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Tomato juice vs. Halva — In-Depth Nutrition Comparison

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Summary of differences between tomato juice and halva

  • Tomato juice has more vitamin C; however, halva is higher in copper, phosphorus, iron, magnesium, zinc, manganese, vitamin B1, and vitamin B6.
  • Halva covers your daily need for copper, 129% more than tomato juice.
  • Tomato juice has 701 times more vitamin C than halva. While tomato juice has 70.1mg of vitamin C, halva has only 0.1mg.
  • Tomato juice has less saturated fat.
  • The glycemic index of halva is higher.

These are the specific foods used in this comparison Tomato juice, canned, without salt added and Candies, halavah, plain.

Infographic

Tomato juice vs Halva infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 19% 15% 14% 3% 8.1% 1.3% 8.9% 2.7%
Halva
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 156% 9.9% 17% 170% 401% 118% 260% 25% 114% 63%
Contains more PotassiumPotassium +16%
Contains less SodiumSodium -94.9%
Contains more MagnesiumMagnesium +1881.8%
Contains more CalciumCalcium +230%
Contains more IronIron +1061.5%
Contains more CopperCopper +2761.9%
Contains more ZincZinc +3827.3%
Contains more PhosphorusPhosphorus +3094.7%
Contains more ManganeseManganese +1183.8%
Contains more SeleniumSelenium +2200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 234% 7.7% 6.4% 0% 25% 18% 13% 0% 16% 0% 5.8% 15% 3.7%
Halva
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 106% 20% 54% 10% 80% 5% 0% 49% 0%
Contains more Vitamin CVitamin C +70000%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +324%
Contains more Vitamin B2Vitamin B2 +12.8%
Contains more Vitamin B3Vitamin B3 +324.4%
Contains more Vitamin B6Vitamin B6 +397.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +225%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Tomato juice Halva DV% diff.
Copper 0.042mg 1.202mg 129%
Phosphorus 19mg 607mg 84%
Vitamin C 70.1mg 0.1mg 78%
Polyunsaturated fat 0.027g 8.481g 56%
Iron 0.39mg 4.53mg 52%
Magnesium 11mg 218mg 49%
Zinc 0.11mg 4.32mg 38%
Manganese 0.068mg 0.873mg 35%
Fats 0.29g 21.52g 33%
Vitamin B1 0.1mg 0.424mg 27%
Protein 0.85g 12.49g 23%
Calories 17kcal 469kcal 23%
Vitamin B6 0.07mg 0.348mg 21%
Monounsaturated fat 0.005g 8.194g 20%
Selenium 0.5µg 11.5µg 20%
Saturated fat 0.019g 4.127g 19%
Carbs 3.53g 60.49g 19%
Fiber 0.4g 4.5g 16%
Vitamin B3 0.673mg 2.856mg 14%
Folate 20µg 65µg 11%
Sodium 10mg 195mg 8%
Vitamin A 23µg 0µg 3%
Vitamin B5 0.174mg 3%
Vitamin E 0.32mg 2%
Fructose 1.33g 2%
Vitamin B12 0µg 0.04µg 2%
Vitamin K 2.3µg 2%
Calcium 10mg 33mg 2%
Vitamin B2 0.078mg 0.088mg 1%
Choline 6.8mg 1%
Potassium 217mg 187mg 1%
Net carbs 3.13g 55.99g N/A
Sugar 2.58g N/A
Tryptophan 0.006mg 0%
Threonine 0.026mg 0%
Isoleucine 0.017mg 0%
Leucine 0.024mg 0%
Lysine 0.026mg 0%
Methionine 0.005mg 0%
Phenylalanine 0.026mg 0%
Valine 0.017mg 0%
Histidine 0.014mg 0%
Omega-3 - ALA 0.005g N/A
Omega-6 - Linoleic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 94%
Protein: 0.85 g
Fats: 0.29 g
Carbs: 3.53 g
Water: 94.24 g
Other: 1.09 g
Halva
4
12% 22% 60% 4% 2%
Protein: 12.49 g
Fats: 21.52 g
Carbs: 60.49 g
Water: 3.67 g
Other: 1.83 g
Contains more WaterWater +2467.8%
Contains more ProteinProtein +1369.4%
Contains more FatsFats +7320.7%
Contains more CarbsCarbs +1613.6%
Contains more OtherOther +67.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 10% 53%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.027 g
Halva
2
20% 39% 41%
Saturated fat: Sat. Fat 4.127 g
Monounsaturated fat: Mono. Fat 8.194 g
Polyunsaturated fat: Poly. Fat 8.481 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +163780%
Contains more Poly. FatPolyunsaturated fat +31311.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170545/nutrients
  2. Halva - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167996/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.