Tarragon vs. Powdered milk — In-Depth Nutrition Comparison
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Summary of differences between tarragon and powdered milk
- Tarragon has more iron, manganese, vitamin B6, copper, vitamin A, magnesium, and folate, while powdered milk has more vitamin B12 and phosphorus.
- Tarragon covers your daily need for iron, 398% more than powdered milk.
- Tarragon contains 199 times more manganese than powdered milk. While tarragon contains 7.967mg of manganese, powdered milk contains only 0.04mg.
- The amount of saturated fat in tarragon is lower.
- Tarragon has a lower glycemic index. The glycemic index of tarragon is 0, while the glycemic index of powdered milk is 32.
These are the specific foods used in this comparison Spices, tarragon, dried and Milk, dry, whole, without added vitamin D.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +308.2% |
Contains more CalciumCalcium | +24.9% |
Contains more PotassiumPotassium | +127.1% |
Contains more IronIron | +6772.3% |
Contains more CopperCopper | +746.3% |
Contains more ZincZinc | +16.8% |
Contains less SodiumSodium | -83.3% |
Contains more ManganeseManganese | +19817.5% |
Contains more PhosphorusPhosphorus | +147.9% |
Contains more SeleniumSelenium | +270.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +481.4% |
Contains more Vitamin B3Vitamin B3 | +1285.4% |
Contains more Vitamin B6Vitamin B6 | +698% |
Contains more FolateFolate | +640.5% |
Contains more Vitamin AVitamin A | +22.9% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +12.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
Protein:
26.32 g
Fats:
26.71 g
Carbs:
38.42 g
Water:
2.47 g
Other:
6.08 g
Contains more CarbsCarbs | +30.7% |
Contains more WaterWater | +213.4% |
Contains more OtherOther | +97.9% |
Contains more ProteinProtein | +15.6% |
Contains more FatsFats | +268.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
Saturated fat:
Sat. Fat
16.742 g
Monounsaturated fat:
Mono. Fat
7.924 g
Polyunsaturated fat:
Poly. Fat
0.665 g
Contains less Sat. FatSaturated fat | -88.8% |
Contains more Poly. FatPolyunsaturated fat | +456.1% |
Contains more Mono. FatMonounsaturated fat | +1571.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Cholesterol |
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Lower in Sugar |
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Lower in Sodium |
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Lower in Saturated fat |
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Lower in Glycemic Index |
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Rich in minerals |
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Lower in price |
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Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 32.3mg | 0.47mg | 398% |
Manganese | 7.967mg | 0.04mg | 345% |
Vitamin B6 | 2.41mg | 0.302mg | 162% |
Vitamin B12 | 0µg | 3.25µg | 135% |
Saturated fat | 1.881g | 16.742g | 68% |
Copper | 0.677mg | 0.08mg | 66% |
Phosphorus | 313mg | 776mg | 66% |
Magnesium | 347mg | 85mg | 62% |
Folate | 274µg | 37µg | 59% |
Vitamin B3 | 8.95mg | 0.646mg | 52% |
Potassium | 3020mg | 1330mg | 50% |
Vitamin C | 50mg | 8.6mg | 46% |
Vitamin B5 | 2.271mg | 45% | |
Cholesterol | 0mg | 97mg | 32% |
Fiber | 7.4g | 0g | 30% |
Fats | 7.24g | 26.71g | 30% |
Calcium | 1139mg | 912mg | 23% |
Selenium | 4.4µg | 16.3µg | 22% |
Choline | 117.4mg | 21% | |
Polyunsaturated fat | 3.698g | 0.665g | 20% |
Monounsaturated fat | 0.474g | 7.924g | 19% |
Sodium | 62mg | 371mg | 13% |
Vitamin B2 | 1.339mg | 1.205mg | 10% |
Calories | 295kcal | 496kcal | 10% |
Protein | 22.77g | 26.32g | 7% |
Zinc | 3.9mg | 3.34mg | 5% |
Vitamin A | 210µg | 258µg | 5% |
Carbs | 50.22g | 38.42g | 4% |
Vitamin E | 0.58mg | 4% | |
Vitamin B1 | 0.251mg | 0.283mg | 3% |
Vitamin D | 0µg | 0.5µg | 3% |
Vitamin D | 0IU | 20IU | 3% |
Vitamin K | 2.2µg | 2% | |
Net carbs | 42.82g | 38.42g | N/A |
Sugar | 38.42g | N/A | |
Tryptophan | 0.371mg | 0% | |
Threonine | 1.188mg | 0% | |
Isoleucine | 1.592mg | 0% | |
Leucine | 2.578mg | 0% | |
Lysine | 2.087mg | 0% | |
Methionine | 0.66mg | 0% | |
Phenylalanine | 1.271mg | 0% | |
Valine | 1.762mg | 0% | |
Histidine | 0.714mg | 0% |
Which food is preferable for your diet?


is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
118%

93%

Minerals Daily Need Coverage Score
360%

106%

Comparison summary
Which food is lower in Cholesterol?

Tarragon is lower in Cholesterol (difference - 97mg)
Which food is lower in Sugar?

Tarragon is lower in Sugar (difference - 38.42g)
Which food contains less Sodium?

Tarragon contains less Sodium (difference - 309mg)
Which food is lower in Saturated fat?

Tarragon is lower in Saturated fat (difference - 14.861g)
Which food is lower in glycemic index?

Tarragon is lower in glycemic index (difference - 32)
Which food is richer in minerals?

Tarragon is relatively richer in minerals
Which food is cheaper?

Powdered milk is cheaper (difference - $3.8)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.