Tilsit cheese vs. Maple syrup — In-Depth Nutrition Comparison
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The main differences between tilsit cheese and maple syrup
- Tilsit cheese has more vitamin B12, phosphorus, calcium, selenium, and vitamin A; however, maple syrup has more manganese and vitamin B2.
- Daily need coverage for manganese for maple syrup is 126% higher.
- Maple syrup is lower in cholesterol.
- Maple syrup has a higher glycemic index than tilsit cheese.
Food types used in this article are Cheese, tilsit and Syrups, maple.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +586.3% |
Contains more IronIron | +109.1% |
Contains more CopperCopper | +44.4% |
Contains more ZincZinc | +138.1% |
Contains more PhosphorusPhosphorus | +24900% |
Contains more SeleniumSelenium | +2316.7% |
Contains more MagnesiumMagnesium | +61.5% |
Contains more PotassiumPotassium | +226.2% |
Contains less SodiumSodium | -98.4% |
Contains more ManganeseManganese | +22269.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B3Vitamin B3 | +153.1% |
Contains more Vitamin B5Vitamin B5 | +861.1% |
Contains more Vitamin B6Vitamin B6 | +3150% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin B2Vitamin B2 | +253.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.013mg | 2.908mg | 126% |
Vitamin B12 | 2.1µg | 0µg | 88% |
Saturated fat | 16.775g | 0.007g | 76% |
Phosphorus | 500mg | 2mg | 71% |
Vitamin B2 | 0.359mg | 1.27mg | 70% |
Calcium | 700mg | 102mg | 60% |
Protein | 24.41g | 0.04g | 49% |
Fats | 25.98g | 0.06g | 40% |
Cholesterol | 102mg | 0mg | 34% |
Sodium | 753mg | 12mg | 32% |
Vitamin A | 249µg | 0µg | 28% |
Selenium | 14.5µg | 0.6µg | 25% |
Carbs | 1.88g | 67.04g | 22% |
Monounsaturated fat | 7.136g | 0.011g | 18% |
Zinc | 3.5mg | 1.47mg | 18% |
Vitamin B5 | 0.346mg | 0.036mg | 6% |
Vitamin B6 | 0.065mg | 0.002mg | 5% |
Polyunsaturated fat | 0.721g | 0.017g | 5% |
Folate | 20µg | 0µg | 5% |
Calories | 340kcal | 260kcal | 4% |
Potassium | 65mg | 212mg | 4% |
Magnesium | 13mg | 21mg | 2% |
Iron | 0.23mg | 0.11mg | 2% |
Vitamin B3 | 0.205mg | 0.081mg | 1% |
Fructose | 0.52g | 1% | |
Copper | 0.026mg | 0.018mg | 1% |
Net carbs | 1.88g | 67.04g | N/A |
Sugar | 60.46g | N/A | |
Vitamin B1 | 0.061mg | 0.066mg | 0% |
Choline | 1.6mg | 0% | |
Tryptophan | 0.352mg | 0% | |
Threonine | 0.899mg | 0% | |
Isoleucine | 1.484mg | 0% | |
Leucine | 2.548mg | 0% | |
Lysine | 2.039mg | 0% | |
Methionine | 0.754mg | 0% | |
Phenylalanine | 1.358mg | 0% | |
Valine | 1.752mg | 0% | |
Histidine | 0.704mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.41 g
Fats:
25.98 g
Carbs:
1.88 g
Water:
42.86 g
Other:
4.87 g
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Contains more ProteinProtein | +60925% |
Contains more FatsFats | +43200% |
Contains more WaterWater | +32.3% |
Contains more OtherOther | +936.2% |
Contains more CarbsCarbs | +3466% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
16.775 g
Monounsaturated fat:
Mono. Fat
7.136 g
Polyunsaturated fat:
Poly. Fat
0.721 g
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Contains more Mono. FatMonounsaturated fat | +64772.7% |
Contains more Poly. FatPolyunsaturated fat | +4141.2% |
Contains less Sat. FatSaturated fat | -100% |