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Thyme vs. Pudding — In-Depth Nutrition Comparison

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How are thyme and pudding different?

  • Pudding contains less iron, vitamin C, vitamin A, manganese, fiber, copper, magnesium, calcium, vitamin B6, and vitamin B2 than thyme.
  • Thyme covers your daily need for iron, 214% more than pudding.

Thyme, fresh and Puddings, chocolate, dry mix, regular, prepared with whole milk types were used in this article.

Infographic

Thyme vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 114% 122% 54% 654% 185% 49% 45% 1.2% 224% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more MagnesiumMagnesium +700%
Contains more CalciumCalcium +282.1%
Contains more PotassiumPotassium +306%
Contains more IronIron +5032.4%
Contains more CopperCopper +400%
Contains more ZincZinc +277.1%
Contains more PhosphorusPhosphorus +21.8%
Contains less SodiumSodium -90.8%
Contains more ManganeseManganese +1672.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 534% 79% 0% 0% 12% 109% 34% 25% 80% 0% 0% 34% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +510.3%
Contains more Vitamin B1Vitamin B1 +26.3%
Contains more Vitamin B2Vitamin B2 +200%
Contains more Vitamin B3Vitamin B3 +1271.4%
Contains more Vitamin B5Vitamin B5 +25.5%
Contains more Vitamin B6Vitamin B6 +1060%
Contains more FolateFolate +1025%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Thyme Pudding DV% diff.
Iron 17.45mg 0.34mg 214%
Vitamin C 160.1mg 0mg 178%
Manganese 1.719mg 0.097mg 71%
Fiber 14g 0.8g 53%
Copper 0.555mg 0.111mg 49%
Magnesium 160mg 20mg 33%
Calcium 405mg 106mg 30%
Vitamin B6 0.348mg 0.03mg 24%
Vitamin B2 0.471mg 0.157mg 24%
Vitamin A 238µg 39µg 22%
Potassium 609mg 150mg 14%
Vitamin B12 0µg 0.31µg 13%
Zinc 1.81mg 0.48mg 12%
Vitamin B3 1.824mg 0.133mg 11%
Folate 45µg 4µg 10%
Selenium 3.7µg 7%
Vitamin D 0µg 1.1µg 6%
Vitamin D 0IU 44IU 6%
Saturated fat 0.467g 1.81g 6%
Protein 5.56g 3.16g 5%
Sodium 9mg 98mg 4%
Cholesterol 0mg 9mg 3%
Phosphorus 106mg 87mg 3%
Choline 11.3mg 2%
Fats 1.68g 3.15g 2%
Monounsaturated fat 0.081g 0.819g 2%
Vitamin B5 0.409mg 0.326mg 2%
Polyunsaturated fat 0.532g 0.18g 2%
Carbs 24.45g 19.64g 2%
Calories 101kcal 120kcal 1%
Vitamin B1 0.048mg 0.038mg 1%
Caffeine 2mg 1%
Net carbs 10.45g 18.84g N/A
Sugar 11.96g N/A
Vitamin E 0.06mg 0%
Vitamin K 0.3µg 0%
Tryptophan 0.114mg 0%
Threonine 0.154mg 0%
Isoleucine 0.285mg 0%
Leucine 0.262mg 0%
Lysine 0.126mg 0%
Valine 0.307mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Thyme
3
6% 2% 24% 65% 3%
Protein: 5.56 g
Fats: 1.68 g
Carbs: 24.45 g
Water: 65.11 g
Other: 3.2 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more ProteinProtein +75.9%
Contains more CarbsCarbs +24.5%
Contains more OtherOther +247.8%
Contains more FatsFats +87.5%
Contains more WaterWater +12.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Thyme
2
43% 8% 49%
Saturated fat: Sat. Fat 0.467 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.532 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains less Sat. FatSaturated fat -74.2%
Contains more Poly. FatPolyunsaturated fat +195.6%
Contains more Mono. FatMonounsaturated fat +911.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Thyme - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173470/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.