |
| Methionine | 0.08mg | 0% | |
| Phenylalanine | 0.154mg | 0% | |
| Valine | 0.214mg | 0% | |
| Histidine | 0.087mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
14%
Minerals Daily Need Coverage Score
50%
11%
Comparison summary
Which food is lower in Sugar?
Whipped cream is lower in Sugar (difference - 52.46g)
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 4mg)
Which food is cheaper?
Whipped cream is cheaper (difference - $2)
Which food is richer in vitamins?
Whipped cream is relatively richer in vitamins
Which food is lower in Cholesterol?
Maple syrup is lower in Cholesterol (difference - 76mg)
Which food is lower in Saturated fat?
Maple syrup is lower in Saturated fat (difference - 13.824g)
Which food is lower in glycemic index?
Maple syrup is lower in glycemic index (difference - 1)
Which food is richer in minerals?
Maple syrup is relatively richer in minerals