Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Thyme vs. Papadum — In-Depth Nutrition Comparison

Compare

How are thyme and papadum different?

  • Thyme is higher in vitamin C, iron, vitamin A, and calcium; however, papadum is richer in copper, folate, phosphorus, magnesium, and vitamin B1.
  • Daily need coverage for vitamin C for thyme is 178% higher.
  • Thyme contains 95 times more vitamin A than papadum. While thyme contains 4751IU of vitamin A, papadum contains only 50IU.
  • Thyme has less sodium.

Thyme, fresh and Papad are the varieties used in this article.

Infographic

Thyme vs Papadum infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 114% 122% 54% 654% 185% 49% 45% 1.2% 224% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 194% 43% 88% 293% 333% 93% 165% 228% 204% 45%
Contains more CalciumCalcium +183.2%
Contains more IronIron +123.7%
Contains less SodiumSodium -99.5%
Contains more MagnesiumMagnesium +69.4%
Contains more PotassiumPotassium +64.2%
Contains more CopperCopper +79.8%
Contains more ZincZinc +87.8%
Contains more PhosphorusPhosphorus +263.2%
~equal in Manganese ~1.562mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 534% 79% 0% 0% 12% 109% 34% 25% 80% 0% 0% 34% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.3% 1% 0% 69% 60% 28% 55% 66% 0% 1% 164% 0.22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1730.8%
Contains more Vitamin B2Vitamin B2 +82.6%
Contains more Vitamin B3Vitamin B3 +23.9%
Contains more Vitamin B6Vitamin B6 +22.1%
Contains more Vitamin B1Vitamin B1 +477.1%
Contains more Vitamin B5Vitamin B5 +124.2%
Contains more FolateFolate +386.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Thyme Papadum DV% diff.
Vitamin C 160.1mg 0mg 178%
Iron 17.45mg 7.8mg 121%
Sodium 9mg 1745mg 75%
Copper 0.555mg 0.998mg 49%
Folate 45µg 219µg 44%
Phosphorus 106mg 385mg 40%
Protein 5.56g 25.56g 40%
Magnesium 160mg 271mg 26%
Calcium 405mg 143mg 26%
Vitamin A 238µg 13µg 25%
Vitamin B1 0.048mg 0.277mg 19%
Fiber 14g 18.6g 18%
Vitamin B2 0.471mg 0.258mg 16%
Selenium 8.3µg 15%
Calories 101kcal 371kcal 14%
Zinc 1.81mg 3.4mg 14%
Carbs 24.45g 59.87g 12%
Potassium 609mg 1000mg 12%
Vitamin B5 0.409mg 0.917mg 10%
Manganese 1.719mg 1.562mg 7%
Vitamin B6 0.348mg 0.285mg 5%
Polyunsaturated fat 0.532g 1.148g 4%
Saturated fat 0.467g 1.084g 3%
Vitamin B3 1.824mg 1.472mg 2%
Fats 1.68g 3.25g 2%
Cholesterol 0mg 4mg 1%
Monounsaturated fat 0.081g 0.532g 1%
Net carbs 10.45g 41.27g N/A
Vitamin E 0.05mg 0%
Vitamin K 0.4µg 0%
Choline 0.4mg 0%
Tryptophan 0.114mg 0.266mg 0%
Threonine 0.154mg 0.886mg 0%
Isoleucine 0.285mg 1.303mg 0%
Leucine 0.262mg 2.115mg 0%
Lysine 0.126mg 1.695mg 0%
Methionine 0.372mg 0%
Phenylalanine 1.491mg 0%
Valine 0.307mg 1.434mg 0%
Histidine 0.715mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Thyme
1
6% 2% 24% 65% 3%
Protein: 5.56 g
Fats: 1.68 g
Carbs: 24.45 g
Water: 65.11 g
Other: 3.2 g
26% 3% 60% 3% 8%
Protein: 25.56 g
Fats: 3.25 g
Carbs: 59.87 g
Water: 3.49 g
Other: 7.83 g
Contains more WaterWater +1765.6%
Contains more ProteinProtein +359.7%
Contains more FatsFats +93.5%
Contains more CarbsCarbs +144.9%
Contains more OtherOther +144.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Thyme
1
43% 8% 49%
Saturated fat: Sat. Fat 0.467 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.532 g
39% 19% 42%
Saturated fat: Sat. Fat 1.084 g
Monounsaturated fat: Mono. Fat 0.532 g
Polyunsaturated fat: Poly. Fat 1.148 g
Contains less Sat. FatSaturated fat -56.9%
Contains more Mono. FatMonounsaturated fat +556.8%
Contains more Poly. FatPolyunsaturated fat +115.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Thyme - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173470/nutrients
  2. Papadum - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168106/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.