Tagliatelle vs. Italian sausage raw — In-Depth Nutrition Comparison
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How are tagliatelle and italian sausage raw different?
- Tagliatelle is higher in folate, iron, manganese, vitamin B2, copper, and vitamin B1; however, italian sausage raw is richer in vitamin B12 and vitamin B6.
- Daily need coverage for saturated fat for italian sausage raw is 55% higher.
- Tagliatelle contains 22 times more folate than italian sausage raw. While tagliatelle contains 176µg of folate, italian sausage raw contains only 8µg.
- Tagliatelle has less sodium.
- Italian sausage raw has a lower glycemic index (28) than tagliatelle (46).
Pasta, fresh-refrigerated, plain, as purchased and Sausage, Italian, pork, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +228.6% |
Contains more IronIron | +183.9% |
Contains more CopperCopper | +185% |
Contains more PhosphorusPhosphorus | +14.8% |
Contains less SodiumSodium | -96.4% |
Contains more ManganeseManganese | +843.1% |
Contains more CalciumCalcium | +20% |
Contains more PotassiumPotassium | +41.3% |
Contains more ZincZinc | +46.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +24.1% |
Contains more Vitamin B2Vitamin B2 | +161.3% |
Contains more FolateFolate | +2100% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +222.6% |
Contains more Vitamin B12Vitamin B12 | +193.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.328g | 11.27g | 50% |
Selenium | 24.8µg | 45% | |
Fats | 2.3g | 31.33g | 45% |
Folate | 176µg | 8µg | 42% |
Monounsaturated fat | 0.271g | 14.34g | 35% |
Sodium | 26mg | 731mg | 31% |
Iron | 3.35mg | 1.18mg | 27% |
Vitamin B12 | 0.31µg | 0.91µg | 25% |
Polyunsaturated fat | 0.942g | 4.03g | 21% |
Vitamin B2 | 0.439mg | 0.168mg | 21% |
Manganese | 0.547mg | 0.058mg | 21% |
Carbs | 54.73g | 0.65g | 18% |
Copper | 0.228mg | 0.08mg | 16% |
Vitamin B6 | 0.093mg | 0.3mg | 16% |
Vitamin B1 | 0.705mg | 0.568mg | 11% |
Magnesium | 46mg | 14mg | 8% |
Protein | 11.31g | 14.25g | 6% |
Zinc | 1.22mg | 1.79mg | 5% |
Calories | 288kcal | 346kcal | 3% |
Phosphorus | 163mg | 142mg | 3% |
Vitamin A | 14µg | 0µg | 2% |
Potassium | 179mg | 253mg | 2% |
Vitamin C | 0mg | 2mg | 2% |
Vitamin B3 | 3.35mg | 3.25mg | 1% |
Vitamin B5 | 0.535mg | 0.51mg | 1% |
Cholesterol | 73mg | 76mg | 1% |
Net carbs | 54.73g | 0.65g | N/A |
Calcium | 15mg | 18mg | 0% |
Tryptophan | 0.143mg | 0.114mg | 0% |
Threonine | 0.295mg | 0.563mg | 0% |
Isoleucine | 0.431mg | 0.52mg | 0% |
Leucine | 0.763mg | 0.956mg | 0% |
Lysine | 0.214mg | 1.083mg | 0% |
Methionine | 0.174mg | 0.346mg | 0% |
Phenylalanine | 0.542mg | 0.477mg | 0% |
Valine | 0.476mg | 0.572mg | 0% |
Histidine | 0.226mg | 0.411mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
Contains more CarbsCarbs | +8320% |
Contains more ProteinProtein | +26% |
Contains more FatsFats | +1262.2% |
Contains more WaterWater | +64.8% |
Contains more OtherOther | +307.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
Contains less Sat. FatSaturated fat | -97.1% |
Contains more Mono. FatMonounsaturated fat | +5191.5% |
Contains more Poly. FatPolyunsaturated fat | +327.8% |