Thyme vs. Hash browns — In-Depth Nutrition Comparison
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A recap on differences between thyme and hash browns
- Thyme is higher than hash browns in iron, vitamin C, vitamin A, manganese, copper, fiber, calcium, vitamin B2, and magnesium.
- Thyme covers your daily iron needs 211% more than hash browns.
- Thyme contains 2376 times more vitamin A than hash browns. While thyme contains 4751IU of vitamin A, hash browns contain only 2IU.
- The amount of sodium in thyme is lower.
- The glycemic index of thyme is lower.
Food varieties used in this article are Thyme, fresh and Fast foods, potatoes, hash browns, round pieces or patty.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +661.9% |
Contains more CalciumCalcium | +2031.6% |
Contains more PotassiumPotassium | +71.5% |
Contains more IronIron | +2808.3% |
Contains more CopperCopper | +455% |
Contains more ZincZinc | +402.8% |
Contains less SodiumSodium | -98.4% |
Contains more ManganeseManganese | +988% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +2864.8% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +1139.5% |
Contains more Vitamin B6Vitamin B6 | +87.1% |
Contains more FolateFolate | +275% |
Contains more Vitamin B1Vitamin B1 | +185.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 17.45mg | 0.6mg | 211% |
Vitamin C | 160.1mg | 5.4mg | 172% |
Manganese | 1.719mg | 0.158mg | 68% |
Copper | 0.555mg | 0.1mg | 51% |
Fiber | 14g | 2.7g | 45% |
Calcium | 405mg | 19mg | 39% |
Polyunsaturated fat | 0.532g | 5.665g | 34% |
Vitamin B2 | 0.471mg | 0.038mg | 33% |
Magnesium | 160mg | 21mg | 33% |
Vitamin A | 238µg | 0µg | 26% |
Fats | 1.68g | 17.04g | 24% |
Sodium | 9mg | 566mg | 24% |
Monounsaturated fat | 0.081g | 7.827g | 19% |
Vitamin E | 2.62mg | 17% | |
Zinc | 1.81mg | 0.36mg | 13% |
Vitamin B6 | 0.348mg | 0.186mg | 12% |
Starch | 25.74g | 11% | |
Saturated fat | 0.467g | 2.54g | 9% |
Calories | 101kcal | 272kcal | 9% |
Folate | 45µg | 12µg | 8% |
Vitamin K | 9.9µg | 8% | |
Vitamin B1 | 0.048mg | 0.137mg | 7% |
Potassium | 609mg | 355mg | 7% |
Protein | 5.56g | 2.58g | 6% |
Choline | 17.8mg | 3% | |
Phosphorus | 106mg | 98mg | 1% |
Selenium | 0.4µg | 1% | |
Carbs | 24.45g | 28.88g | 1% |
Vitamin B5 | 0.409mg | 0.38mg | 1% |
Net carbs | 10.45g | 26.18g | N/A |
Sugar | 0.56g | N/A | |
Vitamin B3 | 1.824mg | 1.838mg | 0% |
Trans fat | 0g | 0.056g | N/A |
Tryptophan | 0.114mg | 0% | |
Threonine | 0.154mg | 0% | |
Isoleucine | 0.285mg | 0% | |
Leucine | 0.262mg | 0% | |
Lysine | 0.126mg | 0% | |
Valine | 0.307mg | 0% | |
Fructose | 0.24g | 0% | |
Omega-3 - ALA | 0.441g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.03g | N/A | |
Omega-6 - Eicosadienoic acid | 0.008g | N/A | |
Omega-6 - Linoleic acid | 5.131g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Protein:
2.58 g
Fats:
17.04 g
Carbs:
28.88 g
Water:
49.27 g
Other:
2.23 g
Contains more ProteinProtein | +115.5% |
Contains more WaterWater | +32.1% |
Contains more OtherOther | +43.5% |
Contains more FatsFats | +914.3% |
Contains more CarbsCarbs | +18.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
Saturated fat:
Sat. Fat
2.54 g
Monounsaturated fat:
Mono. Fat
7.827 g
Polyunsaturated fat:
Poly. Fat
5.665 g
Contains less Sat. FatSaturated fat | -81.6% |
Contains more Mono. FatMonounsaturated fat | +9563% |
Contains more Poly. FatPolyunsaturated fat | +964.8% |