Significant differences between teff and paprika Teff has more manganese; however, paprika is richer in vitamin A, vitamin E, iron, vitamin B6, fiber, vitamin B2, vitamin K, potassium, and vitamin B3. Paprika covers your daily vitamin A needs 985% more than teff. Paprika has 6 times less manganese than teff. Teff has 9.24mg of manganese, while paprika has 1.59mg. Specific food types used in this comparison are Teff, uncooked and Spices, paprika .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 193g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
131%
54%
38%
286%
270%
99%
184%
1.6%
1205%
24%
5
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup - 193g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
1.6%
98%
62%
63%
57%
111%
0%
4.8%
0%
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
9.24mg
1.59mg
333%
Vitamin A
0µg
2463µg
274%
Vitamin E
0.08mg
29.1mg
193%
Iron
7.63mg
21.14mg
169%
Vitamin B6
0.482mg
2.141mg
128%
Fiber
8g
34.9g
108%
Vitamin B2
0.27mg
1.23mg
74%
Vitamin K
1.9µg
80.3µg
65%
Potassium
427mg
2280mg
55%
Polyunsaturated fat
1.071g
7.766g
45%
Vitamin B3
3.363mg
10.06mg
42%
Vitamin B5
0.942mg
2.51mg
31%
Fats
2.38g
12.89g
16%
Phosphorus
429mg
314mg
16%
Starch
36.56g
15%
Folate
49µg
12%
Copper
0.81mg
0.713mg
11%
Saturated fat
0.449g
2.14g
8%
Fructose
0.47g
6.71g
8%
Choline
13.1mg
51.5mg
7%
Carbs
73.13g
53.99g
6%
Zinc
3.63mg
4.33mg
6%
Calcium
180mg
229mg
5%
Vitamin B1
0.39mg
0.33mg
5%
Calories
367kcal
282kcal
4%
Selenium
4.4µg
6.3µg
3%
Monounsaturated fat
0.589g
1.695g
3%
Protein
13.3g
14.14g
2%
Sodium
12mg
68mg
2%
Vitamin C
0.9mg
1%
Magnesium
184mg
178mg
1%
Protein per 100 calories
3.6g
5g
N/A
Calories per 10 g protein
276kcal
199kcal
N/A
Weight per 100 calories
27g
35g
N/A
Unsaturated / Saturated Fat ratio
3.7
4.4
N/A
Net carbs
65.13g
19.09g
N/A
Sugar
1.84g
10.34g
N/A
Tryptophan
0.139mg
0.07mg
0%
Threonine
0.51mg
0.49mg
0%
Isoleucine
0.501mg
0.57mg
0%
Leucine
1.068mg
0.92mg
0%
Lysine
0.376mg
0.69mg
0%
Methionine
0.428mg
0.2mg
0%
Phenylalanine
0.698mg
0.61mg
0%
Valine
0.686mg
0.75mg
0%
Histidine
0.301mg
0.25mg
0%
Omega-3 - ALA
0.135g
0.453g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
13%
2%
73%
9%
2%
Protein:
13.3 g
Fats:
2.38 g
Carbs:
73.13 g
Water:
8.82 g
Other:
2.37 g
4
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
Contains
more
Carbs Carbs
+35.5%
Contains
more
Fats Fats
+441.6%
Contains
more
Water Water
+27.4%
Contains
more
Other Other
+226.6%
~equal in
Protein
~14.14g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
28%
51%
Saturated fat:
Sat. Fat
0.449 g
Monounsaturated fat:
Mono. Fat
0.589 g
Polyunsaturated fat:
Poly. Fat
1.071 g
2
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
Contains
less
Sat. Fat Saturated fat
-79%
Contains
more
Mono. Fat Monounsaturated fat
+187.8%
Contains
more
Poly. Fat Polyunsaturated fat
+625.1%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
95%
2%
Starch:
36.56 g
Sucrose:
0.62 g
Glucose:
0.73 g
Fructose:
0.47 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
4
8%
25%
65%
2%
Starch:
0 g
Sucrose:
0.81 g
Glucose:
2.63 g
Fructose:
6.71 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.19 g
Contains
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Starch Starch
+∞%
Contains
more
Maltose Maltose
+∞%
Contains
more
Sucrose Sucrose
+30.6%
Contains
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Glucose Glucose
+260.3%
Contains
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Fructose Fructose
+1327.7%
Contains
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Galactose Galactose
+∞%