Summary of differences between tamarind and rambutan The amount of vitamin B1, iron, magnesium, potassium, fiber, phosphorus, vitamin B2, and calcium in tamarind is higher than in rambutan. Tamarind covers your daily need for vitamin B1, 35% more than rambutan. Tamarind contains 15 times more potassium than rambutan. While tamarind contains 628mg of potassium, rambutan contains only 42mg. Tamarind has a lower glycemic index. The glycemic index of tamarind is 23, while the glycemic index of rambutan is 59. These are the specific foods used in this comparison Tamarinds, raw and Rambutan, canned, syrup pack .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 fruit (3" x 1") - 2g 1 cup, pulp - 120g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
66%
22%
55%
105%
29%
2.7%
48%
3.7%
0%
7.1%
2
100 g
300 g
1 fruit - 9g 1 cup, drained - 150g 1 cup - 214g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
6.6%
3.7%
13%
22%
2.2%
3.9%
1.4%
45%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 fruit (3" x 1") - 2g 1 cup, pulp - 120g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
12%
0%
0.67%
2%
107%
35%
36%
8.6%
15%
0%
7%
11%
1
100 g
300 g
1 fruit - 9g 1 cup, drained - 150g 1 cup - 214g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
0%
0%
3.3%
5.1%
25%
1.1%
4.6%
0%
0%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B1
0.428mg
0.013mg
35%
Iron
2.8mg
0.35mg
31%
Magnesium
92mg
7mg
20%
Potassium
628mg
42mg
17%
Fiber
5.1g
0.9g
17%
Phosphorus
113mg
9mg
15%
Manganese
0.343mg
15%
Carbs
62.5g
20.87g
14%
Vitamin B2
0.152mg
0.022mg
10%
Calories
239kcal
82kcal
8%
Calcium
74mg
22mg
5%
Protein
2.8g
0.65g
4%
Vitamin B3
1.938mg
1.352mg
4%
Vitamin B6
0.066mg
0.02mg
4%
Vitamin B5
0.143mg
0.018mg
3%
Vitamin C
3.5mg
4.9mg
2%
Copper
0.086mg
0.066mg
2%
Selenium
1.3µg
2%
Vitamin K
2.8µg
2%
Folate
14µg
8µg
2%
Choline
8.6mg
2%
Fats
0.6g
0.21g
1%
Sodium
28mg
11mg
1%
Vitamin E
0.1mg
1%
Saturated fat
0.272g
1%
Protein per 100 calories
1.2g
0.79g
N/A
Calories per 10 g protein
854kcal
1262kcal
N/A
Weight per 100 calories
42g
122g
N/A
Net carbs
57.4g
19.97g
N/A
Sugar
38.8g
N/A
Zinc
0.1mg
0.08mg
0%
Vitamin A
2µg
0µg
0%
Monounsaturated fat
0.181g
0%
Polyunsaturated fat
0.059g
0%
Tryptophan
0.018mg
0%
Lysine
0.139mg
0%
Methionine
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
3%
63%
31%
3%
Protein:
2.8 g
Fats:
0.6 g
Carbs:
62.5 g
Water:
31.4 g
Other:
2.7 g
1
21%
78%
Protein:
0.65 g
Fats:
0.21 g
Carbs:
20.87 g
Water:
78.04 g
Other:
0.23 g
Contains
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Protein Protein
+330.8%
Contains
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Fats Fats
+185.7%
Contains
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Carbs Carbs
+199.5%
Contains
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Other Other
+1073.9%
Contains
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Water Water
+148.5%