Tomato juice vs. Oregano — In-Depth Nutrition Comparison
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Summary of differences between tomato juice and oregano
- Tomato juice has more vitamin C; however, oregano is higher in vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, copper, and magnesium.
- Oregano covers your daily need for vitamin K, 516% more than tomato juice.
- Tomato juice has 30 times more vitamin C than oregano. While tomato juice has 70.1mg of vitamin C, oregano has only 2.3mg.
- The glycemic index of tomato juice is higher.
These are the specific foods used in this comparison Tomato juice, canned, without salt added and Spices, oregano, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -60% |
| Contains more MagnesiumMagnesium | +2354.5% |
| Contains more CalciumCalcium | +15870% |
| Contains more PotassiumPotassium | +480.6% |
| Contains more IronIron | +9335.9% |
| Contains more CopperCopper | +1407.1% |
| Contains more ZincZinc | +2345.5% |
| Contains more PhosphorusPhosphorus | +678.9% |
| Contains more ManganeseManganese | +7238.2% |
| Contains more SeleniumSelenium | +800% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +2947.8% |
| Contains more Vitamin AVitamin A | +269.6% |
| Contains more Vitamin EVitamin E | +5606.3% |
| Contains more Vitamin B1Vitamin B1 | +77% |
| Contains more Vitamin B2Vitamin B2 | +576.9% |
| Contains more Vitamin B3Vitamin B3 | +589.5% |
| Contains more Vitamin B6Vitamin B6 | +1391.4% |
| Contains more Vitamin KVitamin K | +26930.4% |
| Contains more FolateFolate | +1085% |
| Contains more CholineCholine | +375% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 2.3µg | 621.7µg | 516% |
| Iron | 0.39mg | 36.8mg | 455% |
| Manganese | 0.068mg | 4.99mg | 214% |
| Fiber | 0.4g | 42.5g | 168% |
| Calcium | 10mg | 1597mg | 159% |
| Vitamin E | 0.32mg | 18.26mg | 120% |
| Vitamin C | 70.1mg | 2.3mg | 75% |
| Vitamin B6 | 0.07mg | 1.044mg | 75% |
| Copper | 0.042mg | 0.633mg | 66% |
| Magnesium | 11mg | 270mg | 62% |
| Folate | 20µg | 237µg | 54% |
| Vitamin B2 | 0.078mg | 0.528mg | 35% |
| Potassium | 217mg | 1260mg | 31% |
| Vitamin B3 | 0.673mg | 4.64mg | 25% |
| Zinc | 0.11mg | 2.69mg | 23% |
| Carbs | 3.53g | 68.92g | 22% |
| Phosphorus | 19mg | 148mg | 18% |
| Vitamin B5 | 0.921mg | 18% | |
| Protein | 0.85g | 9g | 16% |
| Calories | 17kcal | 265kcal | 12% |
| Polyunsaturated fat | 0.027g | 1.369g | 9% |
| Selenium | 0.5µg | 4.5µg | 7% |
| Vitamin A | 23µg | 85µg | 7% |
| Saturated fat | 0.019g | 1.551g | 7% |
| Vitamin B1 | 0.1mg | 0.177mg | 6% |
| Fats | 0.29g | 4.28g | 6% |
| Choline | 6.8mg | 32.3mg | 5% |
| Monounsaturated fat | 0.005g | 0.716g | 2% |
| Sodium | 10mg | 25mg | 1% |
| Net carbs | 3.13g | 26.42g | N/A |
| Sugar | 2.58g | 4.09g | N/A |
| Tryptophan | 0.006mg | 0.203mg | 0% |
| Threonine | 0.026mg | 0.322mg | 0% |
| Isoleucine | 0.017mg | 0.441mg | 0% |
| Leucine | 0.024mg | 0.78mg | 0% |
| Lysine | 0.026mg | 0.5mg | 0% |
| Methionine | 0.005mg | 0.127mg | 0% |
| Phenylalanine | 0.026mg | 0.449mg | 0% |
| Valine | 0.017mg | 0.585mg | 0% |
| Histidine | 0.014mg | 0.144mg | 0% |
| Fructose | 1.33g | 1.13g | 0% |
| Omega-3 - ALA | 0.005g | 0.621g | N/A |
| Omega-6 - Linoleic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
| Contains more WaterWater | +849% |
| Contains more ProteinProtein | +958.8% |
| Contains more FatsFats | +1375.9% |
| Contains more CarbsCarbs | +1852.4% |
| Contains more OtherOther | +622% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
| Contains less Sat. FatSaturated fat | -98.8% |
| Contains more Mono. FatMonounsaturated fat | +14220% |
| Contains more Poly. FatPolyunsaturated fat | +4970.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
1.25 g
Fructose:
1.33 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.91 g
Glucose:
1.9 g
Fructose:
1.13 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
| Contains more FructoseFructose | +17.7% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +52% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
