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Tofu vs. Cranberry beans — In-Depth Nutrition Comparison

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What are the main differences between tofu and cranberry beans?

  • Tofu is richer in calcium, manganese, selenium, copper, phosphorus, and iron, yet cranberry beans is richer in folate and fiber.
  • Tofu's daily need coverage for calcium is 63% higher.
  • Tofu has 13 times more selenium than cranberry beans. Tofu has 17.4µg of selenium, while cranberry beans has 1.3µg.
  • Cranberry beans contains less saturated fat.
  • Tofu has a lower glycemic index than cranberry beans.

We used Tofu, raw, firm, prepared with calcium sulfate and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt types in this comparison.

Infographic

Tofu vs Cranberry beans infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tofu
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 41% 205% 21% 100% 126% 43% 81% 1.8% 154% 95%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 15% 34% 78% 77% 31% 58% 0.13% 48% 7.1%
Contains more MagnesiumMagnesium +16%
Contains more CalciumCalcium +1266%
Contains more IronIron +27.3%
Contains more CopperCopper +63.6%
Contains more ZincZinc +37.7%
Contains more PhosphorusPhosphorus +40.7%
Contains more ManganeseManganese +219.2%
Contains more SeleniumSelenium +1238.5%
Contains more PotassiumPotassium +63.3%
Contains less SodiumSodium -92.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tofu
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 40% 24% 7.1% 8% 21% 0% 0% 22% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 53% 16% 9.7% 14% 19% 0% 0% 155% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +47.8%
Contains more Vitamin B6Vitamin B6 +13.6%
Contains more Vitamin B1Vitamin B1 +32.9%
Contains more Vitamin B3Vitamin B3 +35.2%
Contains more Vitamin B5Vitamin B5 +80.5%
Contains more FolateFolate +613.8%
~equal in Vitamin A ~µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Tofu Cranberry beans DV% diff.
Calcium 683mg 50mg 63%
Folate 29µg 207µg 45%
Manganese 1.181mg 0.37mg 35%
Polyunsaturated fat 4.921g 0.199g 31%
Selenium 17.4µg 1.3µg 29%
Fiber 2.3g 8.6g 25%
Protein 17.27g 9.34g 16%
Copper 0.378mg 0.231mg 16%
Fats 8.72g 0.46g 13%
Phosphorus 190mg 135mg 8%
Iron 2.66mg 2.09mg 7%
Carbs 2.78g 24.46g 7%
Saturated fat 1.261g 0.119g 5%
Monounsaturated fat 1.925g 0.04g 5%
Potassium 237mg 387mg 4%
Zinc 1.57mg 1.14mg 4%
Vitamin B1 0.158mg 0.21mg 4%
Vitamin B2 0.102mg 0.069mg 3%
Magnesium 58mg 50mg 2%
Vitamin B5 0.133mg 0.24mg 2%
Sodium 14mg 1mg 1%
Vitamin B3 0.381mg 0.515mg 1%
Vitamin B6 0.092mg 0.081mg 1%
Calories 144kcal 136kcal 0%
Vitamin C 0.2mg 0mg 0%
Net carbs 0.48g 15.86g N/A
Tryptophan 0.235mg 0.111mg 0%
Threonine 0.785mg 0.393mg 0%
Isoleucine 0.849mg 0.412mg 0%
Leucine 1.392mg 0.746mg 0%
Lysine 0.883mg 0.641mg 0%
Methionine 0.211mg 0.14mg 0%
Phenylalanine 0.835mg 0.505mg 0%
Valine 0.87mg 0.489mg 0%
Histidine 0.431mg 0.26mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tofu
4
17% 9% 3% 70%
Protein: 17.27 g
Fats: 8.72 g
Carbs: 2.78 g
Water: 69.83 g
Other: 1.4 g
9% 24% 65%
Protein: 9.34 g
Fats: 0.46 g
Carbs: 24.46 g
Water: 64.65 g
Other: 1.09 g
Contains more ProteinProtein +84.9%
Contains more FatsFats +1795.7%
Contains more OtherOther +28.4%
Contains more CarbsCarbs +779.9%
~equal in Water ~64.65g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tofu
2
16% 24% 61%
Saturated fat: Sat. Fat 1.261 g
Monounsaturated fat: Mono. Fat 1.925 g
Polyunsaturated fat: Poly. Fat 4.921 g
33% 11% 56%
Saturated fat: Sat. Fat 0.119 g
Monounsaturated fat: Mono. Fat 0.04 g
Polyunsaturated fat: Poly. Fat 0.199 g
Contains more Mono. FatMonounsaturated fat +4712.5%
Contains more Poly. FatPolyunsaturated fat +2372.9%
Contains less Sat. FatSaturated fat -90.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tofu - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172475/nutrients
  2. Cranberry beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173736/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.