Tartar sauce vs. Sriracha — In-Depth Nutrition Comparison
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Significant differences between tartar sauce and sriracha
- Tartar sauce has more vitamin K and fats; however, sriracha is richer in vitamin B6, vitamin C, vitamin E, iron, vitamin B2, vitamin A, and potassium.
- Sriracha covers your daily sodium needs 63% more than tartar sauce.
- Sriracha has 18 times less fats than tartar sauce. Tartar sauce has 16.7g of fats, while sriracha has 0.93g.
- Tartar sauce contains less sodium.
Specific food types used in this comparison are Sauce, tartar, ready-to-serve and Sauce, hot chile, sriracha.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +44.4% |
| Contains less SodiumSodium | -68.6% |
| Contains more SeleniumSelenium | +125% |
| Contains more MagnesiumMagnesium | +166.7% |
| Contains more PotassiumPotassium | +372.1% |
| Contains more IronIron | +556% |
| Contains more CopperCopper | +160.9% |
| Contains more ZincZinc | +100% |
| Contains more PhosphorusPhosphorus | +170.6% |
| Contains more ManganeseManganese | +36.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +362.4% |
| Contains more Vitamin CVitamin C | +1069.6% |
| Contains more Vitamin AVitamin A | +1072.7% |
| Contains more Vitamin EVitamin E | +185.7% |
| Contains more Vitamin B1Vitamin B1 | +381.3% |
| Contains more Vitamin B2Vitamin B2 | +665.5% |
| Contains more Vitamin B3Vitamin B3 | +1241.9% |
| Contains more Vitamin B5Vitamin B5 | +420.5% |
| Contains more Vitamin B6Vitamin B6 | +934.1% |
| Contains more FolateFolate | +340% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 667mg | 2124mg | 63% |
| Polyunsaturated fat | 9.044g | 60% | |
| Vitamin K | 50.4µg | 10.9µg | 33% |
| Vitamin B6 | 0.044mg | 0.455mg | 32% |
| Vitamin C | 2.3mg | 26.9mg | 27% |
| Fats | 16.7g | 0.93g | 24% |
| Vitamin E | 1.68mg | 4.8mg | 21% |
| Iron | 0.25mg | 1.64mg | 17% |
| Vitamin B2 | 0.029mg | 0.222mg | 15% |
| Saturated fat | 3.333g | 15% | |
| Vitamin A | 11µg | 129µg | 13% |
| Fructose | 8.16g | 10% | |
| Monounsaturated fat | 3.605g | 9% | |
| Potassium | 68mg | 321mg | 7% |
| Fiber | 0.5g | 2.2g | 7% |
| Vitamin B3 | 0.093mg | 1.248mg | 7% |
| Calories | 211kcal | 93kcal | 6% |
| Vitamin B5 | 0.073mg | 0.38mg | 6% |
| Vitamin B1 | 0.016mg | 0.077mg | 5% |
| Copper | 0.023mg | 0.06mg | 4% |
| Phosphorus | 17mg | 46mg | 4% |
| Folate | 5µg | 22µg | 4% |
| Protein | 1g | 1.93g | 2% |
| Carbs | 13.3g | 19.16g | 2% |
| Cholesterol | 7mg | 2% | |
| Magnesium | 6mg | 16mg | 2% |
| Manganese | 0.107mg | 0.146mg | 2% |
| Calcium | 26mg | 18mg | 1% |
| Zinc | 0.12mg | 0.24mg | 1% |
| Selenium | 0.9µg | 0.4µg | 1% |
| Vitamin B12 | 0.02µg | 1% | |
| Choline | 8mg | 1% | |
| Protein per 100 calories | 0.47g | 2.1g | N/A |
| Calories per 10 g protein | 2110kcal | 482kcal | N/A |
| Weight per 100 calories | 47g | 108g | N/A |
| Unsaturated / Saturated Fat ratio | 3.8 | N/A | |
| Net carbs | 12.8g | 16.96g | N/A |
| Vitamin D* | 2 IU | 0% | |
| Sugar | 4.25g | 15.11g | N/A |
| Omega-3 (DHA) | 0.011g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1 g
Fats:
16.7 g
Carbs:
13.3 g
Water:
67 g
Other:
2 g
Protein:
1.93 g
Fats:
0.93 g
Carbs:
19.16 g
Water:
71.84 g
Other:
6.14 g
| Contains more FatsFats | +1695.7% |
| Contains more ProteinProtein | +93% |
| Contains more CarbsCarbs | +44.1% |
~equal in
Water
~71.84g
