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Tarragon vs. Italian sausage raw — In-Depth Nutrition Comparison

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What are the differences between tarragon and italian sausage raw?

  • Tarragon is richer than italian sausage raw in iron, manganese, vitamin B6, calcium, vitamin B2, vitamin A, potassium, magnesium, folate, and copper.
  • Tarragon's daily need coverage for iron is 389% more.
  • The glycemic index of tarragon is lower.

We used Spices, tarragon, dried and Sausage, Italian, pork, raw types in this article.

Infographic

Tarragon vs Italian sausage raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 342% 266% 1211% 226% 106% 134% 8.1% 1039% 24%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 5.4% 22% 44% 27% 49% 61% 95% 7.6% 135%
Contains more MagnesiumMagnesium +2378.6%
Contains more CalciumCalcium +6227.8%
Contains more PotassiumPotassium +1093.7%
Contains more IronIron +2637.3%
Contains more CopperCopper +746.3%
Contains more ZincZinc +117.9%
Contains more PhosphorusPhosphorus +120.4%
Contains less SodiumSodium -91.5%
Contains more ManganeseManganese +13636.2%
Contains more SeleniumSelenium +463.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 167% 70% 0% 0% 63% 309% 168% 0% 556% 0% 0% 206% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 0% 0% 0% 142% 39% 61% 31% 69% 114% 0% 6% 0%
Contains more Vitamin CVitamin C +2400%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +697%
Contains more Vitamin B3Vitamin B3 +175.4%
Contains more Vitamin B6Vitamin B6 +703.3%
Contains more FolateFolate +3325%
Contains more Vitamin B1Vitamin B1 +126.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Tarragon Italian sausage raw DV% diff.
Iron 32.3mg 1.18mg 389%
Manganese 7.967mg 0.058mg 344%
Vitamin B6 2.41mg 0.3mg 162%
Calcium 1139mg 18mg 112%
Vitamin B2 1.339mg 0.168mg 90%
Potassium 3020mg 253mg 81%
Magnesium 347mg 14mg 79%
Folate 274µg 8µg 67%
Copper 0.677mg 0.08mg 66%
Vitamin C 50mg 2mg 53%
Saturated fat 1.881g 11.27g 43%
Vitamin B12 0µg 0.91µg 38%
Selenium 4.4µg 24.8µg 37%
Fats 7.24g 31.33g 37%
Vitamin B3 8.95mg 3.25mg 36%
Monounsaturated fat 0.474g 14.34g 35%
Fiber 7.4g 0g 30%
Sodium 62mg 731mg 29%
Vitamin B1 0.251mg 0.568mg 26%
Cholesterol 0mg 76mg 25%
Phosphorus 313mg 142mg 24%
Vitamin A 210µg 0µg 23%
Zinc 3.9mg 1.79mg 19%
Protein 22.77g 14.25g 17%
Carbs 50.22g 0.65g 17%
Vitamin B5 0.51mg 10%
Calories 295kcal 346kcal 3%
Polyunsaturated fat 3.698g 4.03g 2%
Net carbs 42.82g 0.65g N/A
Tryptophan 0.114mg 0%
Threonine 0.563mg 0%
Isoleucine 0.52mg 0%
Leucine 0.956mg 0%
Lysine 1.083mg 0%
Methionine 0.346mg 0%
Phenylalanine 0.477mg 0%
Valine 0.572mg 0%
Histidine 0.411mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 7% 50% 8% 12%
Protein: 22.77 g
Fats: 7.24 g
Carbs: 50.22 g
Water: 7.74 g
Other: 12.03 g
14% 31% 51% 3%
Protein: 14.25 g
Fats: 31.33 g
Carbs: 0.65 g
Water: 51.08 g
Other: 2.69 g
Contains more ProteinProtein +59.8%
Contains more CarbsCarbs +7626.2%
Contains more OtherOther +347.2%
Contains more FatsFats +332.7%
Contains more WaterWater +559.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 8% 61%
Saturated fat: Sat. Fat 1.881 g
Monounsaturated fat: Mono. Fat 0.474 g
Polyunsaturated fat: Poly. Fat 3.698 g
38% 48% 14%
Saturated fat: Sat. Fat 11.27 g
Monounsaturated fat: Mono. Fat 14.34 g
Polyunsaturated fat: Poly. Fat 4.03 g
Contains less Sat. FatSaturated fat -83.3%
Contains more Mono. FatMonounsaturated fat +2925.3%
~equal in Polyunsaturated fat ~4.03g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tarragon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170937/nutrients
  2. Italian sausage raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171631/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.