Thyme vs. Pea soup — In-Depth Nutrition Comparison
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How are thyme and pea soup different?
- Pea soup contains less iron, vitamin C, vitamin A, manganese, fiber, copper, calcium, magnesium, vitamin B2, and vitamin B6 than thyme.
- Thyme covers your daily need for iron, 209% more than pea soup.
- Thyme has 396 times more vitamin A than pea soup. Thyme has 4751IU of vitamin A, while pea soup has 12IU.
- Pea soup has a higher glycemic index. The glycemic index of pea soup is 66, while the glycemic index of thyme is 45.
Thyme, fresh and Soup, pea, green, canned, prepared with equal volume water types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +966.7% |
| Contains more CalciumCalcium | +3275% |
| Contains more PotassiumPotassium | +757.7% |
| Contains more IronIron | +2290.4% |
| Contains more CopperCopper | +280.1% |
| Contains more ZincZinc | +182.8% |
| Contains more PhosphorusPhosphorus | +125.5% |
| Contains less SodiumSodium | -97.3% |
| Contains more ManganeseManganese | +601.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +26583.3% |
| Contains more Vitamin AVitamin A | +7833.3% |
| Contains more Vitamin B1Vitamin B1 | +20% |
| Contains more Vitamin B2Vitamin B2 | +1784% |
| Contains more Vitamin B3Vitamin B3 | +294.8% |
| Contains more Vitamin B5Vitamin B5 | +734.7% |
| Contains more Vitamin B6Vitamin B6 | +1640% |
| Contains more FolateFolate | +4400% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 17.45mg | 0.73mg | 209% |
| Vitamin C | 160.1mg | 0.6mg | 177% |
| Manganese | 1.719mg | 0.245mg | 64% |
| Fiber | 14g | 1.9g | 48% |
| Copper | 0.555mg | 0.146mg | 45% |
| Calcium | 405mg | 12mg | 39% |
| Magnesium | 160mg | 15mg | 35% |
| Vitamin B2 | 0.471mg | 0.025mg | 34% |
| Vitamin A | 238µg | 3µg | 26% |
| Vitamin B6 | 0.348mg | 0.02mg | 25% |
| Potassium | 609mg | 71mg | 16% |
| Sodium | 9mg | 336mg | 14% |
| Zinc | 1.81mg | 0.64mg | 11% |
| Folate | 45µg | 1µg | 11% |
| Vitamin B3 | 1.824mg | 0.462mg | 9% |
| Phosphorus | 106mg | 47mg | 8% |
| Selenium | 3.6µg | 7% | |
| Vitamin B5 | 0.409mg | 0.049mg | 7% |
| Carbs | 24.45g | 9.88g | 5% |
| Protein | 5.56g | 3.2g | 5% |
| Polyunsaturated fat | 0.532g | 0.142g | 3% |
| Choline | 13.2mg | 2% | |
| Calories | 101kcal | 61kcal | 2% |
| Vitamin B1 | 0.048mg | 0.04mg | 1% |
| Vitamin E | 0.09mg | 1% | |
| Monounsaturated fat | 0.081g | 0.372g | 1% |
| Fats | 1.68g | 1.09g | 1% |
| Net carbs | 10.45g | 7.98g | N/A |
| Sugar | 3.19g | N/A | |
| Vitamin K | 0.2µg | 0% | |
| Saturated fat | 0.467g | 0.524g | 0% |
| Tryptophan | 0.114mg | 0% | |
| Threonine | 0.154mg | 0% | |
| Isoleucine | 0.285mg | 0% | |
| Leucine | 0.262mg | 0% | |
| Lysine | 0.126mg | 0% | |
| Valine | 0.307mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +73.8% |
| Contains more FatsFats | +54.1% |
| Contains more CarbsCarbs | +147.5% |
| Contains more OtherOther | +150% |
| Contains more WaterWater | +29.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -10.9% |
| Contains more Poly. FatPolyunsaturated fat | +274.6% |
| Contains more Mono. FatMonounsaturated fat | +359.3% |
